Iraqi summag salad, also known as sumac salad, is a vibrant and refreshing dish that captures the essence of Iraqi culinary traditions. This zesty salad features fresh herbs, crisp vegetables, and a tangy dressing made from sumac, a traditional Middle Eastern spice that imparts a unique sourness. Served as a side dish or as a light lunch option, Iraqi summag salad offers a delightful balance of flavors, textures, and colors, making it a beloved dish in Iraqi cuisine. Discover the authentic taste of Iraq by exploring this step-by-step guide to preparing an unforgettable Iraqi summag salad.
Check out the recipes below so you can choose the best recipe for yourself!
IRAQI SUMAC SALAD (SUMMAQ SALAD)
Steps:
- Cut the cucumbers, tomatoes and onions into small cubes and place into a bowl
- Coarsely chop the herbs and add to the chopped vegetables
- Add sumac, olive oil, lemon juice and salt to taste
- to salad. Toss well and let the flavors meld together in the refrigerator.
IRAQI 'SUMMAG' SALAD - SUMAC SALAD.
This is a recipe for a very tasty salad using the Middle Eastern spice Sumac / Sumaq. In Iraq, it is lmown as Summag - hence the name Summag salad. It is easy to make & comes fromm an Iraqi blog on the 'net.
Provided by Um Safia
Categories Onions
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Peel the cucumbers in stripes. Slice the cucumbers in half, length-wise. Slice these halves into semi-circles, each no more than 1-2 mm thick. Put the cucumbers in the salad bowl.
- Chop the tomato into 'salad size' pieces- not too large and not too small. Add to the cucumber.
- Slice the onion into long, pieces and add to the tomato and cucumber.
- Drizzle about 1 tablespoon of olive oil over the salad and add the sumac and salt to taste. Mix well. Enjoy.
Nutrition Facts : Calories 33.6, Fat 0.3, SaturatedFat 0.1, Sodium 5.5, Carbohydrate 7.9, Fiber 1.4, Sugar 4, Protein 1.4
Tips:
- Choose the freshest ingredients possible. This will ensure that your salad is flavorful and nutritious.
- Use a variety of colors and textures in your salad. This will make it more visually appealing and interesting to eat.
- Don't be afraid to experiment with different flavors. Sumac is a versatile spice that can be paired with a variety of other ingredients, such as lemon, garlic, and mint.
- Make sure to adjust the amount of sumac to your own taste. Some people prefer a more subtle flavor, while others prefer a more pronounced sumac flavor.
- Serve your salad immediately after making it. This will prevent the sumac from becoming too sour.
Conclusion:
Iraqi summag salad is a delicious and refreshing salad that is perfect for a summer meal. It is easy to make and can be tailored to your own taste preferences. With its unique flavor and vibrant colors, Iraqi summag salad is sure to be a hit at your next gathering.
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