SIMPLE HAMBURGER STROGANOFF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Simple Hamburger Stroganoff image

This recipe was a winner in a local contest, and it's one of my favorite fast meals. It's rich and creamy, so simple and tastes really great. -Sally Lilja, Plains, Montana

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 13

4 cups uncooked wide egg noodles
1 pound ground beef
1/2 cup chopped onion
1/2 pound sliced fresh mushrooms
2 tablespoons all-purpose flour
2 teaspoons paprika
1 teaspoon salt
1/8 teaspoon garlic powder
Dash cayenne pepper
1/2 teaspoon beef bouillon granules
1/2 cup boiling water
1 cup sour cream
4 green onions, sliced

Steps:

  • Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the mushrooms, flour, paprika, salt, garlic powder and cayenne. , Dissolve bouillon in boiling water; add to beef mixture. Bring to a boil. Reduce heat; cook, uncovered, for 5-7 minutes or until mushrooms are tender. Remove from heat; stir in sour cream. Drain noodles; top with beef mixture and green onions.

Nutrition Facts :

nana obeid
[email protected]

This recipe is a keeper! It's easy to make and it always turns out delicious. I love serving it over egg noodles.


NIGHTRAEL
[email protected]

I'm not a fan of mushrooms, so I left them out of the recipe. The stroganoff still turned out great.


Afaan Khan
[email protected]

This recipe was a bit too salty for my taste. I would use less salt next time.


anuka david
[email protected]

This recipe was easy to follow and the stroganoff turned out delicious. I used a pre-made stroganoff sauce and it still turned out really good.


Mike Dean
[email protected]

I'm not a big fan of stroganoff, but this recipe was actually pretty good. The sauce was creamy and flavorful, and the beef was tender. I would definitely make it again.


Sanju K.c
[email protected]

This recipe was too complicated for me. I ended up burning the beef.


Rabia Kanyal
[email protected]

I followed the recipe exactly and the stroganoff turned out watery. I'm not sure what went wrong.


Sujon Hang
[email protected]

This recipe was a bit bland for my taste. I added some extra spices and it was much better.


Marry Emma
[email protected]

I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The sauce was creamy and flavorful, and the beef was tender. I served it over mashed potatoes and it was a delicious meal.


Alexander Indowar
[email protected]

This was a great recipe. I used a pre-made stroganoff sauce and it still turned out really good. I will definitely be making this again.


Aaron Valdie
[email protected]

I love this recipe! It's so easy to make and it always turns out great. I usually add some chopped mushrooms and onions to the sauce for extra flavor.


miton chakma
[email protected]

This recipe was easy to follow and the stroganoff turned out delicious. I used ground turkey instead of beef and it was still very flavorful. I served it over egg noodles and it was a perfect comfort food meal.


Marita Oweza Gqwesa
[email protected]

This hamburger stroganoff was a hit with my family! The flavors were rich and creamy, and the beef was tender and juicy. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.