Best 6 Incredible Chicken Recipes
In the culinary world, where flavors dance and aromas ignite the senses, lies a dish that has captivated taste buds across generations: Incredible Chicken. Whether it's the crispy golden crust, the succulent moist meat, or the tantalizing aroma that enchants the senses, this culinary masterpiece is a true delight. With countless variations and cooking techniques, the pursuit of creating the ultimate Incredible Chicken is a quest that culinary enthusiasts and home cooks alike embark on with unwavering passion. Embark on a culinary journey as we explore the secrets behind this beloved dish, unveiling the techniques, flavors, and ingredients that orchestrate an extraordinary experience. Let's delve into the world of Incredible Chicken and discover the magic that awaits.
Let's cook with our recipes!
INCREDIBLE OVEN FRIED CHICKEN
Make and share this Incredible Oven Fried Chicken recipe from Food.com.
Provided by Minxkat1
Categories Chicken
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Whisk buttermilk, oil, hot pepper sauce, mustard, garlic, 1 tsp salt and 1/2 teaspoon pepper in a large bowl.
- Add the onion and then the chicken turning to coat each piece with the marinade.
- Cover; chill at least three hours or up to one day turning the chicken occasionally.
- Combine breadcrumbs, cheese, flour, thyme, paprika, cayenne and 1 tsp salt in a large baking dish.
- Remove the chicken from the marinade and roll in the breadcrumb mixture.
- Set chicken on a rack to dry for about 30 minutes.
- Preheat oven to 400F degrees.
- Place chicken in large baking dish and pour butter over the chicken.
- Bake until crisp and brown, approximately 50 minutes.
INCREDIBLE CHICKEN OPORTO
This is one of my favourite recipes. Its a Portuguese recipe, made of boneless chicken breasts. It's braised in a white Portuguese Port Wine, with mushrooms and cream. You can serve it over noddles, rice, or with french.fries, and a nice tossed green salad, have a good bottle of wine ready to goble this down with. I do hope you will enjoy it as much as I do
Provided by Mia 3
Categories Chicken
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a hot frying pan heat half of the butter (medium-high heat).
- Add in the mushrooms and onion cook for about 5 minutes along with the garlic.
- Remove and set aside in a bowl or deep dish.
- In a bowl combine the flour salt and pepper to coat chicken breasts on both sides.
- In the same frying pan add in the remaining butter and cook the chicken breasts over medium-high heat, careful not to burn, cook till browned on all sides.
- Now stir in the cream and the Port Wine, and the mushrooms, bring to a boil, and then reduce heat to low, cover and simmer for 15 minutes or till cooked.
- Pour into a platter and sprinkle chopped parsley over top.
Nutrition Facts : Calories 717.9, Fat 54.2, SaturatedFat 29.3, Cholesterol 213.2, Sodium 298.2, Carbohydrate 17.9, Fiber 1.5, Sugar 3.9, Protein 36
INCREDIBLE CHICKEN
This is a good 'take-along' dish, for the reason that it is good hot, warm, room temperature or cold! You can also make a salad, vegetable and/or rice if desired and have a quick, easy dinner.
Provided by Anonymous
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Yield 8
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Arrange chicken skin side up in a lightly greased 9x13 inch baking dish. Season with garlic salt to taste. Then sprinkle with brown sugar and bake in the preheated oven for 1 hour. If chicken appears to be browning too much and getting dry, cover with foil for the last 15 to 20 minutes of baking.
Nutrition Facts : Calories 514.5 calories, Carbohydrate 6.8 g, Cholesterol 170.3 mg, Fat 34.2 g, Protein 42.2 g, SaturatedFat 9.8 g, Sodium 387.3 mg, Sugar 6.7 g
INCREDIBLE CHICKEN LASAGNA
this is a great tasting lasagna, topped with alfredo sauce and white wine. It is VERY TASTY. From my mother.
Provided by weekend cooker
Categories One Dish Meal
Time 1h20m
Yield 8-12 lasagna dishes, 8-12 serving(s)
Number Of Ingredients 17
Steps:
- In a large skillet, melt margarine and saute onion, and mushrooms.
- Stir in soup, alfredo sauce, pimentos, wine, tarragon, and basil. Reserve 1/3 of the sauce for top of lasagna.
- Drain spinach well between several layers of paper towels. The spinach needs to be completely drained.
- In another large bowl, combine spinach, ricotta, parmesan and egg and mix well.
- Spray a 10x15 inch baking dish with non-stick cooking spray and place 3 noodles in dish. Make sure 10x15 dish is full size with a depth of 2 1/2 inches.
- Layer with half of remaining sauce, spinach-ricotta mixture, and chicken. The spinach ricotta mixture may be dry, that is ok, and you might have to spoon it over the sauce and spread it out.
- Sprinkle with 1 1/2 cups cheddar cheese.
- Repeat the layer, starting with the sauce, but save some sauce for the topping.
- Top with the last 3 noodles and reserved sauce.
- Cover and bake at 350°F for 45 minutes.
- Remove from oven, and sprinkle remaining cheese on top.
- Return to oven uncovered and bake for 5 minutes or just until cheese melts.
- Let stand for 10 minutes before serving.
Nutrition Facts : Calories 657, Fat 38.6, SaturatedFat 20.4, Cholesterol 171.9, Sodium 869.4, Carbohydrate 27.9, Fiber 2.4, Sugar 2.6, Protein 47.1
THE MOST INCREDIBLE CHICKEN SPAGHETTI
Make and share this The Most Incredible Chicken Spaghetti recipe from Food.com.
Provided by ratherbeswimmin
Categories Chicken
Time 2h15m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a large Dutch oven, fill 1/2 full with water; add salt and pepper if desired; add chicken breast halves.
- Bring to a boil; cover and reduce heat; simmer 1 hour or until chicken breasts are done.
- Remove chicken breasts, reserving broth, and allow chicken to cool; chop chicken meat into bite-size pieces and set aside.
- Return chicken broth to a boil; add spaghetti noodles and cook until desired doneness; drain and set aside.
- Saute onion and green pepper in butter until tender.
- Combine onion mixture, cream of chicken soup, mushrooms, and cheeses; mix well.
- Add spaghetti and chopped chicken; mix well.
- Pour into a lightly greased 13x9 inch baking dish.
- Bake at 375 degrees for 45 minutes.
INCREDIBLE CHICKEN
Another family favorite :-)
Provided by Kristy Russell
Categories Chicken
Time 1h10m
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 375
- 2. Cut chicken into pieces if not already
- 3. Arrange chicken skin side up in a lightly greased 9x13 inch baking dish. Season with garlic salt to taste.
- 4. Sprinkle with brown sugar and bake in the preheated oven for 1 hour.
- 5. If chicken appears to be browning too much and getting dry, cover with foil for the last 15 to 20 minutes of baking.
Tips:
- Use a variety of cooking methods: Frying, baking, roasting, and grilling are all great ways to cook chicken. Experiment with different methods to find your favorites.
- Don't overcook the chicken: Overcooked chicken is dry and tough. Cook chicken to an internal temperature of 165 degrees Fahrenheit for safety.
- Season the chicken well: Simple seasonings like salt, pepper, and garlic powder can go a long way. You can also get creative with your seasonings and try different herbs, spices, and sauces.
- Let the chicken rest before carving: This allows the juices to redistribute throughout the chicken, resulting in more tender and flavorful meat.
- Use a meat thermometer: This is the best way to ensure that the chicken is cooked to the proper temperature.
- Don't be afraid to experiment: There are endless ways to cook chicken. Get creative and experiment with different recipes and techniques.
Conclusion:
Chicken is a versatile and delicious protein that can be cooked in a variety of ways. With so many different recipes and techniques to choose from, there's sure to be a chicken dish that everyone will enjoy. So next time you're looking for a quick and easy meal, or a special occasion dish, consider making chicken. You won't be disappointed.
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