Stepping into the world of mixology, we embark on a journey to discover the secrets behind crafting the perfect "Live Basil Gimlet," a refreshing and aromatic cocktail that captures the essence of fresh basil. This timeless classic, with its harmonious blend of gin, lime juice, simple syrup, and the vibrant touch of basil, promises an exhilarating experience that tantalizes the senses. Whether you're a seasoned cocktail enthusiast or just starting your mixology adventure, this comprehensive guide will unveil the techniques and ingredients needed to create an unforgettable "Live Basil Gimlet."
Here are our top 3 tried and tested recipes!
BASIL GIMLET
Steps:
- Place 6 of the basil leaves in the palm of your hand and clap. Place the leaves in the base of a cocktail shaker and add the simple syrup and lime juice. Pummel the basil leaves with a muddler to release the oils. Add the gin to the shaker along with ice. Put the top on the cocktail shaker and shake. Using a strainer, pour the mixture into a glass.
- Place the remaining basil leaf in your hand and clap. Garnish the cocktail with the basil leaf and serve.
LIVE BASIL GIMLET
Steps:
- Put 4 basil leaves in a cocktail shaker and press them gently with a muddler or a wooden spoon. Add the gin, lime juice and simple syrup. Fill with ice, shake vigorously and strain into a chilled coupe or other small glass. Garnish with the remaining basil leaf.
Nutrition Facts : @context http, Calories 156, UnsaturatedFat 0 grams, Carbohydrate 12 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 11 grams
BLUEBERRY BASIL GIMLET AS MADE BY STIR CRAZY COCKTAILS RECIPE BY TASTY
A classic cocktail with a slight twist, this blueberry basil drink is bright and refreshing with a perfect balance of summer flavors.
Provided by Stir Crazy Cocktails
Categories Drinks
Time 40m
Yield 1 serving
Number Of Ingredients 10
Steps:
- Make the blueberry basil simple syrup: In a small pot over medium heat, combine the sugar and water. Add the blueberries and basil. Bring to a boil and cook, stirring occasionally, until the sugar has dissolved and the syrup is clear. Let cool completely, about 30 minutes. Strain before using. The syrup will keep in an airtight container in the refrigerator for up to 1 month.
- Make the cocktail: In a cocktail shaker, combine the lime juice, 1 ounce blueberry basil simple syrup, and the vodka. FIll the shaker with ice, then shake vigorously. Strain the cocktail into a chilled martini glass and garnish a basil leaf and blueberries.
- Enjoy!
Tips:
- To make the perfect basil gimlet, use fresh basil leaves. Dried basil leaves will not provide the same flavor.
- Muddle the basil leaves gently to release their flavor without bruising them.
- Use a good quality gin. A London dry gin or a gin with a strong juniper flavor will work well.
- Use freshly squeezed lime juice. Bottled lime juice will not provide the same flavor.
- Add a simple syrup to taste. The amount of simple syrup you add will depend on how sweet you like your gimlet.
- Serve the gimlet immediately, over ice.
- Garnish the gimlet with a basil leaf or a lime wedge.
Conclusion:
The basil gimlet is a refreshing and flavorful cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by everyone. Whether you are a fan of gin or not, you will love this cocktail. So next time you are looking for a new cocktail to try, give the basil gimlet a try. You won't be disappointed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love