Best 2 Maine Potato Candy Recipes
Maine potato candy is a confection made with mashed potatoes, sugar, corn syrup, and flavoring. It is a traditional treat in the state of Maine and is often served at holidays and gatherings. The candy is made by boiling the mashed potatoes, sugar, and corn syrup together until the mixture thickens. Once the mixture is thick enough, it is poured into a pan and allowed to cool. Once it has cooled, it is cut into squares and served. Maine potato candy is a delicious and unique treat that is sure to be a hit at your next party or gathering.
Here are our top 2 tried and tested recipes!
MAINE POTATO CANDY
Years ago, folks in Maine ate potatoes daily and used leftovers in bread, doughnuts and other dishes. This potato candy recipe captures all of the old-school flavors. -Barbara Allen, Chelmsford, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 pounds (40 servings).
Number Of Ingredients 6
Steps:
- In a large bowl, combine the first 5 ingredients. Line a 9-in. square pan with foil; butter the foil. Spread coconut mixture into pan. Cover and chill overnight. Cut into 2x1-in. rectangles. Cover and freeze. , In a microwave, melt candy coating; stir until smooth. Dip bars in coating; allow excess to drip off. Place on waxed paper to set. Store in an airtight container.
Nutrition Facts : Calories 155 calories, Fat 7g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 55mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.
MAINE POTATO CANDY
Haven't had this in a long long time! It's a recipe I obtained years and years ago and forgot I had it! Recipe Source~ Tasteofhome.com
Provided by Angela Pietrantonio
Categories Candies
Time 1h
Number Of Ingredients 7
Steps:
- 1. In a large bowl, combine the sugar, coconut, mashed potatoes, vanilla, and salt.
- 2. Line a 9-inch square pan with foil; butter the foil. Spread coconut mixture into pan. Cover and chill overnight.
- 3. Cut into 2 x 1-inch rectangles. Cover and freeze.
- 4. n a microwave or double boiler, melt candy coating and chocolate chips. Dip bars in melted coating and chocolate chips; place on waxed paper to harden. Store candy in an airtight container.
Tips:
- Use high-quality potatoes for the best flavor and texture.
- Peel the potatoes thinly to avoid a bitter taste.
- Cook the potatoes until they are very soft, but not mushy.
- Mash the potatoes until they are smooth and free of lumps.
- Add the butter, sugar, and milk gradually, beating until the mixture is thick and creamy.
- Form the mixture into balls and roll them in powdered sugar.
- Serve the potato candy immediately, or store it in an airtight container in the refrigerator for up to 2 days.
Conclusion:
Maine potato candy is a delicious and unique treat that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. With its creamy texture and sweet flavor, Maine potato candy is sure to be a hit at your next party or gathering.
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