Best 2 Kiss And Tell Chili Recipes

"Kiss and Tell Chili" is a flavorful and hearty dish that is perfect for a chilly day. This classic chili recipe is made with ground beef, juicy tomatoes, tender beans, and a variety of spices. It is a popular choice for potlucks, parties, and family gatherings. The combination of flavors in this chili will tantalize your taste buds and leave you wanting more.

Check out the recipes below so you can choose the best recipe for yourself!

CHICKEN CHILI

Chicken Chili image

Provided by Katie Lee Biegel

Categories main-dish

Time 45m

Yield 6 to 8 servings

Number Of Ingredients 11

Ingredients

2 tablespoons olive oil
1 medium yellow onion, diced
1 pound ground chicken
1 packet taco seasoning
One 28-ounce can diced tomatoes
One 15.5-ounce jar medium tomato salsa
One 15-ounce can pinto beans, drained and rinsed
1 cup frozen corn
2 teaspoons kosher salt
1/2 teaspoon freshly ground black pepper
Sour cream, shredded cheese, thinly sliced scallions and pickled jalapenos, for serving

Steps:

Heat the olive oil in a Dutch oven over medium heat. Add the onion and cook until tender and translucent, 5 to 6 minutes. Add the chicken and cook, using a wooden spoon to break it up as it browns, about 5 minutes. Mix in the taco seasoning and 1/4 cup water. Cook for 3 minutes. Add the tomatoes, salsa, beans, corn, salt and pepper. Bring to a simmer, reduce the heat to low, cover and cook until reduced slightly and heated through, about 20 minutes. Serve with sour cream, cheese, scallions and jalapenos.

CHILI WITH A KISS

Chili With a Kiss image

Chili with added Hershey Kisses that help smooth the texture. Recipe started with "Tom Haye's Chili With Chocolate", but has been changed extensively

Provided by J-Man42

Categories Meat

Time 1h

Yield 6 serving(s)

Number Of Ingredients 16

Ingredients

1 lb beef stew meat, cut into bite-sized pieces
1 lb ground beef
2 medium onions, chopped
2 garlic cloves, minced
2 tablespoons olive oil
1 (28 ounce) can diced tomatoes
3 (8 ounce) cans tomato sauce
2 tablespoons chili powder
2 tablespoons hot sauce (I use homemade)
2 teaspoons cumin
1 teaspoon cayenne
1 (15 ounce) can dark red kidney beans
1 (15 ounce) can cannellini beans (could use 2 cans of kidney)
1 (12 ounce) bottle dark beer
2 -4 Hershey chocolate kisses
1 -3 habanero pepper, roasted, skinned, seeded (adjust for preference)

Steps:

In a Dutch oven, cook the stew meat, ground beef, onions and garlic in the olive oil til the beef is cooked, then drain. Return mixture to Dutch oven and add the rest of the ingredients and cook over low heat until mixture is thoroughly heated, the consistency is where you like it, and the flavors blend.

Nutrition Facts : Calories 563.2, Fat 21.6, SaturatedFat 7.1, Cholesterol 100.1, Sodium 1102.1, Carbohydrate 47.1, Fiber 14.2, Sugar 12.9, Protein 44.5

Tips:

Soak your dried beans overnight before cooking. This will help them cook more evenly and reduce the cooking time.
Use a variety of beans in your chili. This will give it a more complex flavor and texture.
Don't be afraid to experiment with different spices. Chili is a very forgiving dish, so you can really let your creativity shine through.
If you want a smoky flavor, add some smoked paprika or chipotle powder to your chili.
For a more complex flavor, add some dark chocolate or coffee to your chili.
Serve your chili with your favorite toppings, such as sour cream, cheese, onions, or jalapenos.

Conclusion:

Chili is a delicious and versatile dish that can be enjoyed by people of all ages. With so many different recipes to choose from, there's sure to be a chili that everyone will love. So next time you're looking for a hearty and flavorful meal, give chili a try. You won't be disappointed!