Best 3 Lemon Pepper Mushrooms Recipes
Lemon pepper mushrooms are a delightful side dish or appetizer that combines the bright, citrusy flavor of lemon and the mild spiciness of black pepper. This simple dish can be prepared quickly and easily, making it a great option for busy weeknight meals or impromptu gatherings. The mushrooms are typically sautéed in butter or olive oil until tender, then seasoned with a mixture of lemon juice, black pepper, and other herbs and spices. The result is a savory, flavorful dish that is sure to please your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
LEMON-PEPPER TILAPIA WITH MUSHROOMS
My husband and I are trying to add more fish and healthy entrees to our diet and this one makes it easy. It comes together in less than 30 minutes, so it's perfect for hectic weeknights. -Donna McDonald, Lake Elsinore, California
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a 12-in. skillet, heat butter over medium heat. Add mushrooms and 1/4 teaspoon lemon pepper; cook and stir 3-5 minutes or until tender. Add garlic; cook 30 seconds longer., Place fillets over mushrooms; sprinkle with paprika, cayenne and remaining lemon pepper. Cook, covered, 5-7 minutes or until fish just begins to flake easily with a fork. Top with tomato and green onions.
Nutrition Facts : Calories 216 calories, Fat 8g fat (4g saturated fat), Cholesterol 98mg cholesterol, Sodium 173mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 34g protein. Diabetic Exchanges
LEMON-PEPPER MUSHROOMS
Buying pre-sliced fresh mushrooms instead of canned saves time-making this a super-quick fix for low calories and full flavor. Serve these mushrooms on their own as a side or on top of chicken, pork or fish.
Provided by Food Network Kitchen
Categories condiment
Time 20m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat the butter in a large skillet over medium-high heat. Add the mushrooms in an even layer and sprinkle with the lemon zest. Cook, undisturbed, until browned, about 2 minutes. Toss with 1/4 teaspoon salt and 3/4 teaspoon pepper and continue to cook until the mushrooms are tender but not mushy, 4 to 5 minutes. Add additional salt and pepper to taste. Transfer to a serving dish and sprinkle with the chives. Serve warm.
LEMON PEPPER MUSHROOMS
Make and share this Lemon Pepper Mushrooms recipe from Food.com.
Provided by Millereg
Categories Vegetable
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F.
- Lightly spray a shallow baking pan with vegetable oil spray.
- Wipe mushrooms with a clean, damp cloth.
- Remove stems and set mushroom caps aside.
- Discard lower half of stems and chop upper half of stems very finely.
- In a small bowl, combine chopped stems with remaining ingredients.
- Stir to mix well.
- Stuff mushroom caps with mixture.
- Place stuffed mushrooms in prepared pan and bake 8 to 10 minutes.
- Serve immediately.
Tips:
- Use Fresh Mushrooms: Opt for fresh, firm mushrooms for the best flavor and texture.
- Clean Mushrooms Properly: Gently wipe the mushrooms with a damp cloth to remove any dirt or debris. Avoid rinsing them under running water, as this can make them waterlogged.
- Slice Mushrooms Evenly: Cut the mushrooms into uniform slices to ensure even cooking.
- Use Good Quality Lemon and Pepper: Freshly squeezed lemon juice and coarsely ground black pepper provide the best flavor.
- Don't Overcook the Mushrooms: Cook the mushrooms until they are tender but still have a slight bite to them. Overcooking can make them rubbery.
- Serve Immediately: Lemon pepper mushrooms are best enjoyed hot and fresh out of the pan.
Conclusion:
Lemon pepper mushrooms are a versatile and flavorful side dish or appetizer. With just a few simple ingredients and a quick cooking time, you can have a delicious dish that complements a variety of main courses. Whether you prefer them as a standalone snack or as an accompaniment to your favorite protein, lemon pepper mushrooms are sure to satisfy. Experiment with different types of mushrooms and seasonings to find your perfect combination. Remember to follow the tips above to ensure perfectly cooked and flavorful mushrooms every time.
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