With their tangy, sweet, and creamy flavors, key lime white chocolate cookies are a delightful treat that combines the best of both worlds. The key lime zest adds a burst of citrusy freshness, while the white chocolate chips provide a rich, indulgent sweetness. These cookies are perfect for any occasion, from casual gatherings to special celebrations. Whether you're a seasoned baker or just starting out, you'll find that these key lime white chocolate cookies are easy to make and absolutely delicious.
Check out the recipes below so you can choose the best recipe for yourself!
KEY LIME-WHITE CHOCOLATE COOKIES
The key to these sweet, lightly crisp cookies is rich white chocolate and the refreshing hint of lime in each bite!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 42
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Beat butter, sugars, vanilla and egg in large bowl with spoon until well mixed. Stir in Bisquick mix. Stir in 6 drops food color, white chocolate chunks and lime peel.
- Drop dough by rounded teaspoonfuls onto ungreased cookie sheet.
- Bake 8 to 10 minutes or until set but not brown. Cool 1 minute; remove from cookie sheet to wire rack.
Nutrition Facts : Calories 95, Carbohydrate 11 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 125 mg
KEY LIME-WHITE CHOCOLATE COOKIES
The key to these sweet, lightly crisp cookies is rich white chocolate and the refreshing hint of lime in each bite!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 42
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Beat butter, sugars, vanilla and egg in large bowl with spoon until well mixed. Stir in Bisquick mix. Stir in 6 drops food color, white chocolate chunks and lime peel.
- Drop dough by rounded teaspoonfuls onto ungreased cookie sheet.
- Bake 8 to 10 minutes or until set but not brown. Cool 1 minute; remove from cookie sheet to wire rack.
Nutrition Facts : Calories 95, Carbohydrate 11 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 125 mg
Tips:
- For the best flavor, use fresh key limes. If you can't find key limes, you can substitute regular limes, but the flavor will be slightly different.
- Make sure your white chocolate is finely chopped before adding it to the batter. This will help it distribute evenly throughout the cookies.
- Don't overmix the batter. Overmixing can make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
- Let the cookies cool on a wire rack before serving. This will help them firm up.
Conclusion:
These key lime white chocolate cookies are a delicious and easy-to-make treat. They're perfect for any occasion, from a casual gathering to a special event. The combination of sweet and tart flavors is sure to please everyone. So next time you're looking for a new cookie recipe to try, give these key lime white chocolate cookies a try. You won't be disappointed!
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