Best 2 Maple Syrup Crystals Recipes
Maple syrup crystals, also known as maple sugar, are a delicious and versatile ingredient that can be used in a variety of recipes. Whether you're looking for a sweet treat to enjoy on its own or an ingredient to add a unique flavor to your favorite dishes, maple syrup crystals are a great option. In this article, we'll share some of our favorite recipes using maple syrup crystals, so you can enjoy this delicious ingredient to the fullest. From classic desserts like maple syrup pie to savory dishes like maple-glazed salmon, we have something for everyone. So gather your ingredients and get ready to explore the wonderful world of maple syrup crystals!
Here are our top 2 tried and tested recipes!
MAPLE SYRUP CRYSTALS
Great for sprinkling into pancakes or onto muffins/cookies and other treats. Be very careful not to burn yourself. Great when used in Recipe #348557 Use real maple syrup - pancake syrup is watered down and just wont crystallize the same! There is NO REAL USE for the water in the ingredients list, don't mix water in! I just needed two ingredients to post the recipe
Provided by Michelle_My_Belle
Categories Low Protein
Time 20m
Yield 1/2 cup crystals, 20 serving(s)
Number Of Ingredients 2
Steps:
- Pour syrup in pre-heated skillet over medium flame.
- When bubbly, stir constantly and cook another 4 minutes.
- Pour into silicone baking pan (never tried anything else, so use something else at your own caution shouldn't be enough to fill entirely, you need room to work it).
- before completely cooled (but no longer scalding!) gently stretch out to thin and add air into it.
- It should be a tacky taffy/candy like consistency at this time.
- Pull into a long thin rod (or a couple rods - no science here).
- Once hardened, crack and store in a air tight container - store in a cool place.
- Sprinkle on things as you please!
MOCK MCGRIDDLE
I love love love the Mc Griddle, but no recipe even came close! The secret apparently is Maple Syrup crystals which can be made using Recipe #348532 or using this recipe. I cannot take credit for the pancake recipe - its my favorite Recipe #25690
Provided by Michelle_My_Belle
Categories Breakfast
Time 30m
Yield 5 sandwhiches, 5 serving(s)
Number Of Ingredients 13
Steps:
- Crystals:.
- Put small amount of sugar on plate.
- Add one drop of water (or flavoring), and roll sugar into a tiny, less then pea sized ball. Repeat until you have about 6-8 balls per pancake, depending on what you desire.
- fry bacon and leave to drain on paper towels.
- Take egg beaters and make 5 small egg patties in one of two ways : A -Use a coffee mug and cook 1/4 cup beaters in microwave until set or stove top using a small pancake form, set aside.
- Pancakes:.
- Beat egg until fluffy.
- Add milk and melted butter.
- Add dry ingredients and mix well.
- Heat griddle until a drop of water sizzles and dances.
- pour 1/5 - 1/4 cup batter into skillet (think coffee mug sized) and press crystals into the top of the batter.
- cook until bubbly and turn. You should get 10 small pancakes.
- When done, arrange as follows:.
- Pancake, egg, 3 slices bacon, 1 piece cheese, pancake to make 5 sandwhiches.
- Cook on griddle until cheese is melted.
- ENJOY!
Tips:
- To prevent maple syrup from crystallizing, store it in a cool, dark place.
- If your maple syrup does crystallize, you can dissolve the crystals by heating it gently in a saucepan or in the microwave.
- You can also use crystallized maple syrup as a topping for pancakes, waffles, or ice cream.
- Maple syrup crystals can be used as a natural sweetener in baked goods, such as cookies, cakes, and muffins.
- Maple syrup crystals can also be used to make maple syrup candy, which is a delicious and easy-to-make treat.
Conclusion:
Maple syrup is a delicious and versatile ingredient that can be used in a variety of recipes. If you find that your maple syrup has crystallized, don't worry! There are several ways to dissolve the crystals and use the syrup as intended. You can also use crystallized maple syrup as a topping or sweetener in other recipes. With its rich flavor and natural sweetness, maple syrup is a great addition to any kitchen.
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