Best 8 Jello Fluff Recipes

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Jello fluff, also known as "salad," is a nostalgic and delightful dessert that has been enjoyed for generations. With its fluffy, creamy texture and vibrant colors, it is a popular choice for potlucks, picnics, and family gatherings. Made with just a few simple ingredients, jello fluff can be easily customized with various flavors, fruits, and toppings to suit any taste preference. Whether you prefer a classic lemon flavor or something more adventurous like strawberry-banana or tropical fruit, there is a jello fluff recipe out there for everyone. So gather your ingredients, put on your apron, and let's embark on a culinary journey to create the perfect jello fluff that will impress your friends and family!

Let's cook with our recipes!

WEIGHT WATCHERS JELLO PUDDING FLUFF



Weight Watchers Jello Pudding Fluff image

Yield 10

Number Of Ingredients 5

1 (16 ounce) container Cool Whip, thawed
1 (1 ounce) package fat free instant vanilla pudding
1 (.3 ounce) package sugar free orange jello
1 (20 ounce) can crushed pineapple (drained)
1 (16 ounce) can mandarin oranges (drained)

Steps:

  • In a large mixing bowl, mix together the Cool Whip, pudding mix and jello mix until smooth.
  • Fold in crushed pineapple and mandarin oranges and mix until combined.
  • Chill in refrigerator until serving.

WEIGHT WATCHER PUDDING JELLO FRUIT FLUFF (WW)



Weight Watcher Pudding Jello Fruit Fluff (Ww) image

I got this at my WW meeting. The nice thing about this is that you can use any combination of pudding and jello and (most) fruits that you want. I've also used frozen no sugar added raspberries, and strawberries and left out the fruit cocktail - this recipe is only limited by your imagination!! Oh - and the best part is it's only 1 point for a whole cup!!

Provided by r_mess

Categories     Dessert

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 6

16 ounces fat-free cool whip, thawed
1 (1 ounce) package fat-free sugar-free instant vanilla pudding mix
1 (1/3 ounce) package sugar-free raspberry gelatin
1 (20 ounce) can no-sugar-added pineapple (no sugar added)
1 (16 ounce) can no-sugar-added fruit cocktail (no sugar added)
1 (16 ounce) can no-sugar-added mandarin oranges (no sugar)

Steps:

  • drain all fruit.
  • mix jello and pudding into thawed cool whip.
  • gently fold drained fruit into cool whip mixture.
  • chill.

Nutrition Facts : Calories 101.8, Fat 0.3, Sodium 5.3, Carbohydrate 26.4, Fiber 2.7, Sugar 21.7, Protein 1.1

LEMON JELLO FLUFF PIE



Lemon Jello Fluff Pie image

This is a cool, smooth-textured, easy to prepare, refrigerator dessert. It's especially refreshing on a warm day, but my family likes it in the winter as well.

Provided by FilipinoRose

Categories     Pie

Time 3h50m

Yield 1 pie, 4-6 serving(s)

Number Of Ingredients 11

1 (3 ounce) package lemon gelatin
1 1/2 tablespoons sugar
1 cup boiling water
1/4 cup cold water, plus
2 tablespoons cold water (from tap w ice cube)
2 tablespoons fresh lemon juice (1 lemon sufficient)
1 (8 ounce) container lemon yogurt
1 (8 ounce) container whipped topping (thawed)
2 teaspoons grated lemon rind (optional)
1 teaspoon lemon zest (see my recipe for this)
1 (9 inch) graham cracker crust

Steps:

  • In a cup of boiling water, add gelatin and sugar. Stir for 2 minute or until gelatin is dissolved. Stir in cold water and lemon juice. Chill for about 30 min., or until the mixture is the consistency of unbeaten eggwhites.
  • Fold in yogurt, whipped topping, lemon rind (if desired) and lemon zest (if desired) into gelatin mixture, then spoon into pie crust. Chill at least 3 hours.
  • Alternatatively the mixture can be spooned into 12 single serve graham cracker crusts (these can easily be packed in lunches).

JELLO FLUFF



Jello Fluff image

A taste from my childhood. My mom used to make this, no recipe available. I played with it until I got it to taste right. A light, good for you dish, is great for dessert especially in the summer.

Provided by Gabby LSW

Categories     Dessert

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 4

1 (24 ounce) container low fat cottage cheese
1 (1/3 ounce) package sugar-free jello (I prefer lime and orange but any flavor will do)
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container Cool Whip, thawed

Steps:

  • Mix cottage cheese and dry jello mix until cottage cheese is thoroughly colored by jello.
  • Add pineapple and mix well.
  • Fold in cool whip.
  • Refrigerate 4-6 hours.

LEMON FLUFF JELLO RECIPE - (5/5)



Lemon Fluff Jello Recipe - (5/5) image

Provided by Kmac_4

Number Of Ingredients 6

3 small packages of lemon jello
2 C water
1 - 20 oz. can crushed pineapple
2 C cold water ( approx.)
1 (2cup) container Cool Whip
1 lemon pie filling - can

Steps:

  • Drain pineapple and save juice. Add to water to make 2 cups. Bowl 2 cups water. Empty jello into boiled water. Mix well. When dissolved, combine pineapple juice with cold water and mix. Refrigerate saucepan until jello is partially set. Approximately 45 minutes. Put jello mixture in bowl and whip with mixer. Fold in Cool Whip. Fold in pie filling, crushed pineapple and blend. Spray 2 qt. mold or bundt pan with PAM. There will be extra.

ORANGE CREAMSICKLE JELLO FLUFF



Orange Creamsickle Jello Fluff image

I stole this recipe from my grandmother years ago. I have served it at various pot lucks ever since. You won't be disappointed when you try this recipe! Super easy to make. You may vary on flavors and have fun with it! You could also put this in graham cracker pie crusts and make a pie out of it!

Provided by Tammy Bovender

Categories     Other Desserts

Time 2h5m

Number Of Ingredients 7

1 pkg philidelphia cream cheese
2 pkg cool whip
1 can(s) mandarin oranges 15 ounce (or 2 cans based on preference)
1 can(s) crushed pineapple - 20 ounce
1 pkg coconut
1/2 bag(s) mini marshmallows
2 box orange jell-o

Steps:

  • 1. With a hand mixer blend 1 package of cream cheese with 2 tubs of Cool Whip. Once blended, add the 2 boxes of jello. Then blend coconut into mixture. Next gently blend in 1 can of drained crushed pineapple (I blend on low speed just until evenly mixed into cream cheese mixture-if blended too much, it will make the mixture soupy).
  • 2. Gently fold into mixture drained Mandarin Oranges and Marshmallows.
  • 3. Chill in refrigerator for 2 hours. (I prefer to let set overnight for flavors to set.) You can get into this right away after mixing. The mixture should not be soupy or runny. It should have a "Mousse-like" texture. Enjoy!

LIME JELLO FRUIT FLUFF



Lime Jello Fruit Fluff image

This is fast and super easy. Can be made with any flavored jello.

Provided by barbara lentz

Categories     Gelatin Salads

Time 10m

Number Of Ingredients 7

1 small box lime jello
1 small can mandarin oranges drained
1 small can crushed pineapple drained
8 oz small curd cottage cheese
16 oz container whipped cream
1/2 c sour cream
1 c chopped pecans

Steps:

  • 1. mix all ingredients together and chill.
  • 2. Chef tip. the jello is not prepared just pour the box in and mix it up.

ORANGE FLUFF JELLO SALAD



Orange Fluff Jello Salad image

..

Provided by Kathleen Riemer

Categories     Fruit Salads

Number Of Ingredients 8

1 large package cook and serve vanilla pudding 4.6 oz (not instant pudding)
1 large package orange jello 6 oz.
2 cups water
1 16 ounce container cool whip
1/2 bag mini marshmallows
2 cans pineapple tidbits (15 oz each) drained
2 cans mandarin oranges (11 oz each) drained
2 bananas

Steps:

  • 1. Mix together pudding, jello and water in pan and cook over medium heat, stirring constantly, until it boils. Remove from heat and pour into large glass bowl. Refrigerate until mixture thickens, about 1 hour. Beat until creamy. Fold in Cool Whip, marshmallows and drained fruit. Chill another hour before serving. Just before serving, slice bananas and stir them in. Top with additional mini marshmallows for decoration. If you like coconut, you could also top with coconut for a more tropical flavor. Note: Some people loved it, some found it too sweet. If you want a less sweet dessert or lower calorie, use sugar free pudding, sugar free jello and light Cool Whip.

Tips:

  • Chill your ingredients: Using cold ingredients will help the fluff set faster and give it a lighter, airier texture.
  • Whip the cream until stiff peaks form: This will help the fluff hold its shape and give it a creamy, smooth texture.
  • Gently fold the whipped cream into the Jell-O mixture: Over-mixing can cause the fluff to deflate.
  • Refrigerate the fluff for at least 4 hours before serving: This will give it time to set properly.
  • Garnish the fluff with fresh fruit, whipped cream, or sprinkles before serving: This will add flavor and visual appeal.

Conclusion:

Jello fluff is a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can create a light and airy treat that is sure to please everyone. Whether you are looking for a quick and easy dessert for a weeknight dinner or a festive treat for a holiday party, Jello fluff is a great option. So next time you are looking for a sweet and satisfying dessert, give Jello fluff a try.

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