Embrace the vibrant flavors of the Mediterranean with our specially curated collection of vegan flatbread pizza recipes. Dive into a culinary journey inspired by sun-drenched olive groves, aromatic herbs, and an explosion of fresh vegetables. From classic combinations to innovative twists, these recipes offer a delightful balance of textures and tastes, catering to both the health-conscious and the adventurous foodie. Prepare to embark on a Mediterranean adventure, transforming your kitchen into a celebration of flavors, colors, and textures, all while enjoying the satisfaction of creating a delectable vegan flatbread pizza.
Check out the recipes below so you can choose the best recipe for yourself!
MEDITERRANEAN FLATBREAD PIZZA RECIPE
Our Mediterranean Flatbread Pizza is fresh, flavorful, and a perfect quick lunch or dinner on busy days.
Provided by Steph Loaiza
Categories Main Course
Time 15m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Place flatbread on a baking sheet.
- Take each flatbread, and brush olive oil all over the top.
- Top the flatbread with feta, parmesan, artichokes, pepper, olives and basil, distributing the ingredients evenly over both.
- Place in the oven and bake for 4-6 minutes, or until flatbread is heated through.
Nutrition Facts : Calories 240 kcal, Carbohydrate 4 g, Protein 9 g, Fat 21 g, SaturatedFat 8 g, Cholesterol 34 mg, Sodium 1001 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
MEDITERRANEAN FLATBREAD PIZZA
These flatbread "pizzas" are wholesome, delicious, and best of all, easy to make! Enjoy them for a light dinner or serve them as an appetizer at a party!
Provided by Katie
Categories Main Dish Recipes Pizza Recipes
Time 25m
Yield 8
Number Of Ingredients 10
Steps:
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Place flatbreads on a broiling pan.
- Broil in the preheated oven for 3 to 5 minutes. Turn the oven to 425 degrees F (220 degrees C).
- Top pre-baked flatbreads with a thin layer of hummus; make sure it's a thin layer or else pizzas will be soggy. Evenly sprinkle feta cheese on top. Place bell peppers and onion on the flatbreads, evenly spaced. Top with Colby-Jack cheese. Sprinkle with garlic salt, pepper, and dill.
- Bake in the preheated oven until cheese is bubbly and the edges are nice and brown, 7 to 10 minutes.
Nutrition Facts : Calories 328.8 calories, Carbohydrate 36.6 g, Cholesterol 44.4 mg, Fat 15.4 g, Fiber 2.4 g, Protein 15.9 g, SaturatedFat 8.7 g, Sodium 779.9 mg, Sugar 1.8 g
MEDITERRANEAN VEGAN FLATBREAD PIZZA
Number Of Ingredients 11
Steps:
- 1. Place tortillas on baking sheet. In small bowl stir together olive oil and garlic powder. Brush over tops of tortillas. Bake at 400°F for 8 to 9 minutes or until light brown and crisp.2. Spread thin layer of pizza sauce over tortillas. Arrange tomato slices over sauce. Sprinkle with MORNINGSTAR FARMS MEAL STARTERS GRILLERS RECIPE CRUMBLES, pepper, onion, olives and parsley (if desired). Top with cheese. Bake at 400°F for 8 to 10 minutes or until cheese is melted.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your flatbread pizza.
- Don't overcrowd the flatbread. Otherwise, the toppings won't cook evenly.
- Bake the flatbread pizza at a high temperature. This will help create a crispy crust.
- Watch the flatbread pizza closely while it's baking. You don't want it to burn.
- Let the flatbread pizza cool for a few minutes before slicing it. This will help prevent the toppings from falling off.
Conclusion:
Mediterranean vegan flatbread pizza is a delicious and easy-to-make meal that's perfect for a quick lunch or dinner. With its crispy crust, flavorful toppings, and healthy ingredients, this flatbread pizza is sure to please everyone at the table. So next time you're looking for a tasty and satisfying vegan meal, give this recipe a try!
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