Are you looking for a sweet and satisfying treat that combines the flavors of maple, banana, and nuts? Look no further than our guide to the best maple banana nut bread recipes! With a variety of options to choose from, we'll help you find the perfect recipe to suit your taste and preferences. From classic to modern variations, we'll explore the different ingredients and techniques used to create this delectable treat. We'll also provide tips on how to ensure your bread turns out moist and flavorful every time. So grab your apron and let's embark on a culinary journey to discover the best maple banana nut bread recipes!
Check out the recipes below so you can choose the best recipe for yourself!
MAPLE NUT BANANA BREAD
Banana bread rises to a whole new level when you add maple syrup, sour cream and pecans-and a cinnamon-spiced streusel. It's a comforting, home-style treat for breakfast or any time of day.-David Dahlman, Chatsworth, California
Provided by Taste of Home
Time 1h35m
Yield 1 loaf (12 slices).
Number Of Ingredients 19
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. In a small bowl, mix bananas, sour cream, maple syrup and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; add to creamed mixture alternately with banana mixture, beating well after each addition. Fold in pecans., Transfer to a greased 9x5-in. loaf pan. For streusel, in a small bowl, mix flour, sugars, butter and cinnamon until blended. Stir in pecans; sprinkle over batter., Bake 55-60 minutes or until a toothpick inserted in center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool.
Nutrition Facts : Calories 353 calories, Fat 19g fat (8g saturated fat), Cholesterol 64mg cholesterol, Sodium 416mg sodium, Carbohydrate 41g carbohydrate (21g sugars, Fiber 2g fiber), Protein 5g protein.
BANANA MAPLE NUT BREAD
A hearty banana bread using maple syrup as sweetener instead of sugar
Provided by CPETRU
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes Banana Nut Bread Recipes
Time 1h
Yield 15
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large mixing bowl, combine flour and salt. Add oil, syrup and egg yolks; stir well. Add milk and mashed bananas; stir well. Add chopped nuts and stir.
- Beat egg whites until stiff; fold into batter. Pour batter into prepared loaf pan. Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a toothpick inserted into center of the loaf comes out clean.
Nutrition Facts : Calories 213.7 calories, Carbohydrate 24.8 g, Cholesterol 49.8 mg, Fat 11.7 g, Fiber 2.8 g, Protein 4.8 g, SaturatedFat 1.7 g, Sodium 60.3 mg, Sugar 9.5 g
MAPLE BANANA NUT BREAD
Posted per request for the community. This bread is not overly sweet, using maple syrup in place of regular sugar.
Provided by TishT
Categories Quick Breads
Time 1h
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Preheat oven to 350 F degrees.
- Lightly grease a 9x5 inch loaf pan.
- In a large mixing bowl, combine flour and salt.
- Add oil, syrup and egg yolks; stir well.
- Add milk and mashed bananas; stir well.
- Add chopped nuts and stir.
- Beat egg whites until stiff; fold into batter.
- Pour batter into prepared loaf pan.
- Bake at 350 F for 50 minutes, or until a toothpick inserted into center of the loaf comes out clean.
Tips for Making Maple Banana Nut Bread
- Use ripe bananas. The riper the bananas, the sweeter and more flavorful the bread will be.
- Mash the bananas thoroughly. This will help to distribute the banana flavor evenly throughout the bread.
- Use a combination of nuts. This will give the bread a more complex flavor and texture.
- Toast the nuts before adding them to the batter. This will bring out their flavor and make them more crunchy.
- Use pure maple syrup. This will give the bread a rich, maple flavor.
- Don't overmix the batter. Overmixing will make the bread tough.
- Bake the bread until a toothpick inserted into the center comes out clean.
- Let the bread cool completely before slicing and serving.
Conclusion
Maple banana nut bread is a delicious and easy-to-make bread that is perfect for breakfast, lunch, or a snack. It is a great way to use up ripe bananas, and it is also a good source of dietary fiber. With its sweet and nutty flavor, maple banana nut bread is sure to be a hit with everyone who tries it.
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