Best 2 Luscious Lemon Raspberry Bars Recipes
If you're looking for a delightful treat that combines the vibrant flavors of lemon and raspberry, then luscious lemon raspberry bars are the perfect choice. These delectable bars feature a buttery shortbread crust, a creamy and tangy lemon filling, and a sweet and tart raspberry topping, creating a symphony of flavors in every bite. Whether you're hosting a special occasion or simply craving a homemade dessert, this recipe will guide you through the steps to create these irresistible lemon raspberry bars that will tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
LUSCIOUS LEMON-RASPBERRY BARS
Impress your family or guests with rich, tempting lemon bars. Cream cheese and raspberry preserves really dress up this easy dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h5m
Yield 16
Number Of Ingredients 6
Steps:
- Heat oven to 350°F whether using metal or glass pan. Stir Filling Mix, water and eggs, using fork (a few lumps will remain); set aside.
- Press Ready-Mixed Crust (dry) in bottom of 8- or 9-inch square pan. Bake 12 minutes.
- Drop cream cheese by spoonfuls onto hot crust and return pan to oven about 2 minutes to further soften cream cheese. Carefully spread cream cheese over crust. Stir filling mixture; pour over cream cheese.
- Bake 35 to 40 minutes or until top begins to brown and center is set. Cool 10 minutes. Spread preserves over top. Cool completely, about 1 hour. Sprinkle with powdered sugar. For 16 bars, cut into 4 rows by 4 rows. For ease in cutting, use sharp or wet knife. Store covered in refrigerator.
Nutrition Facts : Calories 235, Carbohydrate 29 g, Cholesterol 40 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 100 mg
LUSCIOUS LEMON-RASPBERRY BARS
Impress your family or guests with rich, tempting lemon bars. Cream cheese and raspberry preserves really dress up this easy dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h5m
Yield 16
Number Of Ingredients 6
Steps:
- Heat oven to 350°F whether using metal or glass pan. Stir Filling Mix, water and eggs, using fork (a few lumps will remain); set aside.
- Press Ready-Mixed Crust (dry) in bottom of 8- or 9-inch square pan. Bake 12 minutes.
- Drop cream cheese by spoonfuls onto hot crust and return pan to oven about 2 minutes to further soften cream cheese. Carefully spread cream cheese over crust. Stir filling mixture; pour over cream cheese.
- Bake 35 to 40 minutes or until top begins to brown and center is set. Cool 10 minutes. Spread preserves over top. Cool completely, about 1 hour. Sprinkle with powdered sugar. For 16 bars, cut into 4 rows by 4 rows. For ease in cutting, use sharp or wet knife. Store covered in refrigerator.
Nutrition Facts : Calories 235, Carbohydrate 29 g, Cholesterol 40 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 100 mg
Tips:
- Use fresh lemons and raspberries for the best flavor. If you don't have fresh raspberries, you can use frozen raspberries that have been thawed and drained.
- Make sure the butter is cold before you start mixing the crust. This will help to prevent the crust from becoming too greasy.
- Don't overmix the crust or the bars will be tough. Mix just until the ingredients are combined.
- Bake the bars until the crust is golden brown and the filling is set. This will take about 30-35 minutes.
- Let the bars cool completely before cutting them into squares. This will help to prevent them from falling apart.
Conclusion:
These Luscious Lemon Raspberry Bars are a delicious and easy-to-make treat that are perfect for any occasion. With their bright and citrusy flavor, these bars are sure to be a hit with everyone who tries them. So next time you're looking for a sweet and refreshing treat, give these Luscious Lemon Raspberry Bars a try!
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