Best 2 Longhorn Steakhouse Strawberry Goldrush Recipes

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If you're looking for a delicious and refreshing cocktail to enjoy on a warm day, look no further than the Longhorn Steakhouse Strawberry Goldrush. This delightful drink is made with fresh strawberries, citrus juices, and vodka, and it's topped with a creamy whipped cream topping. It's the perfect drink to enjoy on the patio or by the pool, and it's sure to become a new favorite. So gather your ingredients and get ready to make a pitcher of this delicious cocktail today!

Let's cook with our recipes!

LONGHORN STEAKHOUSE STRAWBERRY GOLDRUSH



Longhorn Steakhouse Strawberry Goldrush image

Make and share this Longhorn Steakhouse Strawberry Goldrush recipe from Food.com.

Provided by AlainaF

Categories     < 15 Mins

Time 5m

Yield 1 cocktail

Number Of Ingredients 4

1 (24 ounce) box frozen strawberries, defrosted (without added sugar)
1 (750 ml) bottle pineapple vodka (or make your own infused vodka, see pineapple goldrush recipe)
bottled lemonade
strawberry (to garnish)

Steps:

  • Make a strawberry puree by blending the defrosted strawberries in a blender until smooth (save this puree in a covered container in the fridge).
  • Fill a 16 oz. glass with ice, then dump the ice into a cocktail shaker.
  • Add 2 jiggers (3 oz.) of the vodka, 2 jiggers of strawberry puree, and 2 jiggers of lemonade to the shaker.
  • Stir or shake the shaker, then pour, including the ice, back into the glass.
  • Garnish with sliced strawberries on the rim.

LONGHORN STEAKHOUSE PINEAPPLE GOLDRUSH



Longhorn Steakhouse Pineapple Goldrush image

Make and share this Longhorn Steakhouse Pineapple Goldrush recipe from Food.com.

Provided by AlainaF

Categories     Beverages

Time P10D

Yield 1 drink

Number Of Ingredients 3

1 pineapple, sliced
2 (750 ml) bottles vodka (2 bottles skyy infusions passion fruit vodka)
pineapple slice (to garnish)

Steps:

  • Layer the sliced pineapple in a large canister and pour both bottles of infused vodka over the pineapple. All of the pineapple slices should be covered with vodka. Cover the canister and let it sit out for a week to 10 days or until vodka begins to turn light yellow.Remove the pineapple slices and slice a few smaller to use as a garnish, and then pour the vodka into a covered container to store.
  • To make the pineapple goldrush, add some ice and a little water to a martini glass to chill it. Then pour out.
  • Drop some more ice into a cocktail shaker and add 2 jiggers of the infused vodka (3 oz.) over the ice.
  • Shake vigorously and strain the drink into the chilled martini glass.
  • Garnish with a pineapple slice.

Nutrition Facts : Calories 3727.6, Fat 1.1, SaturatedFat 0.1, Sodium 23.2, Carbohydrate 118.7, Fiber 12.7, Sugar 89.1, Protein 4.9

Tips:

  • For the Strawberry Puree: Use fresh, ripe strawberries for the best flavor. Hull and slice the strawberries before pureeing them in a blender or food processor until smooth.
  • For the Gold Rush Cocktail: Use a good quality vodka for the best results. Shake the cocktail ingredients together with ice in a cocktail shaker until well chilled. Strain into a chilled coupe glass.
  • For the Strawberry Goldrush Mocktail: Omit the vodka and use sparkling water instead. Garnish with a strawberry and a lime wedge.
  • For the Strawberry Goldrush Slush: Freeze the strawberry puree in an ice cube tray. Blend the frozen strawberry puree, vodka, orange juice, lemon juice, and simple syrup together until slushy. Serve immediately.

Conclusion:

The Strawberry Goldrush is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. The Strawberry Goldrush Mocktail and Strawberry Goldrush Slush are great non-alcoholic options for those who prefer to avoid alcohol. Whether you are looking for a classic cocktail or a fun and festive party drink, the Strawberry Goldrush is sure to please.

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