Quench your kids' thirst and bring a smile to their faces with a refreshing and delightful kid fun watermelon slush! This delectable treat is not only a summertime favorite but also a healthy and nutritious way to keep your little ones hydrated. Made with the juicy sweetness of watermelon, this slush is a perfect blend of flavors and textures that will tantalize their taste buds. Get ready to embark on a culinary adventure and discover the best recipe for the ultimate kid fun watermelon slush that will make your kids jump for joy!
Let's cook with our recipes!
COOL WATERMELON SLUSHES
A Thailand watermelon slushie that is sweetened with honey. You may use sugar if you wish though.
Provided by ILOVSCREAM
Categories Drinks Recipes Mocktail Recipes
Time 6m
Yield 4
Number Of Ingredients 3
Steps:
- Place the ice cubes into a blender. Cover, and pulse until crushed. Add the watermelon and blend for about 1 minute, until slushy. Add the honey, and blend for about 10 seconds.
Nutrition Facts : Calories 28.5 calories, Carbohydrate 7.3 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.5 g, Sodium 1.8 mg, Sugar 6.2 g
WATERMELON FISH SNACK FOR KIDS
This is an adorable snack! Full of healthy and fun fruit and vegetables, kids are sure to love it.
Provided by Baking Pusheen
Categories Everyday Cooking Vegan Desserts
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Place watermelon triangle on a plate with the pointed side facing to the left. Place 1 blueberry into the triangle for the fish eye. Place the other 4 blueberries above the fish's mouth as if they are bubbles coming up.
- Cut off a tiny curved sliver of papaya for the mouth. Flip the papaya triangle over and place at the end of the fish as the tail fin.
Nutrition Facts : Calories 64.6 calories, Carbohydrate 16.3 g, Fat 0.2 g, Fiber 2.8 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 4.6 mg, Sugar 10.1 g
WATERMELON SLUSH
Make and share this Watermelon Slush recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 15m
Yield 4 cs.
Number Of Ingredients 4
Steps:
- Freeze watermelon in a freezer bag for about 6 hours.
- Combine frozen watermelon and the rest of the ingredients.
- Process mixture in a blender of food processor until it is smooth; stopping once to scrape down the sides.
- Pour into glasses.
Nutrition Facts : Calories 71.1, Fat 0.2, Sodium 2.9, Carbohydrate 18.2, Fiber 0.6, Sugar 15.7, Protein 1
Tips:
- Choose the right watermelon: Look for a watermelon that is heavy for its size and has a deep red color. Avoid watermelons with bruises or soft spots.
- Chill the watermelon: Before you start making the slush, chill the watermelon in the refrigerator for at least 2 hours. This will make the slush colder and more refreshing.
- Use a blender or food processor: You can use either a blender or a food processor to make the slush. If you are using a blender, be sure to use a high-powered blender that can crush the ice cubes.
- Add flavorings: You can add flavorings to the slush, such as lime juice, lemon juice, or fruit syrup. You can also add mint leaves or basil for a refreshing twist.
- Serve immediately: Watermelon slush is best served immediately after it is made. If you need to store it, you can keep it in the refrigerator for up to 24 hours.
Conclusion:
Watermelon slush is a delicious and refreshing treat that is perfect for summer. It is easy to make and can be customized to your liking. With just a few simple ingredients, you can enjoy a cool and refreshing watermelon slush in no time. So next time you are looking for a healthy and delicious snack, give watermelon slush a try.
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