BAVARIAN BEEF

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Bavarian Beef image

A tasty beef dish from the crock pot. The steps may look tedious, but they are not at all. This is a good dish to try with a hearty rye or pumpernickel bread.

Provided by Miss Annie

Categories     Vegetable

Time 8h30m

Yield 6-8 serving(s)

Number Of Ingredients 16

2 -3 lbs boneless beef chuck roast
1 tablespoon cooking oil
2 cups sliced carrots
3/4 cup chopped kosher dill pickle
1 cup sliced celery
1/2 cup dry red wine or 1/2 cup beef broth
1/3 cup German mustard
1/2 teaspoon fresh coarse ground black pepper
1/4 teaspoon ground cloves
2 bay leaves
2 tablespoons flour
2 tablespoons dry red wine or 2 tablespoons beef broth
hot cooked noodles
chopped dill pickle (garnish)
cooked crumbled bacon (garnish)
1 large onion, sliced

Steps:

  • Trim fat from roast.
  • In a large skillet, brown roast on all sides in hot oil.
  • Meanwhile in place carrots, onions, 3/4 pickles, and celery in crock pot.
  • Place meat on top of veggies, cutting the roast to fit, if necessary.
  • In a small bowl, combine wine or broth, mustard, pepper, cloves and bay leaves.
  • Pour over meat.
  • Cover and cook on LOW for 8 to 10 hours; or HIGH for 4 to 5 hours.
  • Remove meat from pot and place on platter, keeping warm.
  • For gravy: transfer the cooking liquid to a 2 quart saucepan.
  • Skim off fat and remove bay leaves.
  • Stir together the flour and the remaining 2 tablespoons wine or broth.
  • Stir into the gravy mixture.
  • Cook and stir over medium heat until thickened an bubbly.
  • Add vegetables and stir one or two more minutes more to warm up vegetables.
  • Serve the meat with vegetable gravy and noodles.
  • Garnish with chopped pickles and bacon.

Camile Reid
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This is a great recipe. It's so easy to make, and it always turns out great. The beef is always tender and juicy, and the sauce is so flavorful.


ssekyanzi moses
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This is my favorite beef stew recipe. It's so flavorful and hearty. I always make a big batch so I can have leftovers for lunch the next day.


GAMING DEWANAA
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the beef is always tender and flavorful.


Binod Khattri
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I love this recipe. It's so easy to make, and it always turns out great. The beef is always tender and juicy, and the sauce is so flavorful.


Shahin King
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This recipe is a great way to use up leftover roast beef. I made it with some leftover prime rib, and it was delicious.


Lorenza Garcia
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This is my favorite beef stew recipe. It's so flavorful and hearty. I always make a big batch so I can have leftovers for lunch the next day.


Jeni Brosseau
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I love this recipe. It's so versatile. I've made it with different cuts of beef, and it's always turned out great.


Shem yessar
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the beef is always tender and flavorful.


Cdrsurya Cdr
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I love this recipe. It's so easy to make, and it always turns out great. The beef is always tender and juicy, and the sauce is so flavorful.


kirkir Gibbs
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This is the best beef stew recipe I have ever tried. The beef is so tender, and the sauce is so flavorful. I will definitely be making this again.


Iteche Calvin
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This recipe is a keeper. The beef is so tender, and the sauce is so flavorful. I will definitely be making this again and again.


Izel Calvillo
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I made this recipe for my family, and they loved it. The beef was so tender, and the sauce was so delicious. I will definitely be making this again.


Heidi Larson
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This is a great recipe. The beef is so tender, and the sauce is so flavorful. I will definitely be making this again.


Suhail Shah
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I love this recipe. It's so simple, yet so delicious. The beef is always so tender, and the sauce is so flavorful.


Inder Singh Offical
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This is my go-to recipe for beef stew. It's so easy to make, and it always turns out perfect. The beef is always fall-apart tender, and the sauce is so flavorful.


Mia Marais
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I made this recipe for a party, and it was a huge success. Everyone loved it! The beef was so tender, and the sauce was so delicious.


Fabian Rios
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I love this recipe! It's so easy to make, and it always turns out great. The beef is always tender and juicy, and the sauce is so flavorful.


Juan Duran
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This recipe is a great way to use up leftover roast beef. I made it with some leftover prime rib, and it was delicious. The sauce is so flavorful, and the beef is so tender.


Polash barua
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This Bavarian beef recipe is a winner! The beef was so tender and flavorful, and the sauce was rich and delicious. I served it over egg noodles, and it was a hit with my family.


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