Inside each of these cupcakes is a fruity surprise! I start with a convenient cake mix to produce these special treats. -Bertille Cooper, California, Maryland
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cake mix, water, oil and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes. , Spoon batter by 1/4 cupfuls into paper-lined muffin cups. Place a rounded teaspoonful of pie filling in the center of each cupcake. Set remaining pie filling aside. , Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Remove from pans to wire racks to cool completely. , Frost cupcakes; top each with one cherry from pie filling. Garnish with chocolate curls if desired. Refrigerate remaining pie filling for another use.
Nutrition Facts : Calories 252 calories, Fat 11g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 187mg sodium, Carbohydrate 37g carbohydrate (28g sugars, Fiber 1g fiber), Protein 2g protein.
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Bilal Dilsoz
[email protected]I've made these cupcakes several times and they always turn out perfectly.
Bikash Tamang
[email protected]These cupcakes are a great way to use up leftover chocolate and cherries.
Total Gamings
[email protected]I made these cupcakes for my kids and they loved them.
Tika Rana
[email protected]These cupcakes are a great way to show your loved ones how much you care.
didaarey
[email protected]I've made these cupcakes several times and they always turn out perfectly.
Riyad Mahmud
[email protected]These cupcakes are a great way to use up leftover chocolate and cherries.
Bono
[email protected]I made these cupcakes for my kids and they loved them. They are a great after-school snack.
Hatim Muhammad
[email protected]These cupcakes are a great way to show your loved ones how much you care.
Kristopher
[email protected]I highly recommend trying these cupcakes. You won't be disappointed!
Sayad alam official صیاد عالم
[email protected]These cupcakes are so cute and festive. They are perfect for Valentine's Day or Christmas.
Suhel Rana
[email protected]I've made these cupcakes several times and they always turn out perfectly. They are a great way to use up leftover chocolate and cherries.
cc Hehe
[email protected]These cupcakes are perfect for any occasion. They are easy to make and they are always a crowd-pleaser.
MD MOHIN Khan
[email protected]I'm not a huge fan of chocolate, but these cupcakes were surprisingly good. The cherry flavor really balances out the chocolate flavor.
Vai Vai
[email protected]I made these cupcakes for a party and they were a hit! Everyone loved them.
A Mahar
[email protected]These cupcakes are amazing! They are so moist and flavorful, and the chocolate and cherry flavors pair perfectly together. I will definitely be making these again soon.