Best 3 Insanely Easy Pork Roast Or Chops Recipes
If you're looking for an easy and delicious way to cook pork, then you're in luck! Pork roast or chops are incredibly versatile and can be prepared in a variety of ways, making them perfect for any occasion. Whether you're a beginner cook or a seasoned pro, you're sure to find a recipe that fits your needs and taste preferences. From simple one-pot dishes to more elaborate slow-cooker creations, this article has everything you need to make an insanely easy pork roast or chops that will impress your friends and family.
Here are our top 3 tried and tested recipes!
PERFECT SIMPLE ROASTED PORK CHOPS
Don't let the simplicity of this recipe fool you. Served with a salad and a fast side dish, these pork chops are perfect for a busy weeknight, and my children love it.
Provided by Rhonda Elaine
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 30m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Sprinkle chops on all sides with thyme, salt, and pepper. Place on a baking sheet.
- Bake in the preheated oven until a meat thermometer inserted into the thickest part of a pork chop reads 165 degrees F (74 degrees C), about 20 minutes. Tent aluminum foil over the chops and let rest 5 to 10 minutes before serving.
Nutrition Facts : Calories 169 calories, Carbohydrate 1.4 g, Cholesterol 58.9 mg, Fat 7.1 g, Fiber 0.8 g, Protein 23.7 g, SaturatedFat 2.6 g, Sodium 73.9 mg
INSANELY EASY PORK ROAST (OR CHOPS)
Make and share this Insanely Easy Pork Roast (Or Chops) recipe from Food.com.
Provided by Tyshero
Categories Pork
Time 2h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all into a measuring cup, blend with an immersion blender or beaters to combine the mustard really well into the other ingredients.
- Pour over a roast or chops.
- When making a roast, I line the pan with tin foil and wrap it around the top of the roast to keep the moisture inches
- Bake at 350 for roughly 2 hours, depending on size of roast and/or cut of meat used.
EASY OVEN PORK CHOPS
Make and share this Easy Oven Pork Chops recipe from Food.com.
Provided by Parsley
Categories Pork
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Sprinkle both sides of chops with salt and pepper; place in a lightly greased/sprayed baking dish.
- Mix remaining ingredients and evenly pour over pork chops.
- Cover and bake at 350 for about 45 minutes, or until pork is slightly pink in center.
- Uncover and bake 5 minutes longer.
- Serve.
Tips:
- Choose the right cut of pork: Pork shoulder (also known as pork butt) is a great choice for a slow-cooked roast because it's tough and flavorful. Pork loin is a leaner cut that cooks more quickly and is perfect for chops.
- Season the pork generously: A good rub or marinade will help to flavor the pork and keep it moist. Common seasonings include salt, pepper, garlic, onion, and herbs like thyme or rosemary.
- Cook the pork slowly: Pork shoulder should be cooked for at least 2 hours, while pork loin chops can be cooked in about 30 minutes. Use a meat thermometer to ensure that the pork is cooked to an internal temperature of 145 degrees Fahrenheit.
- Let the pork rest: Once the pork is cooked, let it rest for at least 10 minutes before slicing. This will help the juices to redistribute and make the meat more tender.
Conclusion:
Pork roast or chops are a delicious and versatile dish that can be enjoyed for any occasion. With a little planning and effort, you can easily create a meal that your family and friends will love. So next time you're looking for a hearty and satisfying meal, give pork roast or chops a try.
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