Best 7 Mason Jar Pancake Mix Recipes

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PANCAKE MIX IN A JAR



Pancake Mix in a Jar image

At Christmas, I like to present friends and family with this mix and pure maple syrup. The pancakes are fluffy and fruity.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 8 pancakes per batch.

Number Of Ingredients 10

3 cups all-purpose flour
3 tablespoons sugar
2 tablespoons baking powder
4-1/2 teaspoons ground cinnamon
1 teaspoon salt
ADDITIONAL INGREDIENTS (for each batch):
1 large egg, room temperature
3/4 cup milk
3 tablespoons canola oil
1/4 cup chopped dried apples or cranberries, optional

Steps:

  • Combine the first 5 ingredients. Transfer to a 1-qt. jar with a tight-fitting lid. Cover and store in a cool, dry place for up to 6 months. Yield: 2 batches (3 cups total)., To prepare pancakes: Place 1-1/2 cups mix in a large bowl. In another bowl, whisk egg, milk and oil. Stir in dried fruit if desired. Stir into pancake mix just until moistened. Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles on top begin to pop; cook until second side is golden brown.

Nutrition Facts : Calories 329 calories, Fat 13g fat (3g saturated fat), Cholesterol 59mg cholesterol, Sodium 634mg sodium, Carbohydrate 44g carbohydrate (8g sugars, Fiber 2g fiber), Protein 8g protein.

MASON JAR PANCAKE MIX



Mason Jar Pancake Mix image

Yields 8 batches pancake mix (6 to 8 pancakes per batch)

Provided by Ree Drummond

Categories     breakfast,brunch,Main

Time 20m

Number Of Ingredients 5

8 cups all-purpose flour
2 cups granulated sugar
2 cups dry buttermilk
102 cup baking powder
2 tsp kosher salt

Steps:

  • For the pancake mix: Whisk together the flour, sugar, dry buttermilk, baking powder and salt in a large bowl. Divide the mix into 8 quart-sized wide mason jars, about 1 1/2 cups of dry pancake mix per jar. Seal and store until ready to use.
  • For finishing and serving: Add 3/4 cup water and 1 teaspoon vanilla extract to a mason jar of pancake mix and shake until completely incorporated.
  • Warm a griddle over medium heat and grease with the butter. Drop in the batter with a 1/4-cup measure and fry the pancakes until golden brown and cooked through, 2 to 3 minutes per side. Serve with softened butter and warm syrup.

PANCAKE MIX MASON JARS



Pancake Mix Mason Jars image

The best base to use for a classic buttermilk stack or a gourmet Butterscotch blend, our Pancake Mix Mason Jars are easy to create and have a long shelf life!

Provided by Mason Jar Recipe

Categories     Breakfast

Time 5m

Number Of Ingredients 5

4 cups Flour
3/4 cup Non-fat fry milk
1/3 cup Sugar
2 tbsp Baking powder
1 tbsp Baking soda

Steps:

  • In a large mixing bowl, combine the flour, milk, sugar, baking powder and soda with a whisk until mix is fully blended.
  • With a shifter, gently shift through the mix a few times to remove any lumps and make sure that it is a smooth and even consistency.
  • Once smooth, transfer to your large-sized mason jar for storage, or measure out into smaller mason jars for gifts!
  • Mix 1 cup of mix with 3/4 cup of water to create batter.
  • 1/4-1/2 cup of batter per pancake for desired size.

PANCAKES IN A JAR



Pancakes in a Jar image

Provided by Food Network

Categories     main-dish

Time 15m

Yield 2 servings

Number Of Ingredients 4

1/4 cup blueberries
1 cup prepared pancake batter (homemade or prepared from a mix)
2 tablespoons maple syrup
2 teaspoons sugar

Steps:

  • Using 2 wide-mouthed mason jars, add 1 tablespoon blueberries to each, followed by 1/4 cup of the batter to each. Top each with 1 tablespoon maple syrup, then another tablespoon blueberries and another 1/4 cup batter. Sprinkle the tops with 1 teaspoon sugar.
  • Microwave the jars one at a time until the mixture is fluffy and puffed over the edge of the jar, about 2 minutes 40 seconds.

CINNAMON PANCAKES IN A JAR



Cinnamon Pancakes in a Jar image

A lovely mix that can be placed in a jar to give as a gift. A great change from cookies in a jar. Just copy the recipe onto a card and attach it to your jar to give as a gift.

Provided by Carla

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes

Time 15m

Yield 5

Number Of Ingredients 8

3 cups all-purpose flour
4 teaspoons ground cinnamon
2 ¼ tablespoons white sugar
2 tablespoons baking powder
1 ¼ teaspoons salt
¾ cup milk
1 egg
2 tablespoons vegetable oil

Steps:

  • In a quart jar, combine all ingredients in layers, placing flour on bottom, then cinnamon in middle and other ingredients on top. Place seal on jar. Store in a cool, dry place up to 6 months.
  • To make Batter for Cinnamon Pancakes: In a medium bowl, combine milk, egg, vegetable oil. Whisk in 1 1/3 cups prepared Dry Pancake Mix until moistened but still lumpy.
  • Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Nutrition Facts : Calories 382.1 calories, Carbohydrate 67.2 g, Cholesterol 40.1 mg, Fat 7.9 g, Fiber 3 g, Protein 10.3 g, SaturatedFat 1.7 g, Sodium 1014.9 mg, Sugar 7.7 g

CINNAMON AND BROWN SUGAR PANCAKE MIX IN A JAR



Cinnamon and Brown Sugar Pancake Mix in a Jar image

A terrific easy pancake mix that can placed into a jar for easy gift-giving. The ever-popular cinnamon flavor adds a touch of sweetness.

Provided by Sandy N

Time 5m

Yield 4

Number Of Ingredients 5

3 cups all-purpose flour
½ cup brown sugar
3 tablespoons baking powder
2 teaspoons ground cinnamon
1 teaspoon salt

Steps:

  • Sift flour, brown sugar, baking powder, cinnamon, and salt together in a bowl; mix well. Pour into a quart jar; seal.

Nutrition Facts : Calories 454.5 calories, Carbohydrate 102.4 g, Fat 0.9 g, Fiber 3.2 g, Protein 9.8 g, SaturatedFat 0.1 g, Sodium 1688.2 mg, Sugar 27.1 g

CINNAMON PANCAKE MIX IN A JAR



Cinnamon Pancake Mix in a jar image

Make and share this Cinnamon Pancake Mix in a jar recipe from Food.com.

Provided by Jellyqueen

Categories     Breakfast

Time 30m

Yield 10 5inch pancakes

Number Of Ingredients 5

3 cups all-purpose flour
3 tablespoons sugar
2 tablespoons baking powder
4 1/2 teaspoons ground cinnamon
1 1/4 teaspoons salt

Steps:

  • In a 1 quart jar, combine all ingredients; seal jar, you can also add dried fruits (apples are especially good!) this can be done,if necessary,to fill any gaps if the jar isnt full.
  • Be sure to attach the following directions with your jar.
  • DIRECTIONS: In medium bowl, combine 3/4 cup milk, 1 egg, and 2 Tablespoons salad oil.
  • With fork, blend in 1-1/3 cups pancake mix until moistened but still lumpy.
  • Cook on lightly greased griddle or skillet.
  • Makes about 10 5" pancakes.

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