Best 2 Maple Peanut Yummies Recipes

In the realm of sweet and savory culinary creations, one delicacy that tantalizes taste buds and sparks joy is the delectable "Maple Peanut Yummies." This confection is a harmonious blend of sweet maple syrup, crunchy peanuts, and a hint of savory spices, resulting in a delightful treat that satisfies both sweet and savory cravings. Whether you seek a snack to relish during movie nights, a dessert to impress your dinner guests, or a delightful addition to your holiday gatherings, the "Maple Peanut Yummies" recipe is your culinary compass. Embark on this culinary journey as we unveil the secrets behind crafting these delectable morsels, ensuring that your taste buds embark on an unforgettable adventure.

Check out the recipes below so you can choose the best recipe for yourself!

MAPLE PEANUT YUMMIES

Maple Peanut yummies image

My son loves peanut butter cookies been making these since he was a little guy . Not so little anymore and he still begs for these.

Provided by cindy christiansen

Categories Cookies

Time 45m

Number Of Ingredients 8

Ingredients

1 3/4 c all purpose flour
1/2 tsp soda
1/2 tsp baking powder
1/2 c brown sugar, firmly packed
1/2 c shortening
1/2 c peanut butter, crunchy
1/3 c maple syrup
1 lg egg

Steps:

1. In large mixer bowl combine all ingredients , mix well with mixer
2. Shape in to balls using a rounded tsp for each
3. Flatten with fork criss cross fashion
4. bake at 350 degree for 12 to 15 min then cool

MAPLE PEANUT YUMMIES

Maple Peanut Yummies image

Number Of Ingredients 10

Ingredients

1/2 cup firmly packed brown sugar
1/2 cup margarine, softened, or shortening
1/2 cup peanut butter
1/2 cup maple syrup (maple-flavored syrup or real maple syrup)
1 egg yolk
1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon baking powder
sugar

Steps:

Heat oven to 350°F. In large bowl, beat brown sugar, margarine and peanut butter until light and fluffy. Add syrup and egg yolk beat well. Stir in flour, baking soda, salt and baking powder mix well. If necessary, refrigerate 15 to 30 minutes for easier handling.Shape dough into 1-inch balls place 2 inches apart on ungreased cookie sheets. With fork dipped in sugar, flatten balls in crisscross pattern. Bake at 350°F. for 8 to 12 minutes or until golden brown. HIGH ALTITUDE - Above 3,500 feet: Decrease brown sugar to 1/4 cup increase flour to 2 cups. Bake as directed above.Nutrition Per Serving (1 cookie): Calories 70 Protein 1g Carbohydrate 3g Fat 3g Sodium 75mgFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

Tips:

Use high-quality peanut butter for the best flavor. A natural peanut butter with no added sugar or oils will work best.
If you don't have maple syrup, you can substitute honey or agave nectar.
Be careful not to overcook the peanut butter mixture. It should be thick and bubbly, but not burnt.
Once the peanut butter mixture has cooled, it will be very sticky. Use a spoon or your hands (greased with a little oil) to form the balls.
Roll the peanut butter balls in chopped peanuts or coconut flakes for a fun and festive finish.
Store the peanut butter balls in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

These maple peanut yummies are a delicious and easy-to-make treat that is perfect for any occasion. They are made with just a few simple ingredients and can be enjoyed by people of all ages. So next time you are looking for a sweet and satisfying snack, give these maple peanut yummies a try!