In the realm of culinary delights, "manwich meatloaf" emerges as a mouthwatering dish that tantalizes taste buds and brings joy to dinner tables. Whether you're a seasoned home cook or just starting your culinary journey, this comprehensive guide will lead you through the delectable world of "manwich meatloaf." From selecting the finest ingredients to mastering the art of preparation, we'll uncover the secrets behind this iconic dish. So, grab your apron and embark on a flavorful adventure as we explore the best recipes for "manwich meatloaf."
Here are our top 3 tried and tested recipes!
MANWICH MEATLOAF
This meatloaf taste like buffet style meatloaf. The hot sausage is a must for that hint of spicy taste .
Provided by 2natrl
Categories Meatloaf
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In large mixing bowl add sausage,beef and onion.
- lightly mix in egg, breadcrumbs, salt and pepper.
- add the Manwich sauce, mix well,.
- reserve small amount of Manwich for last 15 minutes of cooking for the topping.
- Shape loaf In a shallow baking dish.
- pour out excess liquid every 15 minutes Bake at 350 for 45 mins.,.
MANWICH MEATLOAF
Categories Beef Bake Kid-Friendly Dinner Casserole/Gratin
Number Of Ingredients 4
Steps:
- In large bowl combine 1/2 can Manwich, ground beef, oats and eggs; mix well. Shape into loaf pan Bake at 350 degrees 30 min.; drain pan. Pour remaining Manwhich sauce evenly over meatloaf Bake at 350 degrees for another 30 min.
MANWICH SAUCY MEATLOAF
Have not tried but plan too.
Provided by Angela Lawless
Categories Meatloafs
Time 1h20m
Number Of Ingredients 8
Steps:
- 1. Spray 13" x 9" dish with Pam. Reserve 3/4 Cup Manwich Sauce. Mix remaining Manwich Sauce, Egg Beaters, bread crumbs, onion, salt and pepper in bowl. Mix in beef until combined.
- 2. From 9"x 5" loaf in dish. Spoon measured Manwich Sauce over loaf. Bake 375 F 40 Minutes or until done.
Tips:
- Use a combination of ground beef and pork for a moist and flavorful meatloaf.
- Add some vegetables to the meatloaf mixture, such as chopped onion, celery, and carrots.
- Use a Manwich sauce packet to add a sweet and tangy flavor to the meatloaf.
- Bake the meatloaf in a loaf pan at 350 degrees Fahrenheit for about 1 hour, or until a meat thermometer inserted into the center reads 160 degrees Fahrenheit.
- Let the meatloaf rest for 10 minutes before slicing and serving.
Conclusion:
Manwich meatloaf is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is a great way to use up leftover ground beef and pork, and it can be easily customized to your liking. Serve it with mashed potatoes, green beans, or your favorite side dishes.
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