Best 3 Maple Syrup Spice Bread Bread Machine Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Embark on a delectable baking adventure with our comprehensive guide to crafting the ultimate maple syrup spice bread in the ease and convenience of your bread machine. Dive into a symphony of flavors as we explore a diverse selection of recipes that blend the warmth of maple syrup with the aromatic embrace of spices, transforming simple ingredients into an extraordinary treat. Prepare to indulge your senses with each delightful bite as you discover the perfect combination of moist texture, tantalizing aroma, and irresistible taste.

Here are our top 3 tried and tested recipes!

MAPLE SYRUP SPICE BREAD (BREAD MACHINE)



Maple Syrup Spice Bread (Bread Machine) image

This is a Canadian or Northeast U.S. regional recipe as maple syrup is a major product for both. Baking time is however long your bread maker takes.

Provided by Annacia

Categories     Yeast Breads

Time 8m

Yield 1 loaf

Number Of Ingredients 12

1/2 cup raisins
3/4 cup milk
1 tablespoon maple syrup
2 tablespoons butter
1 egg
2 1/2 cups bread flour, plus
2 tablespoons bread flour
1/4 cup powdered sugar
1 tablespoon dried lemon peel or 1 tablespoon dried orange peel
1/2 teaspoon nutmeg
1 tablespoon cinnamon
1 1/2 teaspoons yeast

Steps:

  • Place all ingredients into your Bread Machine, according to the manufacturer's directions.
  • You may add the raisins after the beep if your machine allows it, to keep them from being torn up by the dough paddle.

WHOLE WHEAT MAPLE SYRUP & BUTTER BREAD (BREAD MACHINE)



Whole Wheat Maple Syrup & Butter Bread (Bread Machine) image

Very tastefull bread made by myself. I'm going to make some tests and develop it soon. I'll be trying to add some gluten and putting some honey instead of the maple syrup. Once done you people will be away

Provided by Bandeira

Categories     Yeast Breads

Time 3h40m

Yield 2 pound loaf

Number Of Ingredients 8

3/4 cup water
3/4 cup milk
4 cups whole wheat flour
1 1/2 teaspoons salt
1 1/2 teaspoons maple syrup
1 1/2 teaspoons molasses
1 3/4 tablespoons butter
2 teaspoons fast rise yeast

Steps:

  • This is the order I prefer to put in my bread machine: Water+ Milk then, 2 cups of flour+ salt+ syrup+ molasses+ butter then, 2 cups of flour, then the Yeast.
  • 2 tsps Fast Rise Yeast= 2 1/2 tsps Active Dry Yeast.

Nutrition Facts : Calories 1000.6, Fat 18.1, SaturatedFat 9.3, Cholesterol 39.5, Sodium 1878.6, Carbohydrate 187.1, Fiber 30.1, Sugar 6.7, Protein 37.5

BEST BREAD MACHINE BREAD



Best Bread Machine Bread image

This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.

Provided by SHECOOKS2

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 3h

Yield 12

Number Of Ingredients 6

1 cup warm water (110 degrees F/45 degrees C)
2 tablespoons white sugar
1 (.25 ounce) package bread machine yeast
ΒΌ cup vegetable oil
3 cups bread flour
1 teaspoon salt

Steps:

  • Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.

Nutrition Facts : Calories 173.9 calories, Carbohydrate 27.1 g, Fat 5.2 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 195.4 mg, Sugar 2.2 g

Tips:

  • Prep Yeast Properly: If using active dry yeast, activate it in warm water with a pinch of sugar before adding to wet ingredients.
  • Follow Bread Machine Instructions: Make sure the order of ingredients and settings align with your machine's manual.
  • Use Fresh Maple Syrup: Pure maple syrup delivers the best flavor and aroma to your bread.
  • Measure Ingredients Accurately: Precise measurements ensure a consistent and successful bake.
  • Don't Crowd the Pan: Allow enough space for the bread to rise and avoid overcrowding in the bread machine.
  • Check Doneness: Insert a toothpick or skewer into the center of the bread; it should come out clean when done.
  • Cool Before Slicing: Let the bread cool slightly before slicing to prevent crumbling.

Conclusion:

Maple syrup spice bread is an easy and flavorful treat that can be enjoyed for breakfast, snacks, or as a dessert. With the convenience of a bread machine, you can have freshly baked bread without much effort. Experiment with different spices and mix-ins to create your own unique variation of this classic recipe. Whether you prefer a simple glaze or a decadent cream cheese frosting, the possibilities are endless. Enjoy the sweet and aromatic maple syrup spice bread that is sure to be a hit with family and friends.

Related Topics