Best 5 Lazy Slow Cooker Creamy Chicken Noodle Soup Recipes
If you're looking for a quick and easy meal that's sure to please the whole family, a lazy slow cooker creamy chicken noodle soup is the perfect solution. This hearty and comforting soup is made with simple ingredients that you probably already have on hand, and it can be easily customized to your liking. So whether you're looking for a quick lunch or a warm and cozy dinner, a lazy slow cooker creamy chicken noodle soup is the perfect choice. Let's dive into the details of how to make this delicious soup in your slow cooker!
Let's cook with our recipes!
LAZY SLOW COOKER CHICKEN SOUP RECIPE
Steps:
- place chicken into slow cooker
- Add all vegetables. All of my vegetables are usually either frozen from advanced meal prep or purchased frozen and added from the freezer directly in to the pot.
- Add stock
- Place sprigs of fresh herbs on top
- Cook on low for 6-8 hours or high for 4 hours.
Nutrition Facts : Carbohydrate 18 g, Protein 7 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 7 mg, Sodium 373 mg, Fiber 2 g, Sugar 7 g, Calories 129 kcal, UnsaturatedFat 2 g, ServingSize 1 serving
LAZY SLOW COOKER CREAMY CHICKEN NOODLE SOUP
Adapted from Semi-Homemade Cooking with Sandra Lee, this is easy with yummy results. Put it on in the morning and come home to a soothing, comforting dinner. Crackers or bread and a salad finish off this meal.
Provided by Sharon123
Categories Chicken
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Remove skin from the chicken and chop the meat.
- Put the chicken into a slow cooker with the onions, celery, carrots and peas.
- Stir in broth, mushroom soup, and fines herbs. Season with salt and pepper.
- Cover and cook on high for 3 to 4 hours or low for 8 to 9 hours.
- When soup is finished, stir in egg noodles.
- Season to taste and serve. Enjoy!
Nutrition Facts : Calories 272.9, Fat 10.8, SaturatedFat 2.8, Cholesterol 60.5, Sodium 679.3, Carbohydrate 19.2, Fiber 1.7, Sugar 3.8, Protein 24.9
SLOW COOKER CHICKEN NOODLE SOUP
A slow cooker chicken noodle soup with chicken, green onions, carrots, celery, and noodles.
Provided by Megan S
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 6h
Yield 8
Number Of Ingredients 13
Steps:
- Place chicken, water, celery, carrot, green onion, chicken bouillon, parsley, bay leaf, seasoned salt, salt, dried basil, and pepper into the bottom of a slow cooker. Cover and cook on Low until chicken breasts are no longer pink in the centers, 5 to 6 hours.
- Remove and discard bay leaf. Remove chicken, shred using 2 forks, and return to the pot. Stir in egg noodles.
- Cover and continue to cook on Low until noodles are tender, 20 to 30 minutes more.
Nutrition Facts : Calories 207.1 calories, Carbohydrate 17.1 g, Cholesterol 76.5 mg, Fat 3.4 g, Fiber 1.2 g, Protein 25.6 g, SaturatedFat 0.9 g, Sodium 1055.4 mg, Sugar 1 g
EASY SLOW COOKER CHICKEN NOODLE SOUP
This is a hearty and delicious chicken noodle soup that grandma couldn't have made better. It really hits the spot on a chilly evening.
Provided by CHER
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 4h45m
Yield 6
Number Of Ingredients 11
Steps:
- Combine water, carrots, onion, celery, parsley, salt, garlic salt, pepper, and thyme in a slow cooker and mix well. Set chicken on top and push down slightly into the liquid.
- Cover and cook on High for 4 hours or Low for 8 hours.
- Add noodles and cook on High until noodles are tender, 30 to 45 minutes.
Nutrition Facts : Calories 199.6 calories, Carbohydrate 22.8 g, Cholesterol 61.7 mg, Fat 3 g, Fiber 2.7 g, Protein 19.8 g, SaturatedFat 0.8 g, Sodium 1172.4 mg, Sugar 3.6 g
LAZY SLOW COOKER CREAMY CHICKEN NOODLE SOUP RECIPE
Provided by Reesie
Number Of Ingredients 11
Steps:
- 1. Remove skin from the chicken and chop the meat 2. Put the chicken into a slow cooker with the onions, celery, carrots and peas. 3. Stir in both, mushroom soup, and herbs. Season with salt and pepper 4. Cover and cook on high for 3-4 hours or low for 8 to 9 hours 5. when soup is finished, stir in egg noodles. 6. Season to taste and serve. ENJOY!
Tips:
- Use a whole chicken for a richer flavor.: A whole chicken will give your soup a more robust flavor than just using chicken breasts or thighs.
- Don't be afraid to add vegetables.: Vegetables add flavor, nutrients, and color to your soup. Try adding carrots, celery, onions, potatoes, or zucchini.
- Use a variety of spices.: Spices can add a lot of flavor to your soup. Try adding garlic, onion powder, paprika, thyme, or rosemary.
- Don't overcook the noodles.: Overcooked noodles will become mushy and ruin the texture of your soup. Add the noodles during the last 30 minutes of cooking.
- Serve with your favorite toppings.: Serve your soup with crackers, bread, or a sprinkle of cheese.
Conclusion:
This lazy slow cooker creamy chicken noodle soup is the perfect meal for a busy weeknight. It's easy to make, and it's packed with flavor. The chicken is tender and juicy, the vegetables are perfectly cooked, and the broth is creamy and delicious. This soup is sure to become a family favorite.
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