Best 2 Jello Chocolate Pudding Fudge Recipes

Do you love the creamy, rich taste of chocolate pudding but crave a more solid, fudgy texture? Look no further than this delectable jello chocolate pudding fudge recipe. Combining simple ingredients like chocolate pudding mix, milk, and gelatin with the magic of jello, this recipe yields a heavenly treat that will tantalize your taste buds. With its irresistible texture and bold chocolate flavor, this fudge is perfect for satisfying your sweet cravings or sharing with friends and family. So, let's embark on a culinary adventure as we explore the steps and uncover the secrets behind creating this delightful jello chocolate pudding fudge.

Let's cook with our recipes!

### Tips

• Use a double boiler to melt the chocolate chips and butter. This will help prevent the chocolate from burning.
• If you don't have a double boiler, you can melt the chocolate chips and butter in a microwave-safe bowl. Microwave on high for 30 seconds at a time, stirring in between, until the chocolate is melted and smooth.
• Make sure to use a heatproof bowl when melting the chocolate chips and butter. This will prevent the bowl from cracking or melting.
• If you want a richer fudge, use dark chocolate chips. You can also use milk chocolate chips or a combination of dark and milk chocolate chips.
• Add a pinch of salt to the fudge. This will help balance out the sweetness of the fudge.
• Stir in your favorite mix-ins, such as nuts, dried fruit, or candy, after the fudge has been removed from the heat.
• Pour the fudge into a greased 8x8 inch pan. If you want thicker fudge, use a smaller pan.
• Refrigerate the fudge for at least 2 hours before cutting and serving.

### Conclusion Jello Chocolate Pudding Fudge is a delicious and easy-to-make dessert that is perfect for any occasion. It is rich, creamy, and chocolatey, with a hint of vanilla from the pudding mix. The fudge is also very versatile, as you can add your favorite mix-ins to create a unique flavor combination. The basic ingredients for Jello Chocolate Pudding Fudge are: * 1 package (3.4 ounces) of Jello chocolate pudding mix * 1 cup of milk * 1 cup of sugar * 1/2 cup of butter * 1 cup of chocolate chips * 1/4 teaspoon of salt * Optional mix-ins, such as nuts, dried fruit, or candy To make Jello Chocolate Pudding Fudge, simply follow these steps: 1. In a medium saucepan, whisk together the pudding mix, milk, and sugar. 2. Bring the mixture to a boil over medium heat, stirring constantly. 3. Reduce the heat to low and simmer for 1 minute, or until the mixture has thickened. 4. Remove the saucepan from the heat and stir in the butter until melted. 5. Stir in the chocolate chips and salt. 6. Pour the fudge into a greased 8x8 inch pan. 7. Refrigerate the fudge for at least 2 hours before cutting and serving. Jello Chocolate Pudding Fudge is a delicious and easy-to-make dessert that is perfect for any occasion. It is rich, creamy, and chocolatey, with a hint of vanilla from the pudding mix. The fudge is also very versatile, as you can add your favorite mix-ins to create a unique flavor combination.