Searching for a refreshing and delightful summer treat or a sweet caffeine fix to kick-off your mornings? Look no further than the timeless classic, iced vanilla coffee milk! This rich, creamy beverage has been a beloved favorite for generations. With its perfect balance of coffee's invigorating aroma, the creaminess of milk, and the subtle sweetness of vanilla, it's the perfect drink to cool you down on a hot summer's day or give you a burst of energy to power through your afternoon. So, grab your apron and prepare to embark on a delightful culinary journey as we present to you the best recipe for iced vanilla coffee milk that will tantalize your taste buds and leave you craving for more.
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HOW TO MAKE VANILLA ICED COFFEE
Refreshing, creamy, lite and SO EASY to make that you'll be wondering why you have been paying so much for a Starbucks Iced Vanilla Latte or a McDonald's Iced Vanilla Coffee! Just a few easy steps in how to make vanilla iced coffee and you'll be brewing your iced coffee recipe in no time at all!
Provided by Wendi Spraker
Categories beverage
Time 5m
Number Of Ingredients 4
Steps:
- Fill a tall drinking glass completely with ice. Fill glass half way with cooled coffee.
- Add the vanilla syrup to the glass.
- Fill to 1 inch below the glass rim with more cooled coffee.
- Add the milk.
- Stir and enjoy!
Nutrition Facts : Calories 139 kcal, Carbohydrate 31 g, Protein 2 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 73 mg, Sugar 32 g, ServingSize 1 serving
ICED LATTE
Our Iced Latte recipe turns your favorite morning beverage into a refreshing drink that you can enjoy at any time of the day. All you need is some ice, a splash of milk and rich espresso-like coffee from a stovetop brewer. Grab your mason jar to add some cold foam for an elevated twist, or customize your coffee with a little vanilla for a classic Iced Vanilla Latte.
Time 12m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Fill a tall glass with ice, and pour in the freshly brewed espresso.
- Pour the milk and optional sweetener into a mason jar until it's ¾ full.
- Seal the jar tightly, and shake, shake, shake.
- Pour the milk and foam into the glass with the ice and espresso.
VANILLA ICED COFFEE -- SIMPLE AND EASY
It only takes a minute to make up a tall, cold glass of this refreshing, hot-weather drink. You've probably got all the ingredients on hand. While its best if you thought ahead to make some double-strong coffee, that last mugfull that got cold in the pot will do. ;) (I confess, I can't afford to use real vanilla all the time. The artificial kind works just fine in this for my tastes).
Provided by 3KillerBs
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill a tall glass 2/3 full of ice.
- Add cream, Splenda, and vanilla.
- Add coffee and stir well.
Tips:
- For a richer flavor, use high-quality coffee beans. Freshly ground beans will give you the best results.
- If you don't have a coffee maker, you can brew coffee using a French press or pour-over method.
- To make cold brew coffee, simply combine coffee grounds and water in a jar or container and let it steep in the refrigerator for 12-24 hours. Strain the coffee before serving.
- For a sweeter iced vanilla coffee, add more vanilla extract or sweetener to taste.
- Garnish your iced vanilla coffee with whipped cream, chocolate shavings, or a sprinkle of cinnamon.
Conclusion:
Iced vanilla coffee is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple ingredients, you can enjoy a café-quality iced vanilla coffee at home.
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