Best 2 Kielbasa Alfredo Recipes

Are you in search of a flavorful and comforting dish that will tantalize your taste buds? Look no further than kielbasa alfredo! This hearty and indulgent recipe combines the smoky and savory flavor of kielbasa with the creamy richness of alfredo sauce. With just a few simple ingredients and easy-to-follow steps, you can create a luscious dish that will satisfy your cravings. Let's dive into the world of kielbasa alfredo and discover the deliciousness that awaits you!

Check out the recipes below so you can choose the best recipe for yourself!

KIELBASA TORTELLINI ALFREDO

Kielbasa Tortellini Alfredo image

Our home economists combined just six ingredients to create this hearty and colorful main dish. The stovetop supper is easy to put together and sure to please the whole family.

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1 package (9 ounces) refrigerated cheese or spinach tortellini
1/2 pound smoked kielbasa or Polish sausage, sliced
1 medium sweet red pepper, julienned
2 teaspoons canola oil
1 jar (16 ounces) Alfredo sauce
1 cup chopped tomato

Steps:

Cook tortellini according to package directions. Meanwhile, in a large skillet, saute kielbasa and red pepper in oil for 3 minutes or until pepper is crisp-tender. , Drain tortellini. Stir tortellini and Alfredo sauce into skillet; heat through. Garnish with tomato.

Nutrition Facts : Calories 572 calories, Fat 35g fat (17g saturated fat), Cholesterol 97mg cholesterol, Sodium 1301mg sodium, Carbohydrate 43g carbohydrate (8g sugars, Fiber 4g fiber), Protein 22g protein.

KIELBASA ALFREDO

Kielbasa Alfredo image

This recipe is fast, delicious and great for a busy night with little mess! My husband doesn't like to cook but this is one meal I can get him to make!

Provided by KITRAM

Categories 100+ Pasta and Noodle Recipes Noodle Recipes

Time 30m

Yield 6

Number Of Ingredients 6

Ingredients

1 (10 ounce) package wide egg noodles
1 teaspoon butter
1 (16 ounce) package kielbasa (Polish) sausage, cut into 1/2 inch pieces
1 (16 ounce) jar Alfredo Sauce
salt and pepper to taste
1 tablespoon grated Parmesan cheese for topping

Steps:

Bring a large pot of lightly salted water to a boil. Add egg noodles, and cook until tender, about 8 minutes. Drain.
Melt butter in a large skillet over medium heat. Add sliced kielbasa, and fry until toasty at the edges. Drain excess grease, and stir in the alfredo sauce. Stir in the noodles, and season with salt and pepper. Serve with a sprinkling of Parmesan cheese.

Nutrition Facts : Calories 645 calories, Carbohydrate 39.6 g, Cholesterol 122.8 mg, Fat 45.7 g, Fiber 1.6 g, Protein 19.9 g, SaturatedFat 16.7 g, Sodium 1444.4 mg, Sugar 4.6 g

Tips for an Amazing Kielbasa Alfredo Bake:

- Enhance the flavors by using quality ingredients. Choose a flavorful kielbasa, rich Alfredo sauce, and fresh broccoli florets. - Don't overcrowd the pan: to ensure even cooking, make sure there is enough space between the ingredients in the baking dish. - For optimal taste, bake the dish until the cheese is melted and bubbly, and the kielbasa is cooked through. - For a crispy crust, broil the dish for a few minutes before serving. - Add your favorite seasonings, such as garlic, pepper, or paprika, to customize the flavor to your preference. - For a creamy and flavorful sauce, use a combination of Alfredo sauce and cream cheese. - If you like a bit of heat, add some crushed red pepper or cayenne pepper to the sauce. - Consider using different types of pasta, such as penne or rotini, for a fun twist. - If you don't have heavy cream, you can use milk instead. However, the sauce may be thinner. - For a vegetarian version, omit the kielbasa and add roasted vegetables such as bell peppers, zucchini, or mushrooms. - If you want a gluten-free dish, use gluten-free pasta and make sure the Alfredo sauce is also gluten-free.

Conclusion:

The Kielbasa Alfredo Bake is a comforting, flavorful, and versatile dish that is perfect for busy weeknights or special occasions. With its combination of creamy Alfredo sauce, tender kielbasa, and broccoli florets, this baked pasta dish is sure to satisfy everyone at the table. Feel free to experiment with different ingredients and cooking methods to create your own unique version of this classic dish. Whether you serve it as a main course or a side dish, the Kielbasa Alfredo Bake is sure to be a hit. So next time you're looking for a quick and easy meal that the whole family will love, give this recipe a try.