Best 5 Hot Spinach Dip With Cheesy Chips Recipes

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If you're craving a satisfying and flavorful appetizer or snack, look no further than the classic hot spinach dip with cheesy chips. Indulge in a blend of creamy spinach, melted cheese, and a hint of spice, perfectly complemented by crispy, golden-brown chips for scooping. So gather your ingredients, prepare your taste buds, and let's embark on a culinary journey to create this delightful dish that's sure to impress your family and friends at any gathering or party.

Here are our top 5 tried and tested recipes!

CREAMY CHEESY SPINACH DIP



Creamy Cheesy Spinach Dip image

This recipe doesn't contain mayo or sour cream like most, so it's very cheesy and very delicious. I'm asked for the recipe every time I make it. For those who don't want a strong cheese like Cheddar, you can replace it with anything you like or even leave it out altogether. I like adding the Cheddar because it adds color and a little more flavor.

Provided by missbriannacarline

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Spinach Dip Recipes

Time 30m

Yield 12

Number Of Ingredients 11

1 tablespoon olive oil, divided
1 small onion, finely chopped
2 cloves garlic, minced
2 (10 ounce) packages frozen spinach - thawed, drained, and chopped
½ cup milk
6 ounces cream cheese
½ cup shredded mozzarella cheese
¼ cup shredded Cheddar cheese
2 dashes Worcestershire sauce
salt and ground black pepper to taste
½ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Grease a 1 1/2-quart shallow baking dish with 1 teaspoon olive oil.
  • Heat 2 teaspoons olive oil in a large pot over medium heat. Cook and stir onion and garlic in hot oil until lightly browned, 4 to 7 minutes. Add spinach and simmer until spinach is hot, about 5 minutes. Drain any liquid from the mixture and transfer to a bowl.
  • Pour milk into pot and return pot to medium heat. Melt cream cheese into the milk; cook and stir together about 3 minutes. Return spinach mixture to pot with 1/2 cup mozzarella cheese and Cheddar cheese; stir to combine. Season the mixture with Worcestershire sauce, salt, and pepper. Pour the mixture into the prepared baking dish and top with 1/2 cup mozzarella cheese.
  • Bake in preheated oven until bubbly and golden brown on top, 20 to 25 minutes.

Nutrition Facts : Calories 114.8 calories, Carbohydrate 3.9 g, Cholesterol 24.9 mg, Fat 8.8 g, Fiber 1.5 g, Protein 6.1 g, SaturatedFat 4.9 g, Sodium 155 mg, Sugar 1.2 g

HOT CHEESY SPINACH DIP



Hot Cheesy Spinach Dip image

This is similar to the spinach dips served at Ruby Tuesday or TGI Fridays, except with plenty of cheese!

Provided by grneyedmustang

Categories     Cheese

Time 27m

Yield 6 serving(s)

Number Of Ingredients 7

1 box frozen chopped spinach, thawed and drained
1 (16 ounce) container sour cream
1/3 cup mayonnaise
1/2 package Knorr vegetable soup mix
1/2 cup cheddar cheese
1/2 cup shredded parmesan cheese (NOT the powdered kind)
tortilla chips or salsa

Steps:

  • In mixing bowl, stir together spinach, sour cream, mayonnaise, soup mix, and cheeses.
  • Transfer to casserole dish.
  • Bake at 350 F for 15-17 minutes.
  • Serve with tortilla chips and salsa, if desired.

HOT SPINACH DIP WITH CHEESY CHIPS



Hot Spinach Dip With Cheesy Chips image

I just received this recipe on the internet from "meals.com". I am thrilled to see that Stouffer's frozen Spinach Souffle is back on the market as it had disappeared for quite a while and you do need it for this recipe You will love this dip.

Provided by Bergy

Categories     Vegetable

Time 35m

Yield 6 serving(s)

Number Of Ingredients 10

1 (9 ounce) package of stouffers frozen spinach souffle, prepared according to instructions on the box,cooled
3 ounces cream cheese, softened
1/2 cup parmesan cheese, plus
1 tablespoon parmesan cheese, grated (Use pure parmesan)
1/4 cup mayonnaise
2 tablespoons green onions, chopped or 2 tablespoons chives
tortilla chips
diced tomato, to taste
green onion, chopped to taste
shredded monterey jack cheese, to taste

Steps:

  • Heat oven to 350F.
  • Combine the prepared Spinach Souffle, cream cheese, 1/2 cup of Parmesan, Mayo and the green onions- Mix together and transfer to a small oven proof dish.
  • Sprinkle with 1 tbsp Parmesan.
  • Place in 350 Oven for 20 minutes.
  • Warm the tortilla chips for 7 minutes, place them around the dip dish on a platter, sprinkle chips with the tomatoes, green onions& Montery Jack.
  • Serve.

HOT SPINACH SPREAD WITH PITA CHIPS



Hot Spinach Spread with Pita Chips image

Warm and cheesy, this spread is absolutely scrumptious served on toasted pita wedges. Its colorful appearance makes a stunning addition to any buffet. -Teresa Emanuel, Smithville, Missouri

Provided by Taste of Home

Categories     Appetizers     Snacks

Time 50m

Yield 16 servings (4 cups spread).

Number Of Ingredients 12

2 cups shredded Monterey Jack cheese
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 package (8 ounces) cream cheese, cubed
2 plum tomatoes, seeded and chopped
3/4 cup chopped onion
1/3 cup half-and-half cream
1 tablespoon finely chopped seeded jalapeno pepper
6 pita breads (6 inches)
1/2 cup butter, melted
2 teaspoons lemon-pepper seasoning
2 teaspoons ground cumin
1/4 teaspoon garlic salt

Steps:

  • In a large bowl, combine the first 7 ingredients. Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 375° for 20-25 minutes or until bubbly., Meanwhile, cut each pita bread into 8 wedges. Place in two 15x10x1-in. baking pans. Combine the butter, lemon pepper, cumin and garlic salt; brush over pita wedges. , Bake for 7-9 minutes or until crisp. Serve with spinach spread.

Nutrition Facts : Calories 231 calories, Fat 16g fat (10g saturated fat), Cholesterol 46mg cholesterol, Sodium 381mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 1g fiber), Protein 8g protein.

HOT SPINACH DIP



Hot Spinach Dip image

For a different take on traditional spinach dip, Janie Obermier of St. Joseph, Missouri warms this rich mixture in the microwave. It's terrific with crackers, tortilla chips or fresh vegetables.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 8-10 servings.

Number Of Ingredients 5

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
1/4 cup grated Parmesan cheese
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 cup shredded part-skim mozzarella cheese

Steps:

  • In a small bowl, beat the cream cheese, mayonnaise and Parmesan cheese until blended. Stir in spinach and mozzarella cheese. Spoon into an ungreased microwave-safe 9-in. pie plate., Microwave, uncovered, on high for 4-5 minutes or until bubbly, stirring twice. Serve with crackers or vegetables.

Nutrition Facts : Calories 238 calories, Fat 22g fat (10g saturated fat), Cholesterol 48mg cholesterol, Sodium 269mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 8g protein.

Tips:

  • To make the spinach dip, use fresh spinach for the best flavor. If using frozen spinach, thaw and squeeze out excess water before using.
  • Use a variety of cheeses in the dip for a more complex flavor. For a classic spinach dip, use a combination of cream cheese, sour cream, and Parmesan cheese. You can also add other cheeses, such as mozzarella, cheddar, or feta, to taste.
  • Season the dip with garlic powder, onion powder, salt, and pepper to taste. You can also add other seasonings, such as paprika, cayenne pepper, or cumin, to taste.
  • For the cheesy chips, use a sturdy tortilla chip that will hold up well when dipped. You can also use pita chips or crackers.
  • Sprinkle the cheesy chips with grated Parmesan cheese and bake until melted and golden brown.
  • Serve the spinach dip with the cheesy chips immediately.

Conclusion:

Hot spinach dip with cheesy chips is a classic party appetizer that is always a hit. It is easy to make and can be tailored to your own taste. Whether you like your dip creamy or chunky, mild or spicy, there is a recipe out there for you. So next time you are looking for a delicious and easy appetizer, give hot spinach dip with cheesy chips a try.

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