Are you in search of a refreshing and tangy treat that is perfect for any occasion? Limeade Jello is a classic summertime dessert that combines the zesty flavor of limes with the delightful texture of jelly. Whether you are hosting a party, looking for a cool and refreshing snack, or simply craving a sweet treat, Limeade Jello is sure to hit the spot. With a few simple ingredients and easy-to-follow steps, you can create a delicious and delightful dessert that everyone will love. So, get ready to embark on a culinary adventure as we dive into the world of Limeade Jello and discover the perfect recipe for this irresistible treat.
Check out the recipes below so you can choose the best recipe for yourself!
25 HOMEMADE JELL-O RECIPE COLLECTION
These classic Jell-O recipes will take you back to your childhood! From Jell-O salads to molds to desserts, this old-fashioned treat is the gift that keeps on giving.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Jell-O treat in 30 minutes or less!
Nutrition Facts :
LIMEADE
A delicious and refreshing drink made with limes. Serve over ice on a hot day.
Provided by DRAGONVENUS
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Cut limes in half and squeeze lime juice into a 2 quart pitcher. Add sugar and stir until dissolved. Fill pitcher with cold water, stir and chill in refrigerator.
Nutrition Facts : Calories 72 calories, Carbohydrate 19.3 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 7.6 mg, Sugar 17.1 g
FROZEN CREAMY JELLO
One of our favorite summer side dishes - Creamy Frozen Jello!
Provided by Six Sisters Stuff
Yield 8
Number Of Ingredients 5
Steps:
- In a saucepan, bring pineapple and sugar to full rolling boil on stove-top; remove from heat.
- Stir in box of jello and let cool.
- In a separate bowl, whip whipping cream (unflavored - don't worry about adding any sugar because this dish is sweet enough). Fold in sour cream to whipped cream, then add to jello mix and whip until it's completely mixed together.
- Line bottom of 9 x 5" loaf pan with wax paper. Gently pour creamy jello mix into prepared pan.
- Cover with aluminum foil and freeze for at least 4-6 hours (preferably overnight).
- When ready to eat, remove from the freezer and let it sit for 5 minutes.
- Slice in half lengthwise, and then into 3/4" slices.
LIME JELLO SALAD
A favorite summertime (or anytime) jello salad of ours. Very refreshing. Great served as an accompaniment to a barbecue or a brunch.
Provided by Bobbie
Categories Low Protein
Time 1h30m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Combine jello and hot water; stir until jello is dissolved.
- Add enough cold water to pineapple juice to equal ½ cup and stir into the jello. Chill until partially set; then whip with a mixer. Set aside.
- In another bowl, beat the cream cheese. Add pineapple, beating briefly.
- Fold in Cool whip and nuts - then combine with the jello mixture and chill until firm.
LIMEADE JELLO
Our family really enjoys the taste of lime, so I made a variation of the Lemonade Jello substituting Limeade. Prep time does not include thickening time.
Provided by SharonP
Categories Gelatin
Time 15m
Yield 15-20 serving(s)
Number Of Ingredients 4
Steps:
- Put 2 6-oz.
- packages of lime jello into large mixing bowl.
- Add 5 cups of boiling water and stir until jello is melted.
- Stir in the 12-oz.
- can of frozen Limeade concentrate.
- Mix until the Limeade is thoroughly melted.
- Put bowl of jello into the frig until slightly thickened.
- After slightly thickened, add container of thawed Cool Whip.
- Blend with a mixer until creamy.
- Return to the refrigerator until set.
GINGERED LIME GELATIN
This recipe calls for ginger ale in place of cold water, which gives the salad a "tingly" taste and heightens the ginger flavor.-Sandra McKenzie, Braham, Minnesota
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Drain pineapple, reserving juice; set the pineapple aside. In a bowl, dissolve the gelatin in water. Stir in ginger ale, ginger and the reserved juice. Chill until syrupy, about 45 minutes. Fold in pineapple. Transfer to a 6-cup mold coated with cooking spray. Refrigerate until firm. Unmold onto a serving platter.
Nutrition Facts : Calories 21 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 37mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
LIME JELLO SALAD
Steps:
- Bring 4 cups of water to a boil.
- Remove from heat and quickly mix in the jello and pudding mix.
- Pour into a glass dish and add pineapple evenly throughout. I have used various sizes of glass dishes, they all work.
- Cover and place in the fridge for at least four hours.
- Remove from fridge and move the jello to a large bowl - mash around until it's broken up.
- Mix in Cool Whip and coconut flakes.
- Keep refrigerated until ready to serve.
Tips:
- Choose ripe limes: The riper the limes, the more juice they will yield, resulting in a more flavorful limeade jello.
- Use fresh lime juice: Fresh lime juice provides the best flavor. If you don't have fresh limes, you can use bottled lime juice, but the flavor will not be as pronounced.
- Chill the ingredients: Chilling the ingredients before making the jello will help it set faster.
- Use a mold that you like: You can use any mold you like to make limeade jello. Some popular options include bundt pans, loaf pans, and individual molds.
- Garnish with lime slices or wedges: Garnish the jello with lime slices or wedges before serving for a refreshing touch.
Conclusion:
Limeade jello is a refreshing and delicious dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple ingredients, you can create a delicious and refreshing limeade jello that will be enjoyed by everyone.
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