Best 4 Jans Old Bay Seasoning Substitute Recipes
JAN'S OLD BAY SEASONING SUBSTITUTE
Copycat version of Old Bay® seasoning.
Provided by What's for dinner, mom?
Categories 100+ Everyday Cooking Recipes
Time 15m
Yield 15
Number Of Ingredients 11
Steps:
- Whisk celery salt, paprika, black pepper, cayenne pepper, mustard, nutmeg, cinnamon, cardamom, allspice, cloves, and ginger together in a bowl. Store in an airtight container.
Nutrition Facts : Calories 3 calories, Carbohydrate 0.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 593.7 mg
JAN'S OLD BAY SEASONING SUBSTITUTE
This Old Bay seasoning substitute is a copycat version.
Provided by What's for dinner, mom?
Categories Everyday Cooking
Time 10m
Yield 15
Number Of Ingredients 11
Steps:
- Whisk together celery salt, paprika, black pepper, cayenne pepper, mustard, nutmeg, cinnamon, cardamom, allspice, cloves, and ginger in a bowl.
- Store spice mixture in an airtight container at room temperature.
Nutrition Facts : Calories 3 calories, Carbohydrate 0.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 593.7 mg
JAN'S OLD BAY SEASONING SUBSTITUTE
This Old Bay seasoning substitute is a copycat version.
Provided by What's for dinner, mom?
Categories Everyday Cooking
Time 10m
Yield 15
Number Of Ingredients 11
Steps:
- Whisk together celery salt, paprika, black pepper, cayenne pepper, mustard, nutmeg, cinnamon, cardamom, allspice, cloves, and ginger in a bowl.
- Store spice mixture in an airtight container at room temperature.
Nutrition Facts : Calories 3 calories, Carbohydrate 0.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 593.7 mg
JAN'S OLD BAY SEASONING SUBSTITUTE
This Old Bay seasoning substitute is a copycat version.
Provided by What's for dinner, mom?
Categories Everyday Cooking
Time 10m
Yield 15
Number Of Ingredients 11
Steps:
- Whisk together celery salt, paprika, black pepper, cayenne pepper, mustard, nutmeg, cinnamon, cardamom, allspice, cloves, and ginger in a bowl.
- Store spice mixture in an airtight container at room temperature.
Nutrition Facts : Calories 3 calories, Carbohydrate 0.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 593.7 mg
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