Best 10 Layered Bean Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Seeking a delectable and crowd-pleasing dish to grace your next gathering or elevate your weekly menu? Look no further than the iconic and versatile layered bean dip! This culinary masterpiece, with its vibrant colors, contrasting textures, and harmonious flavors, will tantalize your taste buds and leave your guests craving more. Join us on a culinary adventure as we explore the diverse world of layered bean dip, uncovering the secrets to creating a truly exceptional dish. From selecting the finest ingredients to mastering the art of layering and garnishing, we'll guide you through every step of the process, ensuring that your layered bean dip becomes the star of the show.

Let's cook with our recipes!

LAYERED BEAN DIP



Layered Bean Dip image

This easy, tasty party dip can be served hot or cold and has been a major hit at parties. There's never any left to take home!

Provided by Faux Chef Lael

Categories     Cheese

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 12

2 (16 ounce) cans refried beans (I like Rosarita Chili & Lime flavored)
1 (1 1/4 ounce) packet taco seasoning (about 3 Tablespoons)
1 (8 ounce) box cream cheese, softened
1 (16 ounce) container sour cream
1 (4 ounce) can mild green chilies, chopped
1 cup sharp cheddar cheese, shredded
1 cup monterey jack cheese, shredded
black olives, sliced
tomatoes, chopped
green onion, sliced
pickled jalapeno pepper, sliced
salsa (red or green)

Steps:

  • In a large bowl, mix refried beans and taco seasoning, then spoon into a 13x9 baking dish.
  • In the now empty bowl, mix softened cream cheese and sour cream until smooth. Stir in the can of green chilis. If you like it spicier, you can also had a few drops of hot sauce at this point and stir well. Pour sour cream mixture on top of beans in baking dish and spread evenly.
  • Sprinkle the two shredded cheeses evenly over the top of dish. At this point, you can bake the dip at 350 for about 20 minutes or until bubbly. Serve the toppings in small dishes on the side. Personally, our family likes it cold, and it's easier to serve cold for parties.
  • If serving cold, top with layers of remaining toppings, cover and refrigerate until ready to serve, Allowing it to chill for at least 30 minutes will help to meld the flavors.
  • Serve with tortilla chips, pita chips or even sliced vegetables for dipping.
  • TIP: I slice the toppings like tomatoes and olives on a layer of paper towels so that the juices get soaked up, and then transfer the toppings to the dish after they have had a chance to drain. This helps to prevent the dip from getting "wet" while refrigerated.

LAYERED BLACK BEAN DIP



Layered Black Bean Dip image

Black beans, spicy diced tomatoes, and shredded cheese on a base of cream cheese make a crowd-pleasing dip for chips and fresh veggies.

Provided by Philadelphia

Categories     Trusted Brands: Recipes and Tips     PHILADELPHIA Cream Cheese

Time 5m

Yield 32

Number Of Ingredients 4

1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
1 cup canned black beans, rinsed
1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, drained
1 cup KRAFT Mexican Style Finely Shredded Four Cheese

Steps:

  • Spread cream cheese onto bottom of shallow dish.
  • Top with remaining ingredients.

Nutrition Facts : Calories 41.5 calories, Carbohydrate 2 g, Cholesterol 11.4 mg, Fat 3.1 g, Fiber 0.6 g, Protein 1.8 g, SaturatedFat 1.8 g, Sodium 119.8 mg, Sugar 0.2 g

SPICY LAYERED BEAN DIP



Spicy Layered Bean Dip image

There are never any leftovers with this fantastic spicy bean dip; use hot salsa to add more punch. Serve with tortilla chips and homemade salsa.

Provided by STOLZS

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 35m

Yield 8

Number Of Ingredients 7

1 (15 ounce) can refried beans
1 (15 ounce) can black beans, rinsed and drained
¾ cup sour cream
1 cup salsa
1 (4 ounce) can diced jalapeno peppers
1 ½ cups shredded Colby cheese
¼ cup sliced black olives

Steps:

  • Preheat an oven to 375 degrees F (190 degrees C).
  • Combine refried beans and black beans in the bottom of baking dish. Top with sour cream, salsa, jalapenos, and cheese. Sprinkle with black olive slices, if desired.
  • Cover dish, and bake in preheated oven for 15 minutes. Uncover, and bake until hot and bubbly, about 15 additional minutes.

Nutrition Facts : Calories 210.6 calories, Carbohydrate 12.7 g, Cholesterol 37.2 mg, Fat 13.8 g, Fiber 3.8 g, Protein 10.1 g, SaturatedFat 8.2 g, Sodium 784.9 mg, Sugar 1.6 g

5 LAYERED BEAN DIP RECIPE BY TASTY



5 Layered Bean Dip Recipe by Tasty image

Here's what you need: olive oil, shallot, garlic, black beans, ground cumin, cayenne pepper, fine sea salt, freshly ground black pepper, sour cream, lime, fine sea salt, avocados, lime, lime, fine sea salt, shredded cheddar cheese, cherry tomato, black olive, scallion, cilantro leaf, tortilla chip, hot sauce

Provided by Chris Salicrup

Categories     Appetizers

Yield 6 servings

Number Of Ingredients 22

2 tablespoons olive oil
1 shallot, finely chopped
2 cloves garlic, finely chopped
2 cups black beans, cooked
1 teaspoon ground cumin
1 pinch cayenne pepper
fine sea salt, to taste
freshly ground black pepper, to taste
1 ¼ cups sour cream
½ lime, juiced
fine sea salt, to taste
4 avocados, chopped
½ lime, zested
½ lime, juiced
fine sea salt, to taste
1 ½ cups shredded cheddar cheese
2 cups cherry tomato, chopped
¾ cup black olive, sliced
¾ cup scallion, sliced
1 cup cilantro leaf, whole
tortilla chip, to serve
hot sauce, to serve

Steps:

  • In a large saucepan heat the oil. Add the shallot and garlic and sauté until tender, 3 to 5 minutes.
  • Add the black beans and mash until smooth. Season with ground cumin, cayenne pepper, salt, and black pepper.
  • Spread the bean mixture in an even layer over the bottom of a 9-inch (25-cm) clear glass dish.
  • In a medium bowl, stir together the sour cream and lime juice and season with salt. Spread the sour cream mixture over the bean layer.
  • In another medium bowl, mash together the avocados, lime juice and zest, and season with salt. Spread the avocado mixture over the sour cream layer.
  • Sprinkle with the cheese, tomatoes, olives, scallions, and cilantro. Serve with tortilla chips and hot sauce.
  • Enjoy!

Nutrition Facts : Calories 452 calories, Carbohydrate 29 grams, Fat 34 grams, Fiber 13 grams, Protein 12 grams, Sugar 4 grams

LAYERED BLACK BEAN DIP



Layered Black Bean Dip image

Adapted this from Kraft Food & Family magazine. So simple and quick, but completely delicious! You can make it as hot as you want by changing up what kind of salsa you use. I also like to add a little lime juice, unless I am using the lime salsa. If you can't find the 4 cheese blend, you can use a mixture of cheddar and monterey jack (or pepperjack, for an extra little kick!) Serve with tortilla chips!

Provided by Starrynews

Categories     < 60 Mins

Time 40m

Yield 20 serving(s)

Number Of Ingredients 4

8 ounces cream cheese, softened
1 cup canned black beans, rinsed and drained
1 cup salsa
1 cup mexican-style four cheese blend, shredded

Steps:

  • Preheat oven to 350°F.
  • Spread cream cheese in the bottom of a shallow baking dish. (I use a circular pie pan).
  • Top with black beans.
  • Add salsa.
  • Top with cheese.
  • Bake for about 20-25 minutes, or until cheese is melted and dip is bubbling.

LAYERED SALSA BEAN DIP



Layered Salsa Bean Dip image

If you need a quick appetizer, look no further. This is my go-to for any type of party. -Charlotte Kennedy, Galena, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 18 servings (1/4 cup each).

Number Of Ingredients 6

1 can (16 ounces) refried beans
1/2 cup sour cream
1 cup salsa
1 cup shredded Mexican cheese blend
1 cup cherry tomatoes, halved
1 cup pitted ripe olives, halved

Steps:

  • In a small bowl, combine beans and sour cream until blended. In a shallow serving bowl, layer bean mixture, salsa, cheese, tomatoes and olives.

Nutrition Facts : Calories 75 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 231mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 2g fiber), Protein 3g protein.

EASY LAYERED BLACK BEAN DIP



Easy Layered Black Bean Dip image

Looks are deceiving with this black bean dip. Unless you love black beans, you might not think you'll like it, but my kids and their friends make it disappear at every gathering we've brought it to. So easy to make and simply delicious. Serve with tortilla chips.

Provided by mpls curly girl

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Bean Dip Recipes

Time 2h10m

Yield 12

Number Of Ingredients 10

1 (15 ounce) can black beans, rinsed and drained
1 small onion, finely chopped
1 clove garlic, finely chopped
2 tablespoons vegetable oil
2 tablespoons lime juice
¼ teaspoon salt
¼ teaspoon red pepper flakes
¼ teaspoon ground cumin
⅛ teaspoon ground black pepper
1 (8 ounce) package cream cheese, softened

Steps:

  • Stir beans, onion, garlic, oil, lime juice, salt, red pepper flakes, cumin, and black pepper together in a bowl. Cover the bowl with plastic wrap and refrigerate until flavors blend, about 2 hours.
  • Spread cream cheese onto the bottom of a serving plate. Spoon bean mixture evenly over cream cheese.

Nutrition Facts : Calories 121.4 calories, Carbohydrate 7.3 g, Cholesterol 20.5 mg, Fat 8.9 g, Fiber 2.6 g, Protein 3.7 g, SaturatedFat 4.4 g, Sodium 240.1 mg, Sugar 0.3 g

LAYERED GREEK BEAN DIP



Layered Greek Bean Dip image

Make and share this Layered Greek Bean Dip recipe from Food.com.

Provided by Diana Adcock

Categories     Beans

Time 15m

Yield 1 batch

Number Of Ingredients 11

1 (19 ounce) can white kidney beans, drained and rinsed
2 cloves garlic, minced
1 teaspoon red wine vinegar
1 teaspoon dried oregano
1 cup tzatziki, Tzatziki
2 tomatoes, seeded and diced
2 green onions, finely chopped
1 cup crumbled feta cheese
10 kalamata olives, pitted and slivered
2 tablespoons chopped fresh parsley
1/4 teaspoon ground pepper

Steps:

  • In a food processor puree together beans, garlic, vinegar and oregano until smooth, adding up to 2 T.
  • water if needed.
  • Spread in a shallow 8-inch serving dish or pie plate.
  • Spread evenly with tzatziki.
  • Sprinkle with tomatoes, green onions, feta, olives, parsley and pepper.
  • Cover and chill up to 4 hours.
  • Serve with crackers or pita wedges.

WARM LAYERED BEAN DIP



Warm Layered Bean Dip image

The first time we ate this dip we went thru the chips like wildfire. Is a meal in itself. The bean, meat, cheese and salsa layers can be put together hours prior to cooking. Enjoy!

Provided by kelli

Categories     One Dish Meal

Time 27m

Yield 6 serving(s)

Number Of Ingredients 16

1 (19 ounce) can refried beans
2 teaspoons chopped garlic
2 green onions, finely chopped
1/3 cup salsa (mix with beans)
1 lb cooked ground beef
chili powder
2 -3 tablespoons salsa (mix with meat)
2 cups shredded cheddar cheese
1 cup salsa (as a layer itself)
2 avocados, pitted and peeled
1/4 cup chopped cilantro
3 tablespoons finely chopped red onions
2 tablespoons lime juice
1/2 teaspoon salt
1 cup sour cream
tortilla chips

Steps:

  • In a bowl, mix beans, garlic, gr onions and salsa. Spread on bottom of greased casserole dish or serving dish.
  • Season cooked hamb meat with chili powder and salsa to taste. Layer on top of beans.
  • Sprinkle cheese next as a layer then hot sauce layer.
  • Microwave until piping hot, making sure to cook evenly.
  • Meanwhile, in a bowl mash avocadoes til chunky. Stir in cilantro, red onion, lime juice and salt.
  • Spoon avocado mixture over hot dip mixture and spread sour cream on top. Sprinkle w/remaining green onions. Serve w/chips and hot sauce, if any left.

Nutrition Facts : Calories 626.9, Fat 42.5, SaturatedFat 18.5, Cholesterol 127.5, Sodium 1289.8, Carbohydrate 25.8, Fiber 10.1, Sugar 4.7, Protein 38.3

LAYERED NACHO DIP-VEGGIE/BEAN



Layered Nacho Dip-Veggie/bean image

Make and share this Layered Nacho Dip-Veggie/bean recipe from Food.com.

Provided by Diana Adcock

Categories     Beans

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10

1 (8 ounce) package cream cheese
1 (15 ounce) can refried beans (or left over home made refried beans)
1 packet taco seasoning mix
guacamole
8 ounces sour cream
chopped ripe olives
diced tomatoes
chopped green onion
chopped jalapeno
shredded monterey jack cheese

Steps:

  • Spread the cream cheese on the bottom of a pie plate.
  • Heat beans, add seasoning mix, mix well and chill.
  • Then spread over cream cheese.
  • Layer remaining ingredients in the order given.
  • Chill well.

Tips:

  • Use fresh, high-quality ingredients: Fresh beans, vegetables, and spices will give your layered bean dip the best flavor.
  • Don't overcook the beans: Overcooked beans will be mushy and bland. Cook them until they are just tender.
  • Use a variety of beans: Using a variety of beans will give your dip a more complex flavor and texture. Try using black beans, pinto beans, and kidney beans.
  • Don't be afraid to experiment with different flavors: You can add a variety of spices and herbs to your layered bean dip to create different flavor profiles. Try adding cumin, chili powder, paprika, or oregano.
  • Make it ahead of time: Layered bean dip is a great make-ahead dish. You can make it up to 24 hours in advance and store it in the refrigerator.

Conclusion:

Layered bean dip is a delicious and versatile dish that is perfect for parties, potlucks, and game day gatherings. It is easy to make and can be customized to your own taste. With its creamy texture, zesty flavors, and colorful layers, layered bean dip is sure to be a hit with everyone who tries it. So next time you are looking for a crowd-pleasing appetizer, give layered bean dip a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #beans     #oven     #holiday-event     #dips     #dietary     #low-carb     #low-in-something     #superbowl     #equipment

Related Topics