Best 3 Lemon Bliss Brownies Recipes

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Indulge in a delightful culinary journey as we explore the art of crafting the ultimate "Lemon Bliss Brownies." These heavenly treats combine the zest of citrus with the richness of chocolate, resulting in a symphony of flavors that will tantalize your taste buds. Whether you're a seasoned baker or a kitchen novice, this guide will equip you with the knowledge and techniques needed to create these delectable delights. So, gather your ingredients, preheat your oven, and let's embark on a journey to discover the secrets of "Lemon Bliss Brownies."

Here are our top 3 tried and tested recipes!

LEMON BLISS LEMON BROWNIES



Lemon Bliss Lemon Brownies image

I love lemon and this looks absolutely yummy!

Provided by Carolyn Slinkard

Categories     Other Desserts

Time 25m

Number Of Ingredients 11

1/2 c salted unsalted butter, softened
3/4 c flour
2 large eggs
2 Tbsp lemon zest, grated
2 Tbsp lemon juice, fresh
3/4 c granulated sugar
1/4 tsp sea salt
TART LEMON GLAZE:
4 Tbsp lemon juice, fresh
8 tsp lemon zest, grated
1 c powdered sugar (rounded cup)

Steps:

  • 1. 1. Preheat the oven to 350 degrees. 2. Grease an 8×8 inch baking dish with butter and set aside. 3. Zest and juice two lemons and set aside.
  • 2. 4. In the bowl of an electric mixture fitted with the paddle attachment, beat the flour, sugar, salt, and softened butter until combined.
  • 3. 5. In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. 6. Pour it into the flour mixture and beat for 2 mins at medium speed until smooth and creamy.
  • 4. 7. Pour into baking dish and bake for 23-25 mins, should turn golden around the edges. 8. Allow to cool completely before glazing. Do not overbake, or the bars will dry.
  • 5. 9. Filter the powdered sugar and whisk with lemon zest and juice. 10. Spread 1/2 the glaze over the brownies with a rubber spatula and let glaze set.
  • 6. 11. Spread 1/2 the glaze over the bars, and let it set (not harden like most). 12. Cut into bars and serve.

LEMON BLISS LEMON BROWNIES



Lemon Bliss Lemon Brownies image

Make and share this Lemon Bliss Lemon Brownies recipe from Food.com.

Provided by franklinfamily2012

Categories     Bar Cookie

Time 23m

Yield 10 brownies, 10 serving(s)

Number Of Ingredients 10

1/2 cup unsalted butter, softened
3/4 cup flour
2 large eggs
2 tablespoons lemon zest
2 tablespoons lemon juice
3/4 cup granulated sugar
1/4 teaspoon sea salt
4 tablespoons lemon juice
8 teaspoons lemon zest
1 cup powdered sugar

Steps:

  • Preheat the oven to 350 degrees.
  • Grease an 8×8 inch baking dish with butter and set aside.
  • Zest and juice two lemons and set aside.
  • In the bowl of an electric mixture fitted with the paddle attachment, beat the flour, sugar, salt, and softened butter until combined.
  • In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined.
  • Pour it into the flour mixture and beat for 2 mins at medium speed until smooth and creamy.
  • Pour into baking dish and bake for 23-25 mins, should turn golden around the edges.
  • Allow to cool completely before glazing. Do not overbake, or the bars will dry.
  • Filter the powdered sugar and whisk with lemon zest and juice.
  • Spread 1/2 the glaze over the brownies with a rubber spatula and let glaze set.
  • Spread 1/2 the glaze over the bars, and let it set (not harden like most).
  • Cut into bars and serve.

LEMON BLISS BROWNIES



LEMON BLISS BROWNIES image

Number Of Ingredients 12

Ingredients:
1/2 cup unsalted butter, softened
3/4 cup flour
2 eggs, large
2 tbsps lemon zest
2 tbsps lemon juice
3/4 cup granulated sugar
1/4 teaspoon sea salt
For the tart lemon glaze:
4 tbsps lemon juice
8 tsps lemon zest
1 rounded cup powdered sugar

Steps:

  • Directions: 1. Preheat the oven to 350 degrees. 2. Grease an 8×8 inch baking dish with butter and set aside. 3. Zest and juice two lemons and set aside. 4. In the bowl of an electric mixture fitted with the paddle attachment, beat the flour, sugar, salt, and softened butter until combined. 5. In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. 6. Pour it into the flour mixture and beat for 2 mins at medium speed until smooth and creamy. 7. Pour into baking dish and bake for 23-25 mins, should turn golden around the edges. 8. Allow to cool completely before glazing. Do not overbake, or the bars will dry. 9. Filter the powdered sugar and whisk with lemon zest and juice. 10. Spread 1/2 the glaze over the brownies with a rubber spatula and let glaze set. 11. Spread 1/2 the glaze over the bars, and let it set (not harden like most). 12. Cut into bars and serve.

Tips:

  • Use fresh lemons. This will give your brownies the best flavor.
  • Do not overmix the batter. Overmixing will make the brownies tough.
  • Use a good quality cocoa powder. This will also help to give the brownies a rich flavor.
  • Do not overbake the brownies. Overbaking will make them dry.
  • Let the brownies cool completely before cutting them. This will help to prevent them from falling apart.

Conclusion:

Lemon bliss brownies are a delicious and easy-to-make treat. They are perfect for any occasion, and they are sure to be a hit with everyone who tries them. So next time you are looking for a sweet and tangy treat, give these lemon bliss brownies a try!

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