Best 5 Italian Bread Iii Recipes
If you're looking for an easy and delicious way to make Italian bread, look no further! This simple recipe for Italian Bread III will give you a loaf of crusty, flavorful bread that's perfect for sandwiches, dipping in olive oil, or just enjoying on its own. With just a few simple ingredients and a little time, you can create a loaf of bread that will be the envy of your friends and family. So what are you waiting for? Let's get started!
Here are our top 5 tried and tested recipes!
ITALIAN BREAD III
An easy recipe to make using your bread machine.
Provided by Rebecca Radnor
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 10
Number Of Ingredients 6
Steps:
- Add ingredients according to the manufacturer's directions.
- Be sure to use "crisp" bread setting and add the egg whites after the rest of the ingredients are moist.
Nutrition Facts : Calories 42.6 calories, Carbohydrate 2.9 g, Cholesterol 28.3 mg, Fat 3 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 0.6 g, Sodium 39.5 mg, Sugar 2.6 g
ITALIAN BREAD III
An easy recipe to make using your bread machine.
Provided by Allrecipes Member
Categories White Bread
Time 3h5m
Yield 10
Number Of Ingredients 6
Steps:
- Add ingredients according to the manufacturer's directions.
- Be sure to use "crisp" bread setting and add the egg whites after the rest of the ingredients are moist.
Nutrition Facts : Calories 42.6 calories, Carbohydrate 2.9 g, Cholesterol 28.3 mg, Fat 3 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 0.6 g, Sodium 39.5 mg, Sugar 2.6 g
ITALIAN BREAD III
An easy recipe to make using your bread machine.
Provided by Allrecipes Member
Categories White Bread
Time 3h5m
Yield 10
Number Of Ingredients 6
Steps:
- Add ingredients according to the manufacturer's directions.
- Be sure to use "crisp" bread setting and add the egg whites after the rest of the ingredients are moist.
Nutrition Facts : Calories 42.6 calories, Carbohydrate 2.9 g, Cholesterol 28.3 mg, Fat 3 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 0.6 g, Sodium 39.5 mg, Sugar 2.6 g
ITALIAN BREAD III
An easy recipe to make using your bread machine.
Provided by Allrecipes Member
Categories White Bread
Time 3h5m
Yield 10
Number Of Ingredients 6
Steps:
- Add ingredients according to the manufacturer's directions.
- Be sure to use "crisp" bread setting and add the egg whites after the rest of the ingredients are moist.
Nutrition Facts : Calories 42.6 calories, Carbohydrate 2.9 g, Cholesterol 28.3 mg, Fat 3 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 0.6 g, Sodium 39.5 mg, Sugar 2.6 g
ITALIAN BREAD III
An easy recipe to make using your bread machine.
Provided by Allrecipes Member
Categories White Bread
Time 3h5m
Yield 10
Number Of Ingredients 6
Steps:
- Add ingredients according to the manufacturer's directions.
- Be sure to use "crisp" bread setting and add the egg whites after the rest of the ingredients are moist.
Nutrition Facts : Calories 42.6 calories, Carbohydrate 2.9 g, Cholesterol 28.3 mg, Fat 3 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 0.6 g, Sodium 39.5 mg, Sugar 2.6 g
Tips:
- Mise en place: Before you start baking, measure and prepare all of your ingredients. This will help you stay organized and avoid mistakes.
- Use fresh, high-quality ingredients: The better the ingredients, the better the bread will be. Look for fresh flour, yeast, and water.
- Knead the dough properly: Kneading the dough is an important step that helps to develop the gluten and give the bread its structure. Knead the dough for at least 5 minutes, or until it is smooth and elastic.
- Let the dough rise in a warm place: The dough needs to rise in a warm place in order to double in size. This usually takes about 1-2 hours.
- Bake the bread at a high temperature: Baking the bread at a high temperature will help to create a crispy crust and a fluffy interior.
Conclusion:
Italian bread is a delicious and versatile bread that can be enjoyed in many different ways. Whether you are making it for a meal or a snack, these recipes will help you create a delicious and authentic Italian bread.
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