Best 2 Lemon Meringue Martini Recipes

Embark on a delightful flavor journey with our comprehensively curated collection of lemon meringue martini recipes. Whether you prefer a classic rendition or are eager to explore tantalizing variations, this guide will unveil the secrets to crafting the perfect lemon meringue martini. We will delve into the intricacies of balancing zesty lemon, rich vanilla, and silky meringue, guiding you towards creating a cocktail that is both visually stunning and tastefully captivating. Let's embark on this culinary adventure and discover the ultimate lemon meringue martini recipe that will transport you to a world of gustatory bliss.

Check out the recipes below so you can choose the best recipe for yourself!

LEMON MERINGUE MARTINI

Lemon Meringue Martini image

Provided by Sandra Lee

Categories beverage

Time 10m

Yield 4 servings

Number Of Ingredients 4

Ingredients

4 small yellow or white meringues
4 shots limoncello liqueur, plus 1 shot for riming glasses
4 shots vanilla vodka (recommended: Smirnoff)
1/2 cup lemonade

Steps:

In a plastic food storage bag, crush the meringues with a rolling pin or your hands. Put the crumbs onto a plate and pour some water onto another plate. Put a shot of the limoncello in a small plate. Dip the rim of a martini glass into the limoncello, shaking off any excess, then into the meringue crumbs. Repeat with 3 more glasses and set aside while you make the drink.
In a pitcher filled with ice, pour in the 4 shots of limoncello, the vodka and the lemonade and stir. Strain the drink evenly into the 4 prepared glasses and serve.

LEMON MERINGUE PIE MARTINI

Lemon Meringue Pie Martini image

Make and share this Lemon Meringue Pie Martini recipe from Food.com.

Provided by Leslie

Categories Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1/2 ounce vanilla vodka
2 ounces triple sec
3 ounces half-and-half cream
1/2 ounce prepared sweet-and-sour mix or 1/2 ounce yellow lemonade concentrate
whipped cream (to garnish)
lemon, slice (to garnish)

Steps:

Shake in a cocktail shaker filled with ice until chilled.
Strain into a large martini glass.
Top with whipped cream and garnish with lemon slice.
Enjoy!

Nutrition Facts : Calories 143.5, Fat 9.9, SaturatedFat 6.1, Cholesterol 31.7, Sodium 35.3, Carbohydrate 3.7, Sugar 0.1, Protein 2.5

Tips:

Use fresh lemons for the best flavor. If you don't have fresh lemons, you can use bottled lemon juice, but the flavor will be less bright.
Make sure the egg whites are at room temperature. This will help them whip up more easily.
Whip the egg whites gradually, starting on low speed and increasing to high speed. This will help prevent them from becoming grainy.
Do not overbeat the egg whites. They should be stiff, but not dry.
Add the sugar to the egg whites slowly, one tablespoon at a time. This will help prevent the egg whites from becoming too runny.
Serve the lemon meringue martini immediately. It will start to lose its fluffiness after a few hours.

Conclusion:

The lemon meringue martini is a classic cocktail that is perfect for any occasion. It is light, refreshing, and has a delicious sweet-tart flavor. With just a few simple ingredients, you can make this delicious cocktail at home. So next time you're looking for a special drink to enjoy, give the lemon meringue martini a try. You won't be disappointed!

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