Best 3 Island Pineapple Cottage Cheese Salad Recipes
Unlock a burst of tropical flavors with the delectable Island Pineapple Cottage Cheese Salad! Picture a harmonious blend of sweet pineapple, creamy cottage cheese, crunchy vegetables, and a tangy dressing, all coming together to create a refreshing and exotic dish. Whether you're hosting a summer gathering or simply seeking a light and flavorful meal, this salad promises to transport your taste buds to a tropical paradise.
Let's cook with our recipes!
COTTAGE CHEESE SALAD
Cottage cheese and fresh green onions, cucumbers, and tomatoes make this salad great with spaghetti or other Italian faves!
Provided by RANDIMARTIN
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together the cottage cheese, tomatoes, green onions, and cucumbers. Season with salt and pepper to taste. Chill until serving.
Nutrition Facts : Calories 137.9 calories, Carbohydrate 8.3 g, Cholesterol 16.8 mg, Fat 5.2 g, Fiber 1.1 g, Protein 15 g, SaturatedFat 3.2 g, Sodium 458.8 mg, Sugar 2.7 g
ISLAND PINEAPPLE COTTAGE CHEESE SALAD
If you like the combination of pineapple and cottage cheese, you'll like this simple & tasty gelatin salad. It's delicious as is, or to dress it up, scoop it onto a lettuce leaf with a little mayo on the side. Be sure to use pineapple canned in its own juice, and don't leave out a drop. Cook time is chill time. Enjoy!
Provided by LoriLou
Categories Pineapple
Time 3h20m
Yield 1 salad, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Pour the Jello mix into a heat proof bowl, about 4 cups in size. Carefully pour in the boiling water and stir until gelatin is dissolved. Refrigerate about 50 to 70 minutes. You want the gelatin to be liquid enough to easily stir things in thoroughly, but stiff enough to suspend things evenly without separating into layers.
- When the gelatin is about the right consistency, stir in the cottage cheese and the pineapple with all of the juice. Stir until everything is evenly and thoroughly mixed together. Cover and chill until firm, about two hours.
PINEAPPLE COTTAGE CHEESE SALAD
Make and share this Pineapple Cottage Cheese Salad recipe from Food.com.
Provided by kitchengrrl
Categories Lunch/Snacks
Time 2m
Yield 1-2 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together.
- Eat.
- Be happy.
Tips:
- Use fresh, ripe pineapple for the best flavor.
- If you don't have any pineapple juice, you can use orange juice or grapefruit juice instead.
- For a sweeter salad, add some sugar or honey to taste.
- If you want a more tangy salad, add some lemon juice or vinegar.
- Garnish the salad with fresh mint or parsley for a pop of color.
Conclusion:
Island Pineapple Cottage Cheese Salad is a refreshing and delicious salad that is perfect for a summer picnic or potluck. It is easy to make and can be tailored to your own taste preferences. With its combination of sweet, tangy, and creamy flavors, this salad is sure to be a hit with everyone who tries it.
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