Best 4 Lazy Irish Beer Bread Recipes
In the culinary world, Irish beer bread has gained popularity as a quick and easy bread to make. If you're looking for a recipe that is simple, flavorful, and perfect for any occasion, lazy Irish beer bread might just be the one for you. With just a few pantry staples and a bottle of your favorite beer, you can whip up this delightful bread that has a tender and moist crumb, a slightly crispy crust, and a hint of beer flavor. This no-knead bread is a perfect choice for busy weeknights, last-minute gatherings, or as a delightful addition to any meal.
Let's cook with our recipes!
IRISH BEER BREAD
This Irish Beer Bread recipe is so easy to make and the bread is delicious. Be sure to celebrate St. Patrick's Day with a loaf of this bread to share with your family and friends. You may have to make two!
Provided by The Southern Lady Cooks
Categories bread
Time 1h
Number Of Ingredients 7
Steps:
- In a large mixing bowl use a wire whisk to mix together the flour, sugar, baking powder, baking soda and salt. Add the egg and beer mixing with a spoon. (I don't use a mixer with this bread)
- Generously spray a 9 x 5 loaf pan with cooking spray and add dough for bread. Bake in a preheated 350 degree oven for 45 to 50 minutes until brown on top
- This bread will not be white because the beer is a dark beer. It smells great while baking and is wonderful with butter while still hot. Makes one loaf of bread
LAZY IRISH BEER BREAD
From me own lazy Irish grandmother who died at 100 years plus one day old on Saint Patricks Day back in 1968. I love the way it smells while baking. If you don't like the smell of beer, stay away from it. I also like that you can add it to an oven being used to make something else like a chicken etc. If the other item being baked or roasted requires 325F, just add an extra 10 minu
Provided by Len6583
Categories Breads
Time 55m
Yield 1 loaf, 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Hand mix all ingredients only until well mixed (do not beat or use a mixer).
- Put mixture into a greased loaf pan.
- Preheat your oven to 375º F degrees.
- Bake for 45 minutes.
IRISH BEER BREAD RECIPE
When you're looking for the perfect side to enjoy with a St. Patty's Day Guinness, look no further than this easy recipe for Irish beer bread.
Provided by Christina Musgrave,Tasting Table Staff
Categories side
Time 55m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 F.
- Combine 3 cups flour, 4 teaspoons baking powder, ½ cup brown sugar, 1 teaspoon vanilla extract, and 1 teaspoon salt in a large mixing bowl.
- Add 12 ounces of Guinness and mix.
- Pour batter in a greased loaf pan and bake for 45 minutes.
- Allow bread to cool, then serve with salted butter.
Nutrition Facts : Calories 251 calories, Carbohydrate 47 g carbohydrates, Cholesterol 8 mg cholesterol, Fat 3 g fat, Fiber 1 g fiber, Protein 5 g protein, SaturatedFat 2 g saturated fat, ServingSize 0 g, Sodium 244 mg, Sugar 9 g, TransFat 0 g
BEER BREAD I
Beer Bread is a quick bread to make to accompany any beef dish. The type of beer you use will change the taste.
Provided by Jodi Regan
Categories Bread Quick Bread Recipes
Yield 12
Number Of Ingredients 3
Steps:
- In a large bowl, mix together the sugar and flour. Add beer and continue to mix, first using a wooden spoon, then your hands. Batter will be sticky. Pour into a 9 x 5 inch greased loaf pan.
- Bake at 350 degrees F (175 degrees ) for 50 for 60 minutes. The top will be crunchy, and the insides will be soft. Serve topped with butter or cheese spread.
Nutrition Facts : Calories 135.5 calories, Carbohydrate 27.4 g, Fat 0.3 g, Fiber 0.8 g, Protein 3.2 g, Sodium 398.1 mg, Sugar 3.2 g
Tips:
- Use fresh ingredients: Fresh ingredients will give your bread the best flavor and texture. If you can, use locally-sourced ingredients whenever possible.
- Don't overmix the dough: Overmixing the dough will make the bread tough. Mix the dough just until it comes together and then stop.
- Let the dough rise in a warm place: A warm place will help the dough rise quickly and evenly. If you don't have a warm place, you can preheat your oven to the lowest setting and then turn it off. Place the dough in the oven with the door closed and let it rise for the specified amount of time.
- Bake the bread until it is golden brown: The bread is done baking when it is golden brown on top and bottom. Insert a toothpick into the center of the bread. If it comes out clean, the bread is done.
Conclusion:
- Lazy Irish Beer Bread is a quick and easy bread that is perfect for any occasion. It is made with a few simple ingredients and can be ready in under an hour.
- This bread is also incredibly versatile. It can be served as a main course, a side dish, or a snack. It is also great for sandwiches and toast.
- So, if you are looking for a delicious and easy bread recipe, give Lazy Irish Beer Bread a try. You won't be disappointed.
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