Best 5 Kevins Kicked Up Cocktail Sauce Recipes
In the realm of culinary experiences, discovering a tantalizing recipe that elevates your taste buds and leaves you craving more is an adventure worth embarking on. Among the vast array of delectable dishes, "Kevins Kicked Up Cocktail Sauce" stands out as a recipe that promises an explosion of flavors, transforming your ordinary seafood delicacies into an extraordinary culinary journey. This exceptional recipe takes the classic cocktail sauce to new heights, infusing it with a symphony of zesty ingredients that will tantalize your palate with every dip.
Here are our top 5 tried and tested recipes!
KICKED-UP FRY SAUCE
Provided by Ree Drummond : Food Network
Categories condiment
Time 5m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Combine the mayonnaise, ketchup, vinegar, seasoned salt, black pepper and cayenne in a bowl and whisk until smooth. Store in the fridge.
SPICY BEER-STEAMED SHRIMP WITH KICKED UP COCKTAIL SAUCE
Steps:
- In the base pot of a steamer, combine the beer, crab boil, and garlic and bring to a simmer. Put the steamer basket in place.
- In a bowl, toss the shrimp with the Essence. Place the shrimp in the steamer basket, close the lid and steam until the shrimp are firm and cooked through, 5 to 6 minutes, stirring the shrimp once to ensure even cooking.
- Remove the basket with the shrimp and let sit until cool enough to handle. Turn out into a large serving bowl or onto a thick layer of newspapers spread on a table. Serve with the cocktail sauce for dipping.
- Combine all ingredients thoroughly and store in an airtight jar or container.
- Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch. Published by William and Morrow, 1993.
- Mix all ingredients together and whisk well to combine.
KICKED UP COCKTAIL SAUCE
Try this zesty sauce with juicy, succulent prawns or shrimp for your next social event. Add as much (or none) "heat" as you like.
Provided by CHILI SPICE
Categories Sauces
Time 10m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together and whisk well to combine.
KICKED UP SAUSAGE MEAT SAUCE
Italian sausage and ground beef, along with Ragu® Old World Style® Traditional Sauce and seasonings, make a delicious pasta sauce that's ready in under an hour.
Provided by RAGÚ®
Categories Trusted Brands: Recipes and Tips Ragu®
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Heat a large, heavy pot over medium heat. Add the sausage, ground beef, and onion. Cook, stirring constantly, until the meat is completely browned.
- Stir in the Ragu® Old World Style® Traditional Sauce, garlic, and Italian seasoning. Bring to a simmer. Season with salt and pepper, if desired. Reduce heat to low and simmer for 20 to 25 minutes, stirring occasionally.
- Serve hot with your family's favorite pasta!
Nutrition Facts : Calories 401.8 calories, Carbohydrate 26.1 g, Cholesterol 53.3 mg, Fat 23.5 g, Fiber 15.3 g, Protein 20.9 g, SaturatedFat 6.8 g, Sodium 1523.4 mg, Sugar 1.2 g
KEVIN'S KICKED UP COCKTAIL SAUCE
Make and share this Kevin's Kicked up Cocktail Sauce recipe from Food.com.
Provided by tappier
Categories Low Protein
Time 10m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Mix together well.
- Cover and refrigerate overnight.
- Serve with peeled shrimp.
- Also great as a dip for different types of cheese cut up into bite size chunks.
Nutrition Facts : Calories 12.5, Fat 0.1, Sodium 163.1, Carbohydrate 3.2, Fiber 0.1, Sugar 2.8, Protein 0.2
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- If you don't have horseradish sauce, you can use prepared horseradish or grated fresh horseradish.
- Adjust the amount of pepper sauce to taste. If you like it spicy, add more. If you prefer it mild, add less.
- For a smoother sauce, blend all of the ingredients in a blender or food processor until smooth.
- Serve the cocktail sauce immediately or store it in the refrigerator for up to 2 weeks.
Conclusion:
Kevin's Kicked-Up Cocktail Sauce is a delicious and versatile sauce that can be used for a variety of dishes, including shrimp cocktail, crab cakes, and fish sticks. It's also great as a dipping sauce for vegetables or crackers. With its bold and flavorful taste, this sauce is sure to be a hit at your next party or gathering. So next time you're looking for a delicious and easy-to-make cocktail sauce, give Kevin's Kicked-Up Cocktail Sauce a try. You won't be disappointed!
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