Best 2 Indian Spicy Scrambled Eggs Recipes
Indian spicy scrambled eggs, a culinary delight that tantalizes the taste buds with its aromatic blend of flavors and textures, is a delectable breakfast or brunch option that is sure to invigorate your morning. Prepared with a vibrant array of spices and fresh ingredients, this dish combines the richness of eggs with the heat and fragrance of Indian spices, resulting in a flavorful and satisfying meal that is both easy to make and incredibly delicious.
Let's cook with our recipes!
INDIAN SPICY SCRAMBLED EGGS
I found this recipe in an Indian cookbook and adapted it a little bit to suit our tastes. My fiance calls this the best way of making scrambled eggs. Scrumptious!
Provided by melle_escaton
Categories Breakfast
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Fry the onion, garlic and chilli until the onions are translucent.
- Add mustard seeds, turmeric and garam masala and stir fry for 2-3 minutes.
- Add the chopped tomatoes and keep cooking, stirring regularly, until tomatoes start to break up.
- Pour beaten eggs into the pan, season with salt and cook, stirring constantly, until they are done.
- You can serve this garnished with fresh, finely chopped coriander leaves.
- Note: You can use less garlic than the recipe indicates if you don't like it that much, or even cut it out. I don't always have chillies on hand, so I leave them out - all this means is that the eggs will be slightly less spicy, but will still taste really nice.
SPICY INDIAN STYLE SCRAMBLED EGGS
Steps:
- Wisk eggs, cumin, tumeric and .5 tsp of the salt. I med non-stick skillet, heat oil - add onion, garlic, ginger over high heat until just browned. Add tomato to pan, season with salt and sugar - cook for about 1 minute. Reduce heat to moderately low, add egg and cook to just set, large curds. Stir in cilantro and serve with flat bread
Tips:
- For best results, use fresh, organic eggs.
- Use a non-stick skillet to prevent the eggs from sticking.
- Heat the skillet over medium heat before adding the eggs.
- Stir the eggs constantly while they are cooking to prevent them from overcooking.
- Add your favorite spices and vegetables to taste.
- Serve the scrambled eggs immediately with your favorite sides.
Conclusion:
Indian spicy scrambled eggs are a quick and easy breakfast, lunch, or dinner option. They are packed with flavor and can be customized to your liking. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy meal, give Indian spicy scrambled eggs a try!
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