Best 7 Marshmallow Dip For Apple Slices Recipes
Marshmallow dip is a delightful treat that perfectly complements the crisp, sweet flavor of apple slices. Its smooth and creamy texture, along with its sweet and gooey consistency, offers a delightful balance to the crunchy bite of the apples. Whether you're entertaining guests or simply looking for a fun and easy snack to enjoy with your family, this marshmallow dip recipe is sure to be a hit. So gather your ingredients and let's get started on creating this delicious dip that will elevate your apple-eating experience to new heights!
Let's cook with our recipes!
FLUFFY CARAMEL APPLE DIP
This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful-it's so good that you won't want to stop eating it! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese, brown sugar, caramel topping and vanilla until smooth; fold in marshmallow creme. Serve with apple slices.
Nutrition Facts : Calories 110 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 69mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
TOASTED MARSHMALLOW-APPLE DIP
Apple slices are the dippers of choice for this scrumptious toasted marshmallow dip. Campfire deliciousness-without the campfire hassle!
Provided by My Food and Family
Categories Home
Time 50m
Yield 18 servings
Number Of Ingredients 5
Steps:
- Heat oven to 400ºF.
- Mix first 3 ingredients until blended; spread onto bottom of 8-inch pie plate. Refrigerate 30 min.
- Top with marshmallows.
- Bake 10 min. or until marshmallows are lightly toasted and slightly melted. Serve with apples.
Nutrition Facts : Calories 160, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
MARSHMALLOW DIP FOR APPLE SLICES
Easy marshmallow fruit dip! Great with apples, oranges, and strawberries.
Provided by Autumn99
Categories Cold Cheese Dips
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Beat cream cheese, marshmallow creme, vanilla extract, and cinnamon together in a bowl until smooth. Cover bowl with plastic wrap and chill until cold.
Nutrition Facts : Calories 177.2 calories, Carbohydrate 20.2 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 102.5 mg, Sugar 11.5 g
FLUFFY CARAMEL APPLE DIP
This recipe is from Taste of Home and got to try it now that the apples are in abundance on our trees. Sounds like a great Fall Appy to me
Provided by Bonnie G 2
Categories Apple
Time 15m
Yield 2 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, brown sugar, caramel topping and vanilla until smooth.
- fold in marshmallow creme. Cut apples vertically into thin slices.
- In a small bowl, combine lemon juice and water; toss apples in lemon juice mixture. Drain.
- Using Halloween cutters, cut out the center of each slice. Serve apple slices and cutouts with dip.
Nutrition Facts : Calories 406, Fat 13.3, SaturatedFat 7.4, Cholesterol 41.8, Sodium 205.8, Carbohydrate 71.5, Fiber 2.4, Sugar 46.4, Protein 3
QUICK CARAMEL APPLE DIP
This four-ingredient caramel dip is so simple and yummy. People always want to know how long I slaved over the stove to prepare it and are amazed to find that I made it in the microwave. When large marshmallows aren't on hand, I substitute 2 cups of mini marshmallows. -Becky Heiner, West Valley City, Utah
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 5
Steps:
- Place caramels in a microwave-safe bowl. Microwave, uncovered, on high for 1 minute. Add marshmallows; microwave for 1 minute or until marshmallows are melted, stirring occasionally. Whisk in butter and cream until combined. Serve with apple slices. Refrigerate leftovers.
Nutrition Facts : Calories 153 calories, Fat 8g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 100mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
MARSHMALLOW FRUIT DIP
This is a family favorite that is quick and easy to prepate. My mother passed this recipe along and is a potluck and holiday favorite.
Provided by Julie Tremmel
Categories Lunch/Snacks
Time 5m
Yield 2 cups, 5-7 serving(s)
Number Of Ingredients 4
Steps:
- With mixer blend all above ingredients until smooth and creamy.
- Serve with your favorite sliced fruits or pound cake.
- Enjoy.
MARSHMALLOW DIP FOR APPLE SLICES
Easy marshmallow fruit dip! Great with apples, oranges, and strawberries.
Provided by Autumn99
Categories Cold Cheese Dips
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Beat cream cheese, marshmallow creme, vanilla extract, and cinnamon together in a bowl until smooth. Cover bowl with plastic wrap and chill until cold.
Nutrition Facts : Calories 177.2 calories, Carbohydrate 20.2 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 102.5 mg, Sugar 11.5 g
Tips:
- Choose the right apples: For this recipe, it's best to use firm, tart apples that will hold their shape when dipped. Granny Smith, Honeycrisp, and Pink Lady are all good choices.
- Make sure the marshmallow dip is cold: This will help it set and firm up around the apple slices.
- Use a variety of toppings: In addition to graham cracker crumbs, you can also use chopped nuts, sprinkles, or even a drizzle of chocolate syrup.
- Serve immediately: Marshmallow dip is best enjoyed fresh, so serve it as soon as it's made.
Conclusion:
Marshmallow dip is a delicious and easy-to-make treat that's perfect for parties, potlucks, and holiday gatherings. With its creamy, marshmallowy flavor and crunchy graham cracker topping, it's sure to be a hit with everyone who tries it. So next time you're looking for a fun and festive snack, give marshmallow dip a try. You won't be disappointed!
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