Best 2 Margarita Marinade Recipes

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Are you looking for a flavorful and tangy marinade to enhance the taste of your next grilled or roasted dish? Look no further than the margarita marinade! Inspired by the classic margarita cocktail, this marinade combines the zesty flavors of lime, orange, and tequila with savory herbs and spices to create a marinade that will tantalize your taste buds. Whether you're grilling chicken, fish, shrimp, or tofu, a margarita marinade will add a burst of flavor and keep your food moist and succulent. So grab your shaker and let's get started on creating the perfect margarita marinade!

Here are our top 2 tried and tested recipes!

MARGARITA MARINADE



Margarita Marinade image

This super quick marinade is great for summer grilling and chilling! I use this recipe to marinate one pound of flank steak, but you can't go wrong with chicken or even firm fleshed fish. Marinate at least an hour, or preferably, overnight.

Provided by Averys mom

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 10m

Yield 4

Number Of Ingredients 5

¾ cup tequila
2 tablespoons fresh lime juice
1 tablespoon honey
1 clove garlic, minced
1 teaspoon ground cumin

Steps:

  • In a bowl or resealable bag, combine tequila, lime juice, honey, garlic, and cumin; stir or seal the bag and shake until blended.

Nutrition Facts : Calories 119.4 calories, Carbohydrate 5.5 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 1.8 mg, Sugar 4.5 g

MARGARITA MARINADE



Margarita Marinade image

Make and share this Margarita Marinade recipe from Food.com.

Provided by hschroer77

Categories     < 30 Mins

Time 25m

Yield 2 serving(s)

Number Of Ingredients 7

1/4 cup tequila
2 tablespoons sugar
1 tablespoon cilantro, chopped
1 teaspoon lime peel, grated
1/2 teaspoon salt
2 tablespoons lime juice
1 -2 jalapeno chile, seeded and chopped

Steps:

  • In a shallow glass baking dish, combine all ingredients and mix well.
  • Add meat; turn to coat. Cover; refrigerate at least 4 hours to marinate, turning meat once.
  • When ready, cook or grill meat as desired.
  • Discard any remaining marinade.

Nutrition Facts : Calories 54.7, Sodium 582.2, Carbohydrate 14.3, Fiber 0.3, Sugar 13.1, Protein 0.1

Tips:

  • Margarita Marinade can be used for a variety of dishes including chicken, fish, shrimp, and tofu.
  • Be sure to marinate your food for at least 30 minutes, but no longer than 24 hours.
  • If you are using a wooden skewer, be sure to soak it in water for at least 30 minutes before using.
  • When grilling, be sure to cook your food over medium heat to prevent it from burning.
  • Margarita Marinade can also be used as a dipping sauce.

Conclusion:

Margarita Marinade is a delicious and versatile marinade that can be used for a variety of dishes. It is easy to make and can be used on a variety of proteins. Whether you are grilling, baking, or frying, Margarita Marinade will add a delicious flavor to your food. So next time you are looking for a marinade, give Margarita Marinade a try.

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