VIENNESE PLUM CAKE

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Viennese Plum Cake image

"This is one of my husband's all-time favorite desserts," writes Lorraine Dyda from Rancho Palos Verdes in California. "The recipe was passed on to me by his mother, who was usually pretty hesitant to share recipes, but knew how much he loved this one. The cake is moist and tender with a streusel-like topping and is also good made with blueberries."

Provided by Taste of Home

Categories     Desserts

Time 1h20m

Yield 9 servings.

Number Of Ingredients 14

1/2 cup butter, softened
1/2 cup plus 1 tablespoon sugar, divided
2 eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
3 cups sliced fresh or frozen plums (about 1-3/4 pounds fresh)
1/4 teaspoon ground cinnamon
TOPPING:
1/2 cup all-purpose flour
1/4 cup sugar
1/4 cup cold butter, cubed
3 tablespoons chopped walnuts, optional

Steps:

  • In a large bowl, cream butter and 1/2 cup sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; add to creamed mixture and mix well., Transfer to a greased 9-in. square baking dish. Top with plums. Combine cinnamon and remaining sugar; sprinkle over plums., For topping, in a small bowl, combine flour and sugar; cut in butter until mixture resembles coarse crumbs. Stir in walnuts if desired. Sprinkle over top., Bake at 350° for 50-55 minutes or until topping is golden brown and plums are tender. Cool on a wire rack.

Nutrition Facts : Calories 327 calories, Fat 17g fat (10g saturated fat), Cholesterol 87mg cholesterol, Sodium 234mg sodium, Carbohydrate 41g carbohydrate (24g sugars, Fiber 1g fiber), Protein 4g protein.

Salman Mode
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This cake is so good! I made it for a party last weekend and everyone loved it. It's a really easy cake to make and it's perfect for any occasion.


Samim Bigzada
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I love this cake! It's so moist and flavorful, and the plums add a really unique flavor. I've made it several times and it always turns out perfect.


Gaetane Garnett
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This cake is really easy to make and it's perfect for any occasion. I've made it for parties, picnics, and even just for a snack. It's always a hit!


Hammad Khanzada
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I'm not a huge fan of plum cake, but this recipe is really good! The cake is moist and flavorful, and the plums add a nice touch of sweetness. I would definitely recommend this recipe to anyone who loves plum cake or is looking for a new dessert to t


Navid Sharifi
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This cake is so good! I made it for a party last weekend and everyone loved it. It's a really easy cake to make and it's perfect for any occasion.


Linda Walsh
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I love this cake! It's so moist and flavorful, and the plums add a really unique flavor. I've made it several times and it always turns out perfect.


SaberBooth
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This cake is really easy to make and it's perfect for any occasion. I've made it for parties, picnics, and even just for a snack. It's always a hit!


Uza8r Uzair
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I'm not a huge fan of plum cake, but this recipe is really good! The cake is moist and flavorful, and the plums add a nice touch of sweetness. I would definitely recommend this recipe to anyone who loves plum cake or is looking for a new dessert to t


rudro dewan
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This cake is so good! I've made it several times and it always turns out perfect. The plums give it a really unique flavor and the cake is always moist and delicious.


Cassie McMinn
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I made this cake for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. It's a really easy cake to make and it's perfect for any occasion.


Diwakar Chand
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This Viennese plum cake is absolutely delicious! The cake is moist and flavorful, and the plums add a touch of sweetness and tartness. I would definitely recommend this recipe to anyone who loves plum cake or is looking for a new dessert to try.


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