Best 2 Make Ahead Breakfast Bars Recipes
With hectic mornings and busy schedules, the convenience of make-ahead breakfast bars is undeniable. These portable and versatile treats offer a delicious and nutritious option to kick start your day without compromising on taste. Whether you're a breakfast lover looking for hassle-free mornings or a meal-prepper seeking easy grab-and-go solutions, make-ahead breakfast bars are your ultimate time-saving heroes. From classic oatmeal bars packed with wholesome grains to indulgent granola bars brimming with nuts and dried fruits, there's a flavor and texture combination to satisfy every palate. Discover the art of creating these breakfast game-changers, ensuring a delightful start to your day, every day.
Check out the recipes below so you can choose the best recipe for yourself!
25 MAKE-AHEAD BREAKFASTS FOR BUSY FAMILIES
These make-ahead breakfast recipes are perfect for busy mornings! From coffee cake to breakfast sandwiches to quiche, these easy dishes will start your day off right.
Provided by insanelygood
Categories Breakfast Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a quick breakfast in 30 minutes or less!
Nutrition Facts :
MAKE-AHEAD BREAKFAST BARS
I like to make a batch of these and then cut them and wrap single servings in foil to have handy in the freezer for the week. Much cheaper than the freezer breakfasts from the store and you can basically add/substitute whatever ingredients you want or have handy.
Provided by Jackie
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x11-inch casserole dish with cooking spray.
- Mix hash browns, eggs, ham, Cheddar-Jack cheese, onion powder, salt, and pepper together. Pour mixture into the prepared dish. Shake dish gently from side to side to level out ingredients.
- Bake, uncovered, in the preheated oven until top starts to brown, about 40 minutes. Cool before cutting into bars.
Nutrition Facts : Calories 233.3 calories, Carbohydrate 14.9 g, Cholesterol 153.3 mg, Fat 17.7 g, Fiber 1.2 g, Protein 13.9 g, SaturatedFat 8.4 g, Sodium 570.7 mg, Sugar 0.3 g
Tips:
- Mise en Place: Before you start cooking, make sure you have all of your ingredients and equipment ready. This will help you stay organized and avoid scrambling.
- Use Ripe Fruit: When using fruit in your breakfast bars, make sure it is ripe and fresh. This will give your bars the best flavor and texture.
- Don't Overmix: When mixing the ingredients for your breakfast bars, be careful not to overmix. Overmixing can make the bars tough and dense.
- Chill Before Baking: Before baking your breakfast bars, chill them in the refrigerator for at least 30 minutes. This will help them hold their shape and prevent them from spreading too much in the oven.
- Don't Overbake: Breakfast bars are best when they are slightly underbaked. This will give them a chewy texture. Overbaking can make them dry and crumbly.
Conclusion:
Make-ahead breakfast bars are a delicious and convenient way to start your day. With so many different recipes to choose from, you can find the perfect bars to suit your taste and dietary needs. Whether you prefer classic oatmeal bars, fruity granola bars, or indulgent chocolate bars, there's a recipe out there for you. So next time you're looking for a quick and easy breakfast option, give one of these recipes a try. You won't be disappointed!
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