Best 3 Lisas Banana Bread Recipes
Welcome to the world of deliciousness, where you are about to embark on a journey of baking the perfect Lisa's banana bread. This scrumptious treat has a rich history and unique flavor that will tantalize your taste buds. With its moist texture, sweet aroma, and perfect balance of flavors, Lisa's banana bread is sure to become a favorite in your kitchen. This article will guide you through the process of creating this delectable masterpiece, from gathering the necessary ingredients to bringing it to life in your oven. So, get ready to indulge in the flavors of Lisa's banana bread and turn your ordinary baking day into an extraordinary culinary experience!
Check out the recipes below so you can choose the best recipe for yourself!
LIISA'S BEST BANANA NUT BREAD
This is one of the best banana breads out there. It's very moist and full flavored. Often, I'll put in mini-muffin tins for the kids (cut the baking time)...it is really that good!! Hope you think so too!
Provided by LiisaN
Categories Quick Breads
Time 1h50m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Cream the oil, sugar, eggs together.
- Add the mashed bananas.
- Sift the dry ingredients together and add slowly to the creamed mixture.
- Add the milk and vanilla.
- Fold in the chopped pecans.
- Bake in a greased and parchment lined pan at 350 degrees for 1 1/2 hours.
Nutrition Facts : Calories 3518.7, Fat 163, SaturatedFat 22.4, Cholesterol 378.4, Sodium 2778, Carbohydrate 482.8, Fiber 21.2, Sugar 246.4, Protein 48.8
LISA'S BANANA BREAD
This banana bread recipe was given to me by a good friend. My family begs for this all the time. I have to buy bananas just to make this. It is extremely easy to make and freezes well.
Provided by chefkiss
Categories Quick Breads
Time 1h10m
Yield 1 loaf, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350. Grease 9x5x3 loaf pan.
- Sift flour, baking powder, baking soda, and salt together.
- With mixer at medium speed, thoroughly mix shortening with sugar, then the eggs until light and fluffy (4 mins).
- At low speed, beat in flour mixture alternately with bananas until smooth. Turn into pan.
- Bake for 1 hour. (DO NOT OPEN DOOR WHILE BAKING) Cool in pan for 10 minutes. Remove.
Nutrition Facts : Calories 366.2, Fat 13.4, SaturatedFat 3.5, Cholesterol 62, Sodium 392.1, Carbohydrate 56.2, Fiber 1.6, Sugar 25.4, Protein 6.1
LISA'S BANANA BUTTER FROSTING
This banana butter frosting is the perfect complement to peanut butter cupcakes.
Provided by Lisa Altmiller
Categories Desserts Frostings and Icings Buttercream
Time 5m
Yield 32
Number Of Ingredients 5
Steps:
- Beat mashed banana, lemon juice, and salt in a large bowl with an electric mixer on medium speed for 30 seconds. Beat in softened butter until creamy, about 1 minute. Slowly beat in powdered sugar, 1 cup at a time, until smooth.
Nutrition Facts : Calories 138.4 calories, Carbohydrate 28.9 g, Cholesterol 7.6 mg, Fat 2.9 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 1.8 g, Sodium 18.9 mg, Sugar 27.7 g
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your banana bread will be.
- Mash the bananas well: Make sure to mash the bananas until they are completely smooth. This will help to ensure that your banana bread has a consistent texture.
- Don't overmix the batter: Overmixing the batter can result in a tough, dense banana bread. Mix the ingredients just until they are combined.
- Bake the banana bread at the right temperature: The ideal baking temperature for banana bread is 350 degrees Fahrenheit. Baking the banana bread at a higher temperature can cause it to overcook and become dry.
- Let the banana bread cool completely before slicing: This will help to prevent the banana bread from crumbling.
Conclusion:
Banana bread is a delicious and easy-to-make treat that can be enjoyed by people of all ages. With its moist texture, sweet flavor, and versatile ingredients, banana bread is a perfect choice for breakfast, lunch, or a snack. Whether you're a seasoned baker or a novice in the kitchen, you're sure to find a banana bread recipe that you'll love. So next time you have a few ripe bananas on hand, give one of these recipes a try!
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