Jalapeno hamburgers are a delicious and easy way to spice up your next barbecue or cookout. With just a few simple ingredients, you can create a burger that is both flavorful and satisfying. But with so many different recipes available, it can be difficult to know where to start. In this article, we will provide you with a guide to help you find the best recipe for your jalapeno hamburgers. We will discuss the different types of ingredients you can use, as well as the different cooking methods available. We will also provide you with some tips for making the most of your jalapeno hamburgers.
Let's cook with our recipes!
CREAM CHEESE JALAPENO HAMBURGERS
These are the BEST burgers I've ever had. My mother made a version of these and I changed it a little....instead of Jalapeno peppers you can add ANYTHING or just do the cream cheese...trust me...you're family and/or guests will BEG for the recipe!
Provided by Noelle C
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 35m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat a grill for medium heat. When hot, lightly oil the grate. In a medium bowl, stir together the jalapenos and cream cheese.
- Divide the ground beef into 16 portions and pat out each one to 1/4 inch thickness. Spoon some of the cream cheese mixture onto the center of 8 of the patties. Top with the remaining patties, pressing the edges together to seal.
- Grill for about 10 minutes per side, or until well done, taking care not to press down on the burgers as they cook. This will make the cheese ooze out. Serve on buns with your favorite toppings.
Nutrition Facts : Calories 526.1 calories, Carbohydrate 24.4 g, Cholesterol 130.4 mg, Fat 35.2 g, Fiber 1.8 g, Protein 27.2 g, SaturatedFat 18.1 g, Sodium 472.1 mg, Sugar 0.8 g
JALAPENO HAMBURGERS
Spicy and tasty hamburgers for the adventurous side in you.
Provided by MPOILLION
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium bowl combine ground beef, jalapenos, garlic, tomato paste and cilantro. Form mixture into 6 patties.
- Generously sprinkle both sides of patties with desired amount of Cajun seasoning
- Grill 4 to 5 minutes each side.
Nutrition Facts : Calories 179 calories, Carbohydrate 4.9 g, Cholesterol 49.4 mg, Fat 10.8 g, Fiber 1.1 g, Protein 15 g, SaturatedFat 4.1 g, Sodium 1056.2 mg, Sugar 1.3 g
Tips:
- Choose the right ground beef: For the best flavor and texture, use a blend of 80% lean ground beef and 20% fat. This will help keep the burgers moist and juicy.
- Season the beef well: Don't be afraid to season the beef liberally with salt, pepper, and other spices. This will help bring out the flavor of the beef and make the burgers more flavorful.
- Don't overwork the beef: When mixing the beef, be careful not to overwork it. Overworking the beef will make the burgers tough.
- Form the burgers gently: When forming the burgers, be gentle and don't press down on them too hard. This will help keep the burgers tender.
- Cook the burgers over medium heat: Cook the burgers over medium heat to ensure that they cook evenly throughout. This will help prevent the burgers from burning on the outside and being raw on the inside.
- Don't flip the burgers too often: When cooking the burgers, don't flip them too often. Flipping the burgers too often will make them dry out.
- Let the burgers rest before serving: After cooking the burgers, let them rest for a few minutes before serving. This will help the juices redistribute throughout the burgers, making them more flavorful.
Conclusion:
Jalapeno burgers are a delicious and easy-to-make meal that can be enjoyed by people of all ages. By following the tips above, you can make sure that your jalapeno burgers are juicy, flavorful, and cooked to perfection. So next time you're looking for a quick and easy meal, give jalapeno burgers a try.
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