When it comes to comforting and flavorful side dishes, few classics can beat a hearty serving of husband-pleasin' baked beans. With their sweet, smoky, and tangy flavors, these beans are sure to be a hit at any gathering. Whether you're firing up the grill for a backyard barbecue or hosting a cozy dinner party, this delightful dish is guaranteed to leave your loved ones craving more. So put on your apron, gather your ingredients, and let's embark on a culinary journey to discover the secrets of creating the ultimate husband-pleasin' baked beans.
Check out the recipes below so you can choose the best recipe for yourself!
DOWN HOME BAKED BEANS
This is a simple recipe for baked beans, and oh so good.
Provided by MEANJEANNE
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h25m
Yield 11
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a large bowl combine beans, chili sauce, onion, brown sugar and bacon. Pour into a 9x13 inch casserole dish.
- Bake in preheated oven for 45 minutes to 1 hour.
Nutrition Facts : Calories 483.5 calories, Carbohydrate 71.6 g, Cholesterol 28.1 mg, Fat 19.1 g, Fiber 6.1 g, Protein 11.8 g, SaturatedFat 6.3 g, Sodium 883.5 mg, Sugar 51.1 g
HUSBAND PLEASIN' BAKED BEANS
From The Recipe Hall of Fame Cookbook II. Notes from recipe: This can be refrigerated overnight or popped in the oven. For a delicious one-dish meal, increase beef to 2 lbs.
Provided by Recipe Junkie
Categories Beans
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Brown beef and onions in margarine and combine with remaining ingredients.
- Bake at 300 for 1 and 1/2 hours.
Nutrition Facts : Calories 389.8, Fat 12.2, SaturatedFat 5.3, Cholesterol 41.8, Sodium 1464.4, Carbohydrate 55.2, Fiber 9.7, Sugar 23.8, Protein 17.6
DAN'S FAVORITE BAKED BEANS
This is a very old recipe given to me by my mother-in-law. My husband loves these beans and requests them often. If you have an occasion coming up, give them a try! You won't be disappointed!
Provided by Bev I Am
Categories Pork
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients except bacon.
- Lay bacon across the top.
- Bake at 325°F for 2 hours.
Tips:
- Soak the beans overnight: This will help to reduce the cooking time and make the beans more tender.
- Use a variety of beans: This will give your baked beans a more complex flavor and texture. Some good options include kidney beans, black beans, and pinto beans.
- Add some spices: Spices like chili powder, cumin, and paprika will give your baked beans a delicious smoky flavor.
- Use a thickener: A thickener like cornstarch or flour will help to thicken the sauce and make it more creamy.
- Bake the beans low and slow: This will help to develop the flavors and prevent the beans from becoming dry.
Conclusion:
Baked beans are a classic comfort food that is perfect for any occasion. With a few simple tips, you can make baked beans that are sure to please everyone at your table. So next time you're looking for a delicious and easy meal, give baked beans a try!
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