Best 5 Lauras Cheese Ball Dip Recipes
Welcome to the world of creamy, cheesy, and flavorful perfection! Laura's cheese ball dip is a culinary delight that will tantalize your taste buds and leave you craving more. With a rich and smooth texture, this dip is a perfect appetizer or party snack that is sure to impress. Whether you enjoy it with crackers, vegetables, or bread, Laura's cheese ball dip is a versatile dish that can be customized to your liking. So gather your ingredients, put on your apron, and let's embark on a delightful journey into the world of cheese ball dip!
Here are our top 5 tried and tested recipes!
LAURA'S DIP
I got this blue cheese dip recipe from a friend of my sister's. Everyone loves it, even kids. Serve it with crackers and veggies.
Provided by lhealy
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 6h10m
Yield 32
Number Of Ingredients 5
Steps:
- In a medium bowl, mix small curd cottage cheese, sour cream, blue cheese, green onions and dill weed. Cover and chill in the refrigerator 6 hours, or overnight, before serving.
Nutrition Facts : Calories 39.7 calories, Carbohydrate 0.8 g, Cholesterol 7.3 mg, Fat 2.9 g, Protein 2.6 g, SaturatedFat 1.8 g, Sodium 99.5 mg, Sugar 0.1 g
PARTY CHEESE BALLS
These tangy cheese balls are guaranteed to spread cheer at your next gathering. The ingredients create a colorful presentation and a savory combination of flavors. -Shirley Hoerman, Nekoosa, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cheese balls (1-3/4 cups each).
Number Of Ingredients 11
Steps:
- In a large bowl, beat the first 8 ingredients until blended. Cover and refrigerate until easily handled, about 45 minutes. , Shape into 2 balls; roll in parsley and pecans. Cover and refrigerate. Remove from the refrigerator 15 minutes before serving with crackers.
Nutrition Facts : Calories 99 calories, Fat 9g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 188mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
LAURA LEE'S DRIED BEEF CHEESE BALL
I had a similar cheeseball at a party a few years back. I changed it a little and have enjoyed it many times since. Everyone that tastes it has to have the recipe. It has gotten to the point I keep the recipe on my computer so I can put copies by it when I serve it.
Provided by Laura Lee in Texas
Categories Lunch/Snacks
Time 15m
Yield 1 cheeseball, 5-10 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients except the nuts.
- Roll in a ball and refrigerate over night.
- Roll cheeseball in the chopped nuts.
- Serve with snack crackers.
- I prefer Wheat Thins.
CHEESE BALL DIP
If you like cheeseball you will love this. It is all the taste of a cheeseball but no mess. I like to use the 'pita chips'recipe on the zaar with this recipe. Good on wheat thins too.
Provided by Chef 167408
Categories High In...
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all these ingredients in a medium size bowl.
- Mix well.
- Refrigerate for atleast 2 hours.
Nutrition Facts : Calories 616.5, Fat 56.8, SaturatedFat 29.2, Cholesterol 116.4, Sodium 607.3, Carbohydrate 10, Fiber 0.9, Sugar 2.1, Protein 18.5
LAURA'S CHEESE BALL DIP
My family loves when I make this for the Holidays. Coworker ask if i will always bring the cheese ball dip for any work food function. Its always a hit at any get together i take it to.. ENJOY!
Provided by Laura Hesterley @LauraBeth
Categories Cheese Appetizers
Number Of Ingredients 7
Steps:
- Mix: Mix cream cheese, mayonnaise, dressing packet with mixer. Then mix in with hand the cheddar cheese and onions.
- Serve: Serve soft with Townhouse crackers as Dip Or Form into Ball Cool And Roll in finely chopped pecans to form Cheese Ball.
Tips:
- Use high-quality cream cheese. The better the cream cheese, the better the cheese ball dip will be.
- Soften the cream cheese to room temperature before using. This will make it easier to mix and will help the cheese ball dip to be smooth and creamy.
- Use a variety of cheeses. This will give the cheese ball dip more flavor and texture. Some good options include cheddar cheese, mozzarella cheese, Parmesan cheese, and blue cheese.
- Add some herbs and spices to the cheese ball dip. This will help to give it more flavor. Some good options include garlic powder, onion powder, paprika, and cayenne pepper.
- Chill the cheese ball dip for at least 30 minutes before serving. This will help it to firm up and make it easier to scoop.
- Serve the cheese ball dip with crackers, vegetables, or bread. This will help to make it a more complete snack or appetizer.
Conclusion:
Cheese ball dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It can be made with a variety of cheeses, herbs, and spices, so you can customize it to your own taste. It is also a great way to use up leftover cheese. Serve cheese ball dip with crackers, vegetables, or bread, and enjoy!
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