Best 2 Magic Peach Cobbler Recipes

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Are you craving a delectable dessert that combines the sweet flavor of peaches with a crispy crust? Look no further than the irresistible magic peach cobbler! This magical creation is a perfect blend of juicy peaches and a buttery, crumbly topping that will tantalize your taste buds. Whether you're hosting a summer gathering or simply seeking a cozy treat for a special occasion, this tantalizing cobbler is sure to steal the show. With its inviting aroma and irresistible charm, it will quickly become a beloved family favorite. So, gather your ingredients and embark on a culinary journey as we explore the delightful art of creating the ultimate magic peach cobbler.

Let's cook with our recipes!

MAGIC PEACH COBBLER RECIPE - (4.6/5)



Magic Peach Cobbler Recipe - (4.6/5) image

Provided by mirelsonp

Number Of Ingredients 6

1/2 cup (1 stick) butter
1 cup self-rising flour
1 cup sugar
1 cup milk
1 tsp. vanilla extract
4 cups sliced, peeled peaches

Steps:

  • 1. Preheat oven to 350 degrees F. 2. Melt butter in a 2-quart baking dish. Combine flour, sugar, milk and vanilla. Pour over butter. Do not stir. 3. Spoon peaches over batter. Do not stir. Bake about 40 minutes.

MAGIC PEACH COBBLER (OR ANY FRUIT)



Magic Peach Cobbler (or any fruit) image

This recipe is for peach cobbler, but you can substitute the peaches with other fruit - just drain juices off and adjust sugar if needed.

Provided by Traci Coleman

Categories     Fruit Desserts

Number Of Ingredients 7

1 stick margarine or butter
1 c sugar
1 c flour
1 1/2 tsp baking powder
3/4 c milk
1 3/4 c sliced peaches
1 c sugar

Steps:

  • 1. Melt margarine or butter in 9"x5" pan. Mix 1 cup sugar, flour, baking powder and milk in a bowl. Pour into pan over the margarine/butter, but do NOT stir.
  • 2. Add peaches on top of the batter. Sprinkle remaining sugar over the peaches.
  • 3. Bake 30 minutes at 350.
  • 4. Insert toothpick in cobbler and it is done when toothpick comes out clean.
  • 5. Note: May substitute other fruit for peaches. Drain any juice off and adjust sugar as needed.

Tips:

  • Use ripe peaches: The riper the peaches, the sweeter and more flavorful the cobbler will be.
  • Peel the peaches: Peeling the peaches is not necessary, but it will give the cobbler a smoother texture.
  • Add a touch of lemon juice: Lemon juice helps to brighten the flavor of the peaches and prevents them from browning.
  • Use a variety of spices: Don't be afraid to experiment with different spices, such as cinnamon, nutmeg, and ginger.
  • Don't overmix the batter: Overmixing the batter will make the cobbler tough.
  • Bake the cobbler until the crust is golden brown and the filling is bubbling: This will ensure that the cobbler is cooked through.
  • Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream: This will make the cobbler even more delicious.

Conclusion:

Peach cobbler is a classic summer dessert that is easy to make and always a crowd-pleaser. With its sweet and juicy peaches, crispy crust, and creamy filling, it's the perfect way to end a meal or enjoy a special occasion. So next time you have a craving for something sweet, give this magic peach cobbler recipe a try. You won't be disappointed.

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