Best 7 Marshmallow Dip For Apple Slices Recipes
Marshmallow dip is a delightful treat that perfectly complements the crisp, sweet flavor of apple slices. Its smooth and creamy texture, along with its sweet and gooey consistency, offers a delightful balance to the crunchy bite of the apples. Whether you're entertaining guests or simply looking for a fun and easy snack to enjoy with your family, this marshmallow dip recipe is sure to be a hit. So gather your ingredients and let's get started on creating this delicious dip that will elevate your apple-eating experience to new heights!
Check out the recipes below so you can choose the best recipe for yourself!
FLUFFY CARAMEL APPLE DIP
This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful-it's so good that you won't want to stop eating it! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese, brown sugar, caramel topping and vanilla until smooth; fold in marshmallow creme. Serve with apple slices.
Nutrition Facts : Calories 110 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 69mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
TOASTED MARSHMALLOW-APPLE DIP
Apple slices are the dippers of choice for this scrumptious toasted marshmallow dip. Campfire deliciousness-without the campfire hassle!
Provided by My Food and Family
Categories Home
Time 50m
Yield 18 servings
Number Of Ingredients 5
Steps:
- Heat oven to 400ºF.
- Mix first 3 ingredients until blended; spread onto bottom of 8-inch pie plate. Refrigerate 30 min.
- Top with marshmallows.
- Bake 10 min. or until marshmallows are lightly toasted and slightly melted. Serve with apples.
Nutrition Facts : Calories 160, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
MARSHMALLOW DIP FOR APPLE SLICES
Easy marshmallow fruit dip! Great with apples, oranges, and strawberries.
Provided by Autumn99
Categories Cold Cheese Dips
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Beat cream cheese, marshmallow creme, vanilla extract, and cinnamon together in a bowl until smooth. Cover bowl with plastic wrap and chill until cold.
Nutrition Facts : Calories 177.2 calories, Carbohydrate 20.2 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 102.5 mg, Sugar 11.5 g
FLUFFY CARAMEL APPLE DIP
This recipe is from Taste of Home and got to try it now that the apples are in abundance on our trees. Sounds like a great Fall Appy to me
Provided by Bonnie G 2
Categories Apple
Time 15m
Yield 2 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, brown sugar, caramel topping and vanilla until smooth.
- fold in marshmallow creme. Cut apples vertically into thin slices.
- In a small bowl, combine lemon juice and water; toss apples in lemon juice mixture. Drain.
- Using Halloween cutters, cut out the center of each slice. Serve apple slices and cutouts with dip.
Nutrition Facts : Calories 406, Fat 13.3, SaturatedFat 7.4, Cholesterol 41.8, Sodium 205.8, Carbohydrate 71.5, Fiber 2.4, Sugar 46.4, Protein 3
QUICK CARAMEL APPLE DIP
This four-ingredient caramel dip is so simple and yummy. People always want to know how long I slaved over the stove to prepare it and are amazed to find that I made it in the microwave. When large marshmallows aren't on hand, I substitute 2 cups of mini marshmallows. -Becky Heiner, West Valley City, Utah
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 5
Steps:
- Place caramels in a microwave-safe bowl. Microwave, uncovered, on high for 1 minute. Add marshmallows; microwave for 1 minute or until marshmallows are melted, stirring occasionally. Whisk in butter and cream until combined. Serve with apple slices. Refrigerate leftovers.
Nutrition Facts : Calories 153 calories, Fat 8g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 100mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
MARSHMALLOW FRUIT DIP
This is a family favorite that is quick and easy to prepate. My mother passed this recipe along and is a potluck and holiday favorite.
Provided by Julie Tremmel
Categories Lunch/Snacks
Time 5m
Yield 2 cups, 5-7 serving(s)
Number Of Ingredients 4
Steps:
- With mixer blend all above ingredients until smooth and creamy.
- Serve with your favorite sliced fruits or pound cake.
- Enjoy.
MARSHMALLOW DIP FOR APPLE SLICES
Easy marshmallow fruit dip! Great with apples, oranges, and strawberries.
Provided by Autumn99
Categories Cold Cheese Dips
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Beat cream cheese, marshmallow creme, vanilla extract, and cinnamon together in a bowl until smooth. Cover bowl with plastic wrap and chill until cold.
Nutrition Facts : Calories 177.2 calories, Carbohydrate 20.2 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 102.5 mg, Sugar 11.5 g
Tips:
- Choose the right apples: For this recipe, it's best to use firm, tart apples that will hold their shape when dipped. Granny Smith, Honeycrisp, and Pink Lady are all good choices.
- Make sure the marshmallow dip is cold: This will help it set and firm up around the apple slices.
- Use a variety of toppings: In addition to graham cracker crumbs, you can also use chopped nuts, sprinkles, or even a drizzle of chocolate syrup.
- Serve immediately: Marshmallow dip is best enjoyed fresh, so serve it as soon as it's made.
Conclusion:
Marshmallow dip is a delicious and easy-to-make treat that's perfect for parties, potlucks, and holiday gatherings. With its creamy, marshmallowy flavor and crunchy graham cracker topping, it's sure to be a hit with everyone who tries it. So next time you're looking for a fun and festive snack, give marshmallow dip a try. You won't be disappointed!
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