Are you looking for a refreshing and flavorful drink to enjoy on a warm summer day? Look no further than Lisa's Yummy Sangria! Made with a blend of fresh fruits, citrus juices, and a hint of spice, this sangria is sure to be a hit at your next party or gathering. With just a few simple ingredients and a little bit of time, you can easily create this delicious and refreshing beverage that is perfect for any occasion. So grab your favorite pitcher and let's get started!
Let's cook with our recipes!
PRETTY IN PINK SANGRIA
This fun and yummy pink sangria is great for brunch or a shower. I always get tons of requests for this recipe, and the pink color along with the strawberries is so festively fun! Serve with lime wedges or wheels. Feel free to eyeball ingredient measurements or adjust to taste.
Provided by STEPHYCOOKS
Categories Drinks Recipes Sangria Recipes
Time 5m
Yield 20
Number Of Ingredients 5
Steps:
- Stir the strawberries, lemonade concentrate, rose wine, and pineapple juice in a punch bowl until combined. Stir in the ginger ale just before serving.
Nutrition Facts : Calories 133.9 calories, Carbohydrate 21.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 17.9 g
LISA'S SUPER SANGRIA
My own special recipe for white sangria is a real party hit! Start this recipe the night before or early in the day when you need it. Be careful, though. You won't even know it's alcoholic until you're falling all over the floor! It's dangerously delicious!
Provided by MOOLATTE
Categories Sangria
Time 8h10m
Yield 8
Number Of Ingredients 9
Steps:
- Arrange the lemon, lime, and orange slices in the bottom of a pitcher or punch bowl. Pour the gin over the fruit slices; cover. Refrigerate overnight.n
- Just before serving, pour the wine, orange juice, cranberry concentrate, tonic water, and pomegranate seeds into the gin; stir.n
Nutrition Facts : Calories 316.1 calories, Carbohydrate 18.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 0 g, Sodium 13.3 mg, Sugar 13.4 g
YUMMY SANGRIA
This is really yummy any time of the year. It just happens to be one of my favourite recipes for Sangria. I do not know from where it originated as it is written in my script on rather aged foolscap.
Provided by AnnieCan
Categories Punch Beverage
Time P1DT15m
Yield 12 serving(s)
Number Of Ingredients 17
Steps:
- Mix the 2 c of orange juice and 1/4 c grenadine together and pour into a mould such as a bundt pan and freeze it.
- Combine all the rest of the ingredients except the pop and put in a large pitcher in the fridge for the day or even overnight is just fine.
- Put the frozen orange/grenadine mould in the punch bowl. Pour in the contents of the pitcher. Through in a handful of frozen or fresh strawberries if you are so inclined. Gently pour in the pop. I find that 50/50 pop to Sangria mixture is good, but use less if you like a stronger punch.
- Ladle it out and enjoy!
Nutrition Facts : Calories 170.9, Fat 0.2, Sodium 14.2, Carbohydrate 28.2, Fiber 1.1, Sugar 20.3, Protein 0.9
LISA'S SUPER SANGRIA
My own special recipe for white sangria is a real party hit! Start this recipe the night before or early in the day when you need it. Be careful, though. You won't even know it's alcoholic until you're falling all over the floor! It's dangerously delicious!
Provided by MOOLATTE
Categories Sangria
Time 8h10m
Yield 8
Number Of Ingredients 9
Steps:
- Arrange the lemon, lime, and orange slices in the bottom of a pitcher or punch bowl. Pour the gin over the fruit slices; cover. Refrigerate overnight.n
- Just before serving, pour the wine, orange juice, cranberry concentrate, tonic water, and pomegranate seeds into the gin; stir.n
Nutrition Facts : Calories 316.1 calories, Carbohydrate 18.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 0 g, Sodium 13.3 mg, Sugar 13.4 g
Tips:
- Use fresh, ripe fruit: The quality of your fruit will make a big difference in the taste of your sangria. Choose fruit that is in season and at its peak of ripeness.
- Use a variety of fruits: Don't be afraid to mix and match different fruits to create your own unique sangria recipe. Some popular combinations include strawberries, oranges, lemons, limes, grapes, and peaches.
- Use a good quality wine: The type of wine you use will also affect the taste of your sangria. Choose a wine that you enjoy drinking on its own.
- Let your sangria chill: Sangria is best served chilled. Allow it to chill in the refrigerator for at least 2 hours before serving.
- Garnish your sangria: Add a few slices of fruit or a sprig of mint to each glass of sangria before serving. This will make your sangria look more festive and inviting.
Conclusion:
Sangria is a refreshing and versatile drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. With a little experimentation, you can create a sangria recipe that you and your friends will love. So next time you are looking for a fun and festive drink to serve, give sangria a try!
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