Best 5 Jeans Canned Brunswick Stew Recipes
Welcome to the comprehensive guide to crafting the perfect jeans canned Brunswick stew. This flavorful dish, steeped in Southern tradition, is a delightful combination of succulent meats, tender vegetables, and a rich, savory broth. Whether you're a seasoned cook or just starting your culinary journey, this article will guide you through the essential steps to create a mouthwatering Brunswick stew that will tantalize your taste buds and warm your soul. We'll explore the history of this iconic dish, delve into the intricacies of selecting the right canned Brunswick stew, and provide expert tips and tricks to elevate your stew to culinary greatness.
Here are our top 5 tried and tested recipes!
JEAN'S CANNED BRUNSWICK STEW
This recipe comes from Jean, a friend of mine at work. This is the absolute best brunswick stew I have ever had, she had a hard time convincing me this was made from all canned ingredients. This is a must try recipe!!!
Provided by Dachshund Lover
Categories Stew
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Open all the cans.
- Empty them, including the juice, into a large stock pot.
- Cook over medium heat for at least one hour.
- Hint: Some of my other co-workers add 1 extra can of the barbecue pork and/or 1 sauteed onion.
- Enjoy!
Nutrition Facts : Calories 210.8, Fat 1.7, SaturatedFat 0.3, Sodium 1125.1, Carbohydrate 50.9, Fiber 5.4, Sugar 14.3, Protein 6.3
BRUNSWICK STEW
Got this from our preacher's wife and has got to be, hands down, the best Brunswick stew we have ever eaten. I used this recipe for the Thanksgiving dinner at work and took home first prize in the "other" category and grand prize over all.
Provided by wattamess
Categories Beginner Cook
Time 8h5m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Mix all ingredients together and pour into a large crock pot. Cook on low heat for 8 hours stirring occasionally.
- This can be cooked on high for 4 hours but you need to watch it more closely for sticking.
- Goes GREAT with cornbread!
Nutrition Facts : Calories 382.4, Fat 14, SaturatedFat 4.7, Cholesterol 85.2, Sodium 668.3, Carbohydrate 34.2, Fiber 4, Sugar 12.9, Protein 32.2
EASY BRUNSWICK STEW
My family loves this on a cool crisp fall day. I adjust the heat level by adjusting the hot sauce used. As submitted, it's safe for the little taste buds. I serve this with honey cornbread. Enjoy!
Provided by Stacy
Categories Soups, Stews and Chili Recipes Stews Chicken
Time 35m
Yield 12
Number Of Ingredients 13
Steps:
- Combine cream-style corn, diced tomatoes, chicken, pork, sweet corn, ketchup, tomato sauce, water, bacon drippings, barbeque sauce, Worcestershire sauce, hot sauce, and black pepper together in a Dutch oven or stockpot; simmer over low heat until heated through, 20 to 45 minutes.
Nutrition Facts : Calories 446.6 calories, Carbohydrate 43.8 g, Cholesterol 94.7 mg, Fat 14.9 g, Fiber 3.4 g, Protein 36.7 g, SaturatedFat 4.9 g, Sodium 1269.7 mg, Sugar 17.3 g
BRUNSWICK STEW
Provided by Edna Lewis
Categories Soup/Stew Chicken Tomato Stew High Fiber Dinner Rabbit Corn Lima Bean Bell Pepper Winter Gourmet Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 to 8 (main course) servings
Number Of Ingredients 12
Steps:
- Pat rabbit dry and sprinkle evenly with 1 teaspoon salt and 1/2 teaspoon black pepper.
- Whisk together flour and cayenne in a shallow bowl, then dredge rabbit in flour, shaking off excess.
- Heat 2 tablespoons oil in a wide 6- to 7-quart heavy pot over medium heat until it shimmers. Brown half of rabbit, turning once, about 10 minutes total. Transfer to a plate. Add 1 tablespoon oil to pot and brown remaining rabbit; transfer to plate.
- Add remaining tablespoon oil to pot along with onion, bell pepper, garlic, 3/4 teaspoon salt, and 1/2 teaspoon pepper and cook, stirring and scraping up brown bits, until vegetables are softened, about 8 minutes.
- Add bay leaf, broth, tomatoes with juice, and rabbit with any meat juices from plate and bring to a simmer. Simmer, covered, 50 minutes.
- Stir in corn and lima beans, then simmer, uncovered, until stew is slightly thickened and vegetables are tender, 15 to 20 minutes. Season with salt and pepper. Discard bay leaf.
HARMON'S BRUNSWICK STEW
This is the easiest recipe I have ever seen for Brunswick stew, and it is delicious.
Provided by charles harmon
Categories Soups, Stews and Chili Recipes Stews Brunswick Stew Recipes
Time 35m
Yield 7
Number Of Ingredients 11
Steps:
- Melt butter in a skillet over medium-high heat. Saute onion in melted butter until tender, 5 to 7 minutes.
- Stir sauteed onion, cream-style corn, crushed tomatoes, white chicken chunks, pork in barbeque sauce, beef in barbeque sauce, Worcestershire sauce, black pepper, salt, and hot sauce together in a slow cooker crock.
- Cook on High until hot, at least 30 minutes.
Nutrition Facts : Calories 370.1 calories, Carbohydrate 37.9 g, Cholesterol 77 mg, Fat 12.7 g, Fiber 4.5 g, Protein 30 g, SaturatedFat 4.6 g, Sodium 1527.7 mg, Sugar 5.7 g
Tips:
- Choose high-quality ingredients: Use fresh vegetables, tender cuts of meat, and flavorful spices to ensure the best possible stew.
- Brown the meat and vegetables before adding them to the stew: This step helps to develop flavor and color.
- Use a variety of vegetables: This will give your stew a more complex flavor and texture. Some good options include potatoes, carrots, celery, onions, and corn.
- Use a good quality stock or broth: This will help to add flavor and depth to your stew. You can use chicken, beef, or vegetable stock, depending on your preference.
- Season the stew to taste: Add salt, pepper, and other spices to taste. You can also add a bit of acidity, such as from lemon juice or vinegar, to brighten the flavor.
- Let the stew simmer for at least 30 minutes: This will help to develop the flavors and tenderize the meat.
- Serve the stew with your favorite sides: Some good options include rice, mashed potatoes, or crusty bread.
Conclusion:
Jean's Canned Brunswick Stew is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its hearty combination of meat, vegetables, and spices, this stew is sure to be a hit with your family and friends. So next time you're looking for a comforting and flavorful meal, give Jean's Canned Brunswick Stew a try!
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