Best 5 Merryfield Apple Cake Recipes
The merryfield apple cake is a classic dessert that has been enjoyed for generations. It is a moist and flavorful cake that is perfect for any occasion. The combination of apples, spices, and nuts makes this cake a truly special treat. This article will provide you with the best recipe for merryfield apple cake, so you can enjoy this delicious dessert in the comfort of your own home.
Check out the recipes below so you can choose the best recipe for yourself!
MERRYFIELD APPLE CAKE
Make and share this Merryfield Apple Cake recipe from Food.com.
Provided by Cookbook Barbie
Categories Dessert
Time 1h20m
Yield 16-20 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325.
- Grease a 9x13 pan.
- Mix flour, sugar, oil, soda, salt, vanilla and eggs.
- Stir in apples, nuts, raisins and dates.
- Spread in pan.
- Bake 1 hour or until toothpick inserted in center comes out clean.
MERRYFIELD APPLE CAKE
This recipe was given to me by a co-worker. It is an absolutely delicious apple cake and easy to make.
Provided by Kathy Berliner
Categories Dessert
Time 1h15m
Yield 18 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325°F.
- Grease and flour two 8x8-inch square pans.
- Mix first 7 ingredients with mixer on low.
- Beat 3 more minutes.
- Stir in apples, nuts and raisins.
- Spread in pans, bake 1 hour.
- Cool.
- Place paper doily on top of cake.
- Sprinkle with confectioner's sugar.
- Remove doily.
Nutrition Facts : Calories 347.9, Fat 17.4, SaturatedFat 1.6, Cholesterol 35.2, Sodium 212, Carbohydrate 45.2, Fiber 1.6, Sugar 27.1, Protein 4.4
HOMEMADE APPLE CAKE
This delicious Homemade Apple Cake gives you made-from-scratch bragging rights, while you throw it together in three easy steps. Cinnamon, apples and walnuts are brought together for a warm, spiced fall treat served up with a scoop of vanilla ice cream. This will be a family fall favorite in even less time than it takes to make it.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 9-inch round cake pan with baking spray with flour.
- In large bowl, beat butter and sugar with electric mixer on medium speed until light and fluffy. Beat in eggs, one at a time. Stir in vanilla, flour, baking soda, cinnamon and salt. Stir in apples and walnuts. Spoon into pan.
- Bake 40 to 45 minutes or until toothpick inserted in center of cake comes out clean. Cool 10 minutes. Remove from pan to cooling rack. Cool 10 minutes longer. Serve warm with ice cream.
Nutrition Facts : Calories 490, Carbohydrate 60 g, Cholesterol 115 mg, Fat 5, Fiber 2 g, Protein 7 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 380 mg, Sugar 39 g, TransFat 1/2 g
ADAM'S APPLE CAKE
This simple, delicious apple cake recipe has been in our family for generations.
Provided by akipust
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 2h25m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Spray a 9x13-inch baking pan with cooking spray.
- Combine flour, sugar, vegetable oil, eggs, salt, baking soda, vanilla extract, and cinnamon in a large bowl; mix well.
- Stir in the chopped apples until just combined.
- Pour batter into the prepared baking pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Nutrition Facts : Calories 487 calories, Carbohydrate 63.8 g, Cholesterol 46.5 mg, Fat 24.4 g, Fiber 2 g, Protein 4.9 g, SaturatedFat 4 g, Sodium 264.9 mg, Sugar 38.3 g
APPLE BUNDT CAKE
This is a good wholesome cake, especially nice for the fall.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 2h
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt or tube pan. In a medium bowl, combine the diced apples, 1 tablespoon white sugar and 1 teaspoon cinnamon; set aside. Sift together the flour, baking powder and salt; set aside.
- In a large bowl, combine 2 cups white sugar, oil, orange juice, vanilla and eggs. Beat at high speed until smooth. Stir in flour mixture. Fold in chopped walnuts.
- Pour 1/3 of the batter into prepared pan. Sprinkle with 1/2 of the apple mixture. Alternate layers of batter and filling, ending with batter.
- Bake in preheated oven for 55 to 60 minutes, or until the top springs back when lightly touched. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Sprinkle with confectioners' sugar.
Nutrition Facts : Calories 523.5 calories, Carbohydrate 66.3 g, Cholesterol 62 mg, Fat 26.7 g, Fiber 2.1 g, Protein 6.9 g, SaturatedFat 3.5 g, Sodium 243.3 mg, Sugar 40.1 g
Tips:
- Use the right apples: Granny Smith apples are a classic choice for apple cake because they hold their shape well and have a tart flavor that balances the sweetness of the cake. However, you can use any type of apple you like. Just be sure to peel and core them before using.
- Don't overmix the batter: Overmixing the batter can make the cake tough. Mix just until the ingredients are combined.
- Bake the cake until a toothpick inserted into the center comes out clean: This is the best way to ensure that the cake is cooked through.
- Let the cake cool completely before frosting it: This will help to prevent the frosting from melting.
Conclusion:
Merryfield apple cake is a delicious and classic dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste. Whether you like it simple or with a variety of toppings, this cake is sure to be a hit. So next time you are looking for a special treat, give Merryfield apple cake a try.
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