Best 5 Keens Hot Mustard Dip Recipes

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Keens Hot Mustard Dip is a delicious and versatile condiment that can add a kick of flavor to a variety of dishes. Whether you are looking for a zesty dipping sauce for your favorite snacks or a creamy spread for your sandwiches, this dip is sure to please. With its bold and tangy flavor, Keens Hot Mustard Dip is a must-have for any condiment collection.

Check out the recipes below so you can choose the best recipe for yourself!

KEEN'S HOT MUSTARD DIP



Keen's Hot Mustard Dip image

This is the recipe from the back of the Keen's dry mustard package. They recommend serving it with grilled sausages. Nov 29: I've finally tried this recipe and I found it much too strong for my taste.

Provided by Evamyth

Categories     Low Cholesterol

Time 15m

Yield 1/2 cup

Number Of Ingredients 4

1/2 cup dry mustard
4 teaspoons white vinegar
4 teaspoons water
2 tablespoons soy sauce

Steps:

  • Mix mustard, vinegar and water until you have a smooth paste.
  • Cover and let stand for 10 minutes.
  • Add the soy sauce.
  • Mix until well blended.

KIELBASA WITH MUSTARD DIP



Kielbasa with Mustard Dip image

Provided by Ina Garten

Categories     appetizer

Time 15m

Yield 6 to 8 servings

Number Of Ingredients 7

1 1/4 pounds smoked kielbasa (Polish sausage)
Good olive oil
1/2 cup good mayonnaise, such as Hellmann's
2 tablespoons Dijon mustard
1 teaspoon whole-grain mustard
1 teaspoon prepared horseradish
Kosher salt and freshly ground black pepper

Steps:

  • Slice the kielbasa crosswise 1/2 inch thick diagonally. Heat 2 tablespoons olive oil in a medium (10 to 11-inch) sauté pan, add the kielbasa, and cook over medium-high heat for 5 to 6 minutes, turning occasionally, until the kielbasa is nicely browned on both sides.
  • Meanwhile, in a medium bowl, whisk together the mayonnaise, Dijon mustard, whole-grain mustard, horseradish, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Serve the kielbasa hot from the pan with small wooden skewers and a dish of the mustard sauce on the side for dipping.

SWEET 'N' HOT MUSTARD DIP



Sweet 'n' Hot Mustard Dip image

"With pretzels, this sweet and spicy mustard is a fun snack," remarks Rita Reifenstein of Evans City, Pennsylvania. "It also sparks the flavor of grilled chicken strips or sausages."

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2-1/3 cups.

Number Of Ingredients 6

1-1/2 cups honey
1 cup white vinegar
3 eggs
2 containers (1-3/4 ounces each) ground mustard
1/2 teaspoon salt
Pretzels, cooked chicken fingers or sausage slices

Steps:

  • In a blender, combine the first five ingredients; cover and process until blended. , Pour into a saucepan; cook and stir over low heat until mixture thickens and reaches 160°. Pour into small jars. Cover and refrigerate for up to 1 week. Serve with pretzels, chicken fingers or sausage.

Nutrition Facts : Calories 106 calories, Fat 2g fat (0 saturated fat), Cholesterol 34mg cholesterol, Sodium 73mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 2g protein.

SWEET 'N HOT MUSTARD DIP



Sweet 'n Hot Mustard Dip image

Make and share this Sweet 'n Hot Mustard Dip recipe from Food.com.

Provided by carolinafan

Categories     Healthy

Time 25m

Yield 2 cups

Number Of Ingredients 6

1 1/2 cups honey
1 cup vinegar
3 eggs
2 (1 3/4 ounce) containers ground mustard
1/2 teaspoon salt
cooked chicken tenders or sausage, slices

Steps:

  • In a blender, combine the first five ingredients; cover and process until blended.
  • Pour into a saucepan; cook and stir over low heat until mixture thickens and reaches 160 degrees.
  • Pour into small jars. Cover and refrigerate for up to 1 week.
  • Serve with pretzels, chicken finger or sausage.

Nutrition Facts : Calories 1139.1, Fat 21.8, SaturatedFat 3, Cholesterol 317.2, Sodium 701.4, Carbohydrate 227.6, Fiber 7.9, Sugar 212.8, Protein 22.7

MUSTARD DIP



Mustard Dip image

Some like it hot-but others prefer a mustard that's mildly sweet. This easy-to-make food gift can be fixed either way. It really keeps its "zip" in the refrigerator.

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 1-1/2 cups.

Number Of Ingredients 4

1 can (14 ounces) sweetened condensed milk
1/4 cup ground or prepared mustard
3 tablespoons prepared horseradish
1 tablespoon Worcestershire sauce

Steps:

  • In a bowl, combine all ingredients until smooth (mustard will thicken as it stands). Store in the refrigerator.

Nutrition Facts : Calories 124 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 68mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.

Tips:

  • To make the best Keen's Hot Mustard Dip, use high-quality ingredients. Fresh lemon juice and freshly grated horseradish will give the dip the best flavor.
  • If you don't have any prepared horseradish, you can make your own by grating fresh horseradish root.
  • If you like a spicier dip, you can add more prepared horseradish or cayenne pepper to taste.
  • Keen's Hot Mustard Dip is best served fresh, but it can be made ahead of time and stored in the refrigerator for up to 3 days.
  • This dip is perfect for serving with pretzels, crackers, vegetables, or even as a spread for sandwiches and burgers.

Conclusion:

Keen's Hot Mustard Dip is a delicious and versatile dip that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you like it mild or spicy, this dip is sure to be a hit. So next time you are looking for a quick and easy appetizer or snack, give Keen's Hot Mustard Dip a try!

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